Made with fleur de sel, fresh chives, baby Yukon gold or red boiling potatoes, fresh rosemary, chicken broth, olive oil, unsalted butter, kosher salt
Method: stovetop
Time: 30-60 minutes
Vegetable Side Dishes

Vegetables are an important part of every meal. With all these different recipes we're pretty sure you'll find one to pair with any entree, tempt even the pickiest of eaters, and get a dose of healthy eating year 'round. Choose from common veggies like green beans, carrots or corn - or try something different like chayote, edamame or celery root.
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Jacques Pepin's Potatoes Fondantes
Asparagus Stuffing Mix Casserole
Made with sharp cheddar cheese, stuffing mix, asparagus, lemon, butter, cream of mushroom soup, half & half or milk, pimento
Method: oven
Time:
Artichoke, Mushroom, and Spinach Casserole
Made with butter, flour, milk, garlic powder, frozen chopped spinach, artichoke bottoms, salt, garlic, sour cream
Method: stovetop, oven
Time: 30-60 minutes
Brussels Sprouts Polonaise
Made with parsley, Brussels sprouts, butter, bread crumbs, egg
Method: stovetop
Time: under 30 minutes
Sauerkraut Chicken Casserole
Made with Thousand Island Dressing, chicken breasts, sauerkraut, Swiss cheese
Method: oven
Time: 1-2 hours
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Sauerkraut Spaghetti Salad
Made with green bell peppers, pimentos, carrots, parsley, cider vinegar, vegetable oil, water, sugar, dried oregano
Method: stovetop
Time: under 30 minutes
Italian Fennel Casserole
Made with Cheddar cheese, fresh brown breadcrumbs, fennel, oil, onion, garlic, tomatoes, salt, black pepper
Method: stovetop, oven
Time: 30-60 minutes
Baked Sauerkraut With Apples
Made with celery seeds, brown sugar, sauerkraut, onion, butter or bacon drippings, apples, white wine, beef stock or bouillon
Method: oven, stovetop
Time: 1-2 hours
Peas & Dumplings
Made with milk, biscuit baking mix, salt and pepper, English peas, water, butter, evaporated milk
Method: stovetop
Time: 30-60 minutes
Turnips And Brussels Sprouts With Honey-Walnut Glaze
Made with salt and pepper, honey, Brussels sprouts, turnips, walnuts, butter or vegetable oil
Method: stovetop
Time: under 30 minutes
Sugar Snap Peas With New Potatoes
Made with black pepper, mint, sugar snap peas, kosher salt, new potatoes, butter, chives
Method: stovetop
Time: 30-60 minutes
Fat Tuesday Vegetarian Style
Made with potato, butter, cauliflower, cherry tomatoes
Method: stovetop
Time: under 30 minutes
Louisiana Fried Stuffed Bell Peppers
Made with shrimp, fresh white lump crab meat, bread crumbs, salt, pepper, red pepper, green onions, parsley, bell peppers
Method: stovetop
Time: 1-2 hours
Carrots Almondine
Made with sliced almonds, ground ginger, lemon juice, honey, butter or margarine, golden raisins, baby carrots
Method: oven, stovetop
Time: 30-60 minutes
Southern-Style Collard Greens
Made with water, onion, bay leaf, allspice, garlic, Worcestershire sauce, tamari, cumin, honey, fresh collard greens
Method: stovetop
Time: 30-60 minutes
Copper Pennies (Marinated Carrots)
Made with prepared mustard, vegetable oil, Worcestershire sauce, bell pepper, canned sliced carrots, white onion, condensed cream of tomato soup, sugar, vinegar...
Time: over 5 hours
Baked Cabbage
Made with cabbage, onion, bacon, butter or margarine, chicken stock
Method: oven
Time: 30-60 minutes
Vinaigrette Mushrooms
Made with lemon juice, oregano, mushrooms, balsamic vinegar, cider vinegar, olive oil, white onion
Time: over 5 hours
Algerian Loubia
Made with salt, garlic, green beans, olive oil, walnuts, cumin, paprika, cloves, cayenne pepper
Method: stovetop
Time: under 30 minutes
Slow Cooker Candied Banana Squash
Made with salt, butter, banana squash, sugar, brown sugar
Method: crock pot
Time: 2-5 hours
Slow Cooker Zucchini-Tomato Strata
Made with seasoned salt, dried oregano, zucchini, onion, garlic, mushrooms, Roma tomatoes, cheddar cheese, spicy vegetable tomato-juice cocktail, dried basil
Method: crock pot
Time: over 5 hours
Pressure Cooker Southwest Succotash
Made with cumin seeds, garlic, onion, red bell pepper, jalapeno peppers, dried chipotle pepper, water, tomato paste, butternut or kabocha squash
Method: pressure cooker
Time: 30-60 minutes
Baked Broccoli And Mushroom Stroganoff
Made with onion, red bell pepper, fresh mushrooms, flour, red wine, onion soup mix, water, sour cream, salt, black pepper
Method: oven, stovetop
Time: 30-60 minutes
Irish Parsnip Cakes
Made with oil, parsnips, flour, mace, butter, salt and pepper, egg, breadcrumbs
Method: stovetop
Time: under 30 minutes
Fiesta Corn
This recipe is similar to the "Mexi-corn" that you buy at the store and can be used as a side dish or in another recipe.
Method: stovetop
Time: under 30 minutes
Cajun Eggplant Pirogue
Made with green bell pepper, parsley, garlic, shortening, eggplant, tomatoes, bay leaves, salt, black pepper, water
Method: oven, stovetop
Time: 1-2 hours
Broccoli With Cilantro And Garlic
Made with garlic, broccoli, cilantro or parsley, olive oil, white wine vinegar
Method: stovetop
Time: under 30 minutes
Easy Bisquick Corn Pie
Made with vegetable oil, corn kernels, salt, cream of mushroom soup, milk, egg, baking mix
Method: oven, stovetop
Time: under 30 minutes
Morel Fricassee With Ham And Herbs
Made with dried morels, olive oil or butter, sweet onion, garlic, ham or Canadian bacon, fresh morels, chicken broth, whipping cream, herbs
Method: stovetop
Time: under 30 minutes
Lebanese Eggplant Casserole
Made with water, tomato sauce, eggplant, olive oil, onion, ground lean beef or lamb, pignoli nuts, cinnamon, garlic, salt and pepper
Method: stovetop, oven
Time: 30-60 minutes
Slow Cooker Green Beans Portuguese Style
Made with black pepper, sugar, salt pork, green beans, tomatoes, beef bouillon, salt
Method: crock pot
Time: 2-5 hours
Okra & Peppers
Made with salt and pepper, green bell peppers, vegetable oil, garlic, onion, okra
Method: stovetop
Time: under 30 minutes
Turnips with Swiss Chard
Made with salt and freshly ground black pepper, lemon juice, olive oil, garlic, turnips, Swiss chard, lemon zest
Method: stovetop
Time: under 30 minutes
German Red Cabbage
Made with black pepper, red cabbage, bay leaf, vinegar, apples, salt
Method: stovetop
Time: under 30 minutes
Broccoli, Cauliflower & Carrots with Parmesan Bread Crumbs
Made with cayenne pepper, Parmesan cheese, broccoli, cauliflower, carrots, vegetable oil, butter, bread crumbs
Method: oven, stovetop
Time: under 30 minutes
Golden Cabbage
Made with Swiss cheese, cabbage, water, sugar, salt, milk, cornstarch, butter
Method: oven, stovetop
Time: 1-2 hours
Mamie Eisenhower's Tomato Pudding
Made with butter, bread, water, tomato puree, brown sugar, salt
Method: oven
Time: 1-2 hours
Broccoli & Cauliflower In Cream Cheese Ranch Sauce
Made with buttery crackers, cream cheese, ranch salad dressing, Dijon mustard, cauliflower florets, broccoli florets
Method: microwave
Time: under 30 minutes
Batter Fried Eggplant
Made with oil, white pepper, eggplant, flour, eggs, milk, bread crumbs, Parmesan cheese, onion salt, salt
Method: stovetop
Time: 2-5 hours
Impossibly Easy Spinach Pie
Made with egg whites, green onions, garlic, butter or margarine, frozen chopped spinach, cottage cheese, milk, Bisquick, egg substitute
Method: oven, stovetop
Time: 30-60 minutes
Veggie Hash In A Dash
Made with black pepper, salt, frozen asparagus cuts, olive oil, onions, bell peppers, garlic, frozen cubed potatoes, mushrooms
Method: stovetop
Time: under 30 minutes
Diabetic Vegetable Stir-Fry
Made with sesame oil, fresh ginger, garlic, carrots, mushrooms, bean paste, water, red bell pepper, yellow bell pepper, green bell pepper
Method: stovetop
Time: under 30 minutes
Cabbage-Corn Medley
Made with pimiento, cabbage, water, butter, all-purpose flour, milk, salt, onion, whole kernel corn
Method: stovetop
Time: under 30 minutes
Creamed Peas And New Potatoes With Whipped Cream Cheese
Made with salt, milk, new potatoes, peas, cream cheese
Method: stovetop
Time: under 30 minutes
Hot And Spicy Eggplant Stir-Fry With Ramen Noodles
Made with dark sesame oil, black vinegar, rice vinegar, hot chile paste, sugar, vegetable oil, Asian eggplants, scallions, snow pea pods
Method: stovetop
Time: under 30 minutes
Indian Curry With Potatoes, Cauliflower, Peas And Chickpeas
Made with onions, red bliss potatoes, garlic, ginger, serrano chiles, tomato paste, cauliflower, diced tomatoes, water, chickpeas
Method: stovetop
Time: 30-60 minutes
Spinach And Barley Bake
Made with dried thyme, flour, pearled barley, water, frozen chopped spinach, mushrooms, garlic, cottage cheese, Parmesan cheese, egg substitute
Method: oven, stovetop
Time: 2-5 hours
Caramelized Parsnips And Carrot
Made with kosher salt and freshly ground black pepper, parsnips, baby carrots, dried thyme, olive oil, honey
Method: oven
Time: 30-60 minutes
Broccoli In Creamy Mushroom Gravy
Made with monterey jack cheese, water or chicken broth, fresh broccoli, onion, cream cheese, cream of mushroom soup
Method: crock pot
Time: over 5 hours
Corn Oysters
Made with vegetable oil, butter, frozen corn kernels, milk, flour, egg, salt, black pepper
Method: stovetop
Time: under 30 minutes
Impossible Green Bean Pie
Made with black pepper, salt, eggs, biscuit baking mix, green beans, mushrooms, onion, garlic, cheddar cheese, milk
Method: oven
Time: 30-60 minutes
Fool Medamas (Sudan)
Made with cayenne pepper, black pepper, fava beans, onion, tomato, olive oil, cumin, parsley, lemons, salt
Method: stovetop
Time: 1-2 hours
Slow Cooker Cabbage And Potato Casserole
Made with mashed potatoes, vegetable or chicken broth, butter, onions, cabbage, green apples, white wine vinegar, sugar, salt, black pepper
Method: stovetop, crock pot
Time: 2-5 hours
Slow Cooker Creamy Vegetable Casserole
Looking for a cozy dinner idea? Try this creamy vegetable casserole filled with potatoes, carrots, and a rich, creamy sauce. Your crock pot does all the work.
Method: crock pot
Time: 2-5 hours
Slow Cooker Chuck Wagon Beans
Made with red pepper, dried navy or pinto beans, water, salt pork, onion, garlic, green bell pepper, chuck steak, salt, oregano
Method: crock pot, stovetop
Time: over 5 hours
Country Fried Potatoes
Made with oil, sage, potatoes, flour, salt, black pepper
Method: stovetop
Time: 30-60 minutes
Kidney Bean Casserole
Made with black pepper, salt, butter, onion, garlic, green bell pepper, flour, chili powder, tomatoes, kidney beans
Method: oven, stovetop
Time: 1-2 hours
Slow Cooker Carrots Lyonnaise
Made with black pepper, dried parsley, carrots, onion, cream of chicken soup
Method: crock pot
Time: over 5 hours
Hobbit Pie
Made with white wine, parsley, cottage cheese, oil, pie pastry, eggs, whole wheat flour, Cheddar cheese, mushrooms, onions
Method: stovetop, oven
Time: 1-2 hours
Braised Leeks With Parmesan Cheese
Made with Parmesan cheese, leeks, butter, salt
Method: stovetop
Time: 30-60 minutes
Green Beans with Gruyere and Mushrooms
Made with salt and freshly ground black pepper, green beans, Gruyere cheese, mushrooms, olive oil, vinegar, Dijon mustard
Method: stovetop
Time: 30-60 minutes
Portuguese Cauliflower
Made with parsley, cauliflower, eggs, olive oil, shallots, garlic, salt and pepper
Method: stovetop
Time: under 30 minutes
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!









































































