Made with herb stuffing mix, butter or margarine, onions, yellow squash, cream of chicken soup, sour cream, sliced pimientos, sliced water chestnuts
Method: oven, stovetop
Time: 1-2 hours
Vegetable Side Dishes
Vegetables are an important part of every meal. With all these different recipes we're pretty sure you'll find one to pair with any entree, tempt even the pickiest of eaters, and get a dose of healthy eating year 'round. Choose from common veggies like green beans, carrots or corn - or try something different like chayote, edamame or celery root.
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Creamy Squash Casserole
Baked Jerusalem Artichokes With Bread Crumbs, Thyme And Lemon
Made with olive oil, black pepper, salt, breadcrumbs, creme fraiche or double cream, lemon, garlic, fresh thyme, Parmesan cheese, Jerusalem...
Method: oven
Time: 1-2 hours
Baked Squash
Made with cheddar cheese, yellow squash, butter, egg, sugar, salt, black pepper, onion, cornbread crumbs
Method: oven, stovetop
Time: 30-60 minutes
Eggplant Balls
Made with mozzarella or Monterey Jack cheese, marinara sauce, cheese, eggs, olive oil, garlic, eggplant, water, bread crumbs, parsley
Method: oven, stovetop
Time: 30-60 minutes
Ethiopian Vegetables with Garlic and Ginger (Yataklete Kilkil)
Made with carrots, fresh green beans, onions, oil, green pepper, jalapenos, garlic, ginger root, salt, white pepper
Method: stovetop
Time: 30-60 minutes
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Bavarian Red Cabbage
Made with bacon grease or melted butter, red cabbage, onions, apples, salt, water, sugar, cider vinegar
Method: crock pot
Time: over 5 hours
Baby Carrots in Orange Sauce
Made with cornstarch, carrots, orange juice, water, butter or margarine, brown sugar
Method: stovetop
Time: under 30 minutes
Broccoli With Horseradish Cream
Made with sour cream, mustard, frozen broccoli spears, water, salt, horseradish
Method: crock pot
Time: 1-2 hours
Grilled Vegetables With Roasted Garlic Balsamic Vinaigrette
Made with zucchini, red onion, red peppers, green peppers, mushrooms, fennel bulb, eggplant, olive oil, fresh oregano, salt and pepper
Method: outdoor grill
Time: 30-60 minutes
Maple Rutabaga With Cranberries
Made with fresh parsley, rutabagas, maple syrup, butter, salt, pepper, dried cranberries, bread crumbs
Method: stovetop, oven
Time: 1-2 hours
Turkish Green Beans in Olive Oil
Made with lemon, salt, water, green beans, olive oil, onions, tomatoes
Method: stovetop
Time: under 30 minutes
Mushrooms Nicoise
Made with mushroom caps, tomatoes, black pepper, salt, vegetable oil, parsley, black olives
Method: stovetop, oven
Time: under 30 minutes
Cold Korean Spicy Spinach
Made with white sesame seeds, spinach, water, salt, soy sauce, sesame oil, sesame salt, Korean red pepper threads
Method: stovetop
Time: 30-60 minutes
Pan-Fried Okra
Made with pepper, salt, okra, egg, water, cornmeal, oil
Method: stovetop
Time: under 30 minutes
Easy Cheesy Broccoli
Made with Cheddar cheese soup, milk, frozen broccoli
Method: microwave
Time: under 30 minutes
Osh Pyozee (Stuffed Onions)
Made with onions, water, rice, ground beef, salt, black pepper, cumin
Method: stovetop
Time: 2-5 hours
Grilled Vegetable Platter
Made with zucchini, asparagus, vidalia onion, portabella mushrooms, spike seasoning, butter, garlic, soy sauce, lemon juice
Method: outdoor grill
Time: under 30 minutes
Pumpkin Dumplings
Made with Parmesan cheese, pumpkin, egg, salt, nutmeg, baking powder, all-purpose flour, butter
Method: stovetop
Time: under 30 minutes
Greek Ratatouille
Made with red bell pepper, green bell pepper, zucchini, yellow squash, mushrooms, garlic, brown rice, oregano, dried oregano
Method: stovetop
Time: under 30 minutes
Spinach Pilaf (Spanakorizo)
Made with fresh dill, parsley, olive oil, scallions, short-grain rice, water, fresh spinach, frozen chopped spinach, lemon juice
Method: stovetop
Time: 30-60 minutes
Bacon Turnip Mash
Made with bacon fat, turnip, butter, salt, black pepper, garlic powder, bacon
Method: stovetop
Time: under 30 minutes
Brandied Carrots
Made with brandy, baby carrots, butter, brown sugar, salt
Method: oven, stovetop
Time: 30-60 minutes
Braised Leeks With Dill
Made with fresh dill, salt and pepper, leeks, onions, garlic, tomato, olive oil, chicken or vegetable broth
Method: stovetop, crock pot
Time: over 5 hours
Turkey And Rice Stuffed Red Peppers
Made with salt, red bell peppers, ground turkey breast, brown rice, onion, garlic, black beans, corn, parsley, dried oregano
Method: oven
Time: 1-2 hours
Lebanese Fava Beans
Made with onions, garlic, tomatoes, foul mudammas, cumin, ground cinnamon, ground ginger, cayenne pepper, cardamom, salt and freshly ground black pepper
Method: stovetop
Time: under 30 minutes
Baked Veggie-Stuffed Portobello Caps
Made with arugula leaves or parsley sprigs, black pepper, olive oil, garlic, crushed red pepper, portobello mushrooms, salt, red bell pepper, fresh parsley, fresh...
Method: stovetop, oven
Time: 1-2 hours
Kraut-Stuffed Mushroom Caps
Made with mushrooms, bacon, onion, breadcrumbs, sauerkraut, Swiss cheese, butter or olive oil
Method: stovetop, oven
Time: under 30 minutes
Slow Cooker Cheese Potatoes
Made with milk, cheddar cheese, potatoes, salt and pepper, margarine
Method: stovetop, crock pot
Time: 2-5 hours
Vegetable Napoleon
Made with mozzarella cheese, tomato, yellow squash, zucchini, garlic and herb seasoning mix, black pepper, powdered garlic
Method: oven
Time: 30-60 minutes
Simple Grilled Eggplant
Made with black pepper, eggplant, olive oil, fresh Italian parsley, salt, fresh parsley
Method: outdoor grill
Time: under 30 minutes
Thanksgiving Creamed Peas With Mushrooms
Made with salt and pepper, mushrooms, frozen peas, heavy cream, bacon, Bermuda onion, flour, sherry, Worcestershire sauce
Method: stovetop, oven
Time: 30-60 minutes
Rice & Bean Stuffed Anaheim Pepper
Made with cilantro, water, Anaheim peppers, long grain rice, salsa, cheddar cheese, pinto beans
Method: oven, stovetop
Time: 30-60 minutes
Easy Tomato Pudding
Made with butter or margarine, tomatoes, bread, sugar, salt and pepper
Method: oven
Time: 1-2 hours
Quick Japanese Or Chinese Eggplant With Cilantro
Made with black mustard seeds, ground fenugreek seeds, garlic, green chili peppers, ground coriander, dried curry leaves, ground turmeric, dried mint...
Method: stovetop, microwave
Time: under 30 minutes
Easy Portobello Mushroom Saute
Made with asiago cheese, olive oil, onion, portobello mushroom caps, salt and black pepper, Parmesan cheese
Method: stovetop
Time: under 30 minutes
Slow Cooker Squash with Acorn Squash (Or Apples)
Made with cinnamon, salt, flour, brown sugar, butternut squash, acorn squash, apples, melted butter or vegetable oil
Method: crock pot
Time: 2-5 hours
Roasted Cauliflower With Soy Ginger Or Curry Yogurt Sauce
Made with garlic, fresh ginger, soy sauce, mirin, rice vinegar, water, sesame oil, scallion, oil
Method: stovetop, oven
Time: 30-60 minutes
Indian-Style Cauliflower
Made with chicken broth, red or green pepper, scallions, oil, cauliflower, dry mustard, turmeric, cumin, coriander, ground red pepper
Method: stovetop
Time: under 30 minutes
Breaded Tomatoes
Made with salt and pepper, butter or margarine, tomatoes, breadcrumbs, Parmesan cheese, chives, dried basil
Method: oven
Time: under 30 minutes
Slow Cooker Red, White and Blue Potatoes
Made with blue cheese, milk or soy milk, bacon bits, red potatoes, sweet red pepper, fresh chives, salt, black pepper
Method: crock pot
Time: over 5 hours
Pressure Cooker Stuffed Peppers
Made with water, cornstarch, tomato juice, pork sausage, cracker crumbs, onion, egg, salt and pepper, green bell peppers
Method: pressure cooker
Time: 30-60 minutes
Hungarian Cauliflower Bake
Made with black pepper, cauliflower florets, safflower oil, flour, non-dairy milk, tofu sour cream, fresh parsley, freshly chopped dill, nutritional yeast flakes, salt
Method: oven, stovetop
Time: 30-60 minutes
Egg Foo Young Casserole
Made with eggs, celery, bean sprouts, nonfat dry milk powder, onion, parsley, salt, black pepper
Method: stovetop, oven
Time: 30-60 minutes
Slow Cooker Curried Chickpeas And Kale
Made with ghee or vegetable oil, onions, garlic, ground cumin, kale, frozen chopped spinach, curry powder, ground ginger, ground coriander
Method: stovetop, crock pot
Time: over 5 hours
Tarte A L'Oignon (French Onion Pie)
Made with pie crust, ground nutmeg, eggs, bacon, onions, salt, black pepper, milk, heavy cream, all-purpose flour
Method: oven, stovetop
Time: 30-60 minutes
Pumpkin Gratin With Caramelized Onions
Made with ground nutmeg, Gruyere or blue cheese, pumpkin, salt, black pepper, vegetable oil, butter, onions, pancetta, dried thyme
Method: oven, stovetop
Time: 1-2 hours
Beets, Beet Greens, Carrots And Rice
Made with water, brown rice, beets with greens, onions, carrots, cayenne pepper or hot sauce
Method: stovetop, microwave
Time: 30-60 minutes
Spinach Souffle With Havarti Cheese
Made with green onions, butter, flour, milk, salt, nutmeg, cayenne pepper, Havarti cheese with dill, unseasoned bread crumbs, eggs
Method: stovetop, oven
Time: 1-2 hours
Turkish Stuffed Peppers
Made with water, sugar, black pepper and salt, bell peppers, olive oil, onion, short grain rice, tomatoes, mint, pine nuts
Method: stovetop
Time: 30-60 minutes
Asparagus with Zesty Orange Sauce
Made with asparagus spears, broccoli, orange juice concentrate, mayonnaise dressing, Dijon mustard, black pepper, orange peel
Method: stovetop
Time: under 30 minutes
Baked Stuffed Eggplant
Made with crushed red pepper flakes, eggplants, tomatoes, mozzarella cheese, fresh basil, parsley, garlic, olive oil
Method: oven
Time: 30-60 minutes
Cheesy Vegetable Casserole
Made with crackers, American cheese, frozen vegetable blend, butter or margarine
Method: oven, stovetop
Time: 30-60 minutes
Grilled Eggplant and Mozzarella
Made with Mozzarella cheese, eggplant, olive oil, balsamic or red wine vinegar, garlic, dried oregano, basil, salt and freshly ground black pepper
Method: outdoor grill
Time: 1-2 hours
Baby Carrots with Horseradish
Made with dry mustard, black pepper, baby carrots, butter, flour, milk, sour cream, prepared horseradish
Method: stovetop
Time: under 30 minutes
Arabian Squash Casserole
Made with feta cheese, squash or pumpkin, olive oil, onion, bell peppers, salt, garlic, black pepper, cayenne, yogurt
Method: stovetop, oven
Time: 30-60 minutes
Pressure Cooker Carrots Oahu
Made with carrots, salt, butter, pineapple juice, pineapple chunks
Method: pressure cooker
Time: under 30 minutes
Marrakesh Vegetable Curry
Made with onion, garlic, turmeric, curry powder, ground cinnamon, sea salt, cayenne pepper, garbanzo beans, almonds, zucchini
Method: stovetop
Time: 30-60 minutes
Asian Potatoes
Made with potatoes, oil, garlic, black pepper, paprika, soy sauce
Method: microwave
Time: under 30 minutes
Crispy Brabant Potatoes With Lemon And Garlic
Made with potatoes, olive oil, salt, black pepper, green onions, fresh cilantro or parsley, Worcestershire sauce, garlic, lemon peel, butter
Method: stovetop
Time: 30-60 minutes
Barley Mushroom Casserole
Made with black pepper, dried thyme, butter, shallots, green onions, mushrooms, pearl barley, chicken broth
Method: stovetop
Time: 1-2 hours
Sausage Stuffed Peppers
Made with salt and pepper, Parmesan cheese, ground sausage, onions, green bell peppers, celery, cooked rice, scallions, red or yellow bell peppers, dried fine bread crumbs
Method: oven, stovetop
Time: 30-60 minutes
Braised Celery Hearts
Made with celery hearts, butter, chicken broth, black pepper, salt
Method: stovetop
Time: 30-60 minutes
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.