Made with lemon juice, olive oil, flour, olive oil or vegetable oil, water, salt, spinach, onions
Method: oven
Time: 1-2 hours
Vegetable Side Dishes

Vegetables are an important part of every meal. With all these different recipes we're pretty sure you'll find one to pair with any entree, tempt even the pickiest of eaters, and get a dose of healthy eating year 'round. Choose from common veggies like green beans, carrots or corn - or try something different like chayote, edamame or celery root.
jump to the recipes
Fatayer Bisabanikh (Spinach Pastry) Sambosic
Italian Spinach
Made with Parmesan, Romano, or mozzarella cheese, frozen spinach, garlic, olive oil, egg
Method: stovetop
Time: under 30 minutes
Spinach Indian Style
Made with sour cream, cottage cheese, butter, turmeric, ground coriander, salt, frozen chopped spinach
Method: stovetop
Time: under 30 minutes
Fried Cabbage
Made with salt and pepper, water, vinegar, cabbage, salt pork (about 1 to 2 inches in length), bacon drippings, onions, green bell pepper, red pepper flakes
Method: stovetop
Time: 30-60 minutes
Mexican Eggplant Casserole
Made with eggplant, black pepper, cheese, Mexican corn bread mix, butter, onion, bell pepper, tomatoes & chiles, eggs
Method: oven, stovetop
Time: 30-60 minutes
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Layered Vegetable Pie
Made with fresh thyme, zucchini, eggplant, red bell peppers, potatoes, chopped tomatoes, onion, garlic, breadcrumbs, hazel or walnut oil
Method: oven, stovetop
Time: 1-2 hours
Brussels Sprouts and Carrot Hash
Made with black pepper, salt, olive oil, onion, garlic, Brussels sprouts, carrot, dried thyme, water, red bell pepper
Method: stovetop
Time: under 30 minutes
Haluski a'la Mom
Made with salt and pepper, sauerkraut, potatoes, bacon, eggs, flour
Method: stovetop
Time: 30-60 minutes
Creamy Squash Casserole
Made with herb stuffing mix, butter or margarine, onions, yellow squash, cream of chicken soup, sour cream, sliced pimientos, sliced water chestnuts
Method: oven, stovetop
Time: 1-2 hours
Cajun Squash Casserole
Made with butter or margarine, onion, celery, bell pepper, cream of celery soup, chili sauce or ketchup, Worcestershire sauce, hot pepper, Tabasco sauce
Method: stovetop, oven
Time: 1-2 hours
Asian-Style Vegetables
Made with teriyaki sauce, butter, mushrooms, frozen peas, almond slivers, garlic, fresh ginger root
Method: stovetop
Time: under 30 minutes
Artichoke, Mushroom, and Spinach Casserole
Made with butter, flour, milk, garlic powder, frozen chopped spinach, artichoke bottoms, salt, garlic, sour cream
Method: stovetop, oven
Time: 30-60 minutes
Asparagus Steamed in Wine
Made with asparagus, white wine, salt and pepper, butter, herbs
Method: stovetop
Time: under 30 minutes
Sweet Onion Casserole
Made with corn bread/muffin mix, cream style corn, Vidalia or sweet onions, butter or margarine, sour cream, milk, dill weed, salt, cheddar cheese, egg
Method: oven, stovetop
Time: 1-2 hours
Baked Jerusalem Artichokes With Bread Crumbs, Thyme And Lemon
Made with olive oil, black pepper, salt, breadcrumbs, creme fraiche or double cream, lemon, garlic, fresh thyme, Parmesan cheese, Jerusalem...
Method: oven
Time: 1-2 hours
Roasted Eggplant & Mashed Potatoes
Made with black pepper, sour cream, eggplants, baking potatoes, salt, olive oil
Method: oven, stovetop
Time: 1-2 hours
Brussel Sprouts with Grapes and White Wine
Made with Tabasco sauce or white pepper, Brussels sprouts, chicken stock, green grapes, butter, white wine
Method: stovetop
Time: under 30 minutes
Cabbage Bake (Low Carb)
Made with chicken stock or broth, black pepper, cabbage, bacon, yellow onions, salt
Method: oven, stovetop
Time: 1-2 hours
Deep Fried Potato Balls
Made with vegetable oil, water, potatoes, nonfat dry milk, flour, salt, garlic powder or onion powder
Method: stovetop
Time: under 30 minutes
Irish Potato Stew
Made with water, salt and pepper, potatoes, onion, carrots, bacon grease, flour
Method: stovetop
Time: 1-2 hours
Zweibelkuchen (Onion Pie)
Made with active dry yeast, sugar, flour, shortening, water, bacon, onions, cumin, salt
Method: oven, stovetop
Time: 1-2 hours
Wine And Honey-Glazed Brussels Sprouts
Made with cornstarch, soy sauce, Brussels sprouts, dry red wine, honey
Method: stovetop
Time: under 30 minutes
Brussels Sprouts with Prosciutto and Parmesan
Made with Parmesan cheese, salt and freshly ground pepper, nutmeg, Marsala wine, butter, garlic, prosciutto, Brussels sprouts, flour, light cream
Method: oven, stovetop
Time: 1-2 hours
Alu Karela Bhaja (Potato And Bitter Gourd)
Made with oil, salt, bitter gourd, potatoes, green chili pepper, nigella seeds, turmeric
Method: stovetop
Time: under 30 minutes
Baked Squash
Made with cheddar cheese, yellow squash, butter, egg, sugar, salt, black pepper, onion, cornbread crumbs
Method: oven, stovetop
Time: 30-60 minutes
Festive Carrots & Pineapple
Made with fingerling carrots, pineapple chunks, brown sugar, butter, cornstarch, ground cinnamon
Method: stovetop
Time: under 30 minutes
Buttered Peas
Made with pimientos, salt, butter, frozen peas, celery, onion, fresh savory, dried savory
Method: stovetop
Time: under 30 minutes
Asparagus with Zesty Orange Sauce
Made with asparagus spears, broccoli, orange juice concentrate, mayonnaise dressing, Dijon mustard, black pepper, orange peel
Method: stovetop
Time: under 30 minutes
Baked Garlic Potato Slices
Made with potatoes, salt and pepper, onion, butter, garlic
Method: stovetop, oven
Time: 30-60 minutes
Baked Mushroom Casserole
Made with Parmesan cheese, sour cream, onion, butter, mushrooms, all-purpose flour, salt, black pepper, heavy cream
Method: oven, stovetop
Time: 30-60 minutes
Baked Stuffed Eggplant
Made with crushed red pepper flakes, eggplants, tomatoes, mozzarella cheese, fresh basil, parsley, garlic, olive oil
Method: oven
Time: 30-60 minutes
Baked Stuffed Portobello Mushrooms
Made with butter, onion, carrot, celery, mushrooms, shiitake mushrooms, pecan, poultry seasoning, parsley, broth
Method: oven
Time: 1-2 hours
Baked Vegetable Casserole
Made with olive oil, zucchini, carrots, potatoes, onions, garlic, tomatoes, green bell peppers
Method: oven
Time: 1-2 hours
BBQ Green Beans
Made with bacon, cut green beans, onion, ketchup, brown sugar, Worcestershire sauce
Method: stovetop, oven
Time: under 30 minutes
Cabbage and Cottage Cheese in White Sauce
Made with butter, cabbage, spinach, paneer, onion, green chile, salt, white peppercorns, cornflour, milk
Method: stovetop, oven
Time: 30-60 minutes
Creamy Cabbage Casserole With Cheesy Topping
Made with crackers, cheddar cheese, cabbage, onion, butter, salt and pepper, mayonnaise, cream of chicken or mushroom soup
Method: oven
Time: 30-60 minutes
Callaloo Bake (Bahamas)
Made with breadcrumbs, callaloo, onion, bacon, cheese, potatoes
Method: oven
Time: 30-60 minutes
Cashew Mushroom Stroganoff
Made with paprika, cashew nuts, vegetable oil, parsley, garlic, onions, mushrooms, tamari soy sauce, tomato paste, sour cream
Method: stovetop, oven
Time: under 30 minutes
Cowboy Beans
Made with great Northern beans, butter beans, ketchup, brown sugar, barbecue sauce, molasses, prepared mustard, chili powder, black pepper, bratwurst
Method: crock pot, stovetop
Time: 1-2 hours
Italian-Style Sauteed Broccoli
Made with broccoli, tomatoes, olive oil, garlic, onion, button mushrooms
Method: stovetop
Time: under 30 minutes
Eggplant Balls
Made with mozzarella or Monterey Jack cheese, marinara sauce, cheese, eggs, olive oil, garlic, eggplant, water, bread crumbs, parsley
Method: oven, stovetop
Time: 30-60 minutes
Fried Breaded Brussels Sprouts
Made with olive oil, garlic, black pepper, Brussels sprouts, unbleached flour, bread crumbs, eggs, egg whites, salt
Method: stovetop
Time: under 30 minutes
Traditional Irish Bacon and Cabbage with Parsley Sauce
Made with bacon, green cabbage, white cabbage, potatoes, salt and pepper, butter, flour, cabbage stock, milk
Method: stovetop
Time: 1-2 hours
Bacon Fried Carrots
Made with carrots, brown sugar, canola or peanut oil, bacon
Method: stovetop
Time: under 30 minutes
Baby Potatoes with Saffron Mayonnaise
Made with fresh Italian parsley, salt and pepper, mayonnaise, red or white potatoes, parsley, garlic, saffron, water
Method: stovetop
Time: under 30 minutes
Baliada
This dish brings together warm flour tortillas with creamy black beans, tangy crema or sour cream, and crumbled cotija or queso fresco cheese for a satisfying meal or snack.
Method: microwave
Time: under 30 minutes
Cauliflower and Green Bean Stir-Fry with Oyster Sauce
Made with oyster sauce, water, green onions, cauliflower, green beans, soy sauce, sugar substitute, canola oil, ginger, garlic
Method: stovetop
Time: under 30 minutes
Orzo And Portobello Mushrooms
Made with salt and crushed red pepper, portabello mushrooms, orzo, sun-dried tomatoes, garlic, capers, thyme, oregano, marjoram, white wine
Method: stovetop
Time: 30-60 minutes
Bananas with Green Split Peas
Made with onion, green split peas, bananas, salt, palm oil
Method: stovetop
Time: 1-2 hours
Harvard Beets
Made with butter, vinegar, salt, cornstarch, beets, sugar
Method: stovetop
Time: under 30 minutes
Carrot-Rice Loaf
Made with salt, thyme, sauteed onions, carrots, steamed brown rice, peanut butter, coarse bread crumbs, onion powder
Method: oven
Time: 1-2 hours
Company Carrots
Made with paprika, carrots, butter, onion, mayonnaise, prepared horseradish, salt, black pepper, bread
Method: oven, stovetop
Time: under 30 minutes
Low-Carb Latkes
Made with oil, onion, cauliflower, turnip, soy flour, eggs
Method: electric skillet/wok
Time: under 30 minutes
Honey Green Beans with Cranberries
Made with green beans, orange peel, dried cranberries, honey
Method: stovetop
Time: under 30 minutes
Mediterranean Eggplant Casserole
Made with onion, olive oil, garlic, dried oregano, salt, black pepper, tomatoes, fresh basil, dry bread crumbs, Parmesan cheese
Method: oven, stovetop
Time: 30-60 minutes
Hot Ratatouille
Craving a cozy dish but short on time? This hot ratatouille recipe has got you covered. A microwave side dish loaded with veggies and cheese. It's fast food, made fabulous.
Method: microwave
Time: under 30 minutes
Cheesy Vegetable Casserole
Made with crackers, American cheese, frozen vegetable blend, butter or margarine
Method: oven, stovetop
Time: 30-60 minutes
Cheesy Slow Cooker Cauliflower And Broccoli
Made with Cheddar cheese, salt and pepper, frozen cauliflower, frozen broccoli, Cheddar cheese soup, bacon
Method: crock pot, stovetop
Time: 2-5 hours
Cheesy Eggplant Casserole
Made with whole tomatoes, tomato paste, parsley, oregano, dried basil, eggplant, mozzarella cheese, cottage cheese
Method: oven, stovetop
Time: 1-2 hours
Crispy Cornflake Fried Cauliflower
Made with hot sauce, half and half or cream, eggs, cauliflower, cracker crumbs, cornflakes, salt and pepper, sugar, parmesan cheese
Method: deep fryer, microwave
Time: under 30 minutes
Baby Beets and Carrots with Dill
Made with fresh dill, baby beets, baby carrots, butter, olive oil, lemon juice
Method: stovetop
Time: 30-60 minutes
Chinese Style Vegetables
Made with ketchup, water, soy sauce, peanut oil, carrots, green bell pepper, onion, celery
Method: stovetop
Time: under 30 minutes
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.









































































