Beer makes batters better, meat more tender, and sauces more flavorful.
Slow Cooker Red Beans And Pasta
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- #86086

2-5 hrs
ingredients
3 cans (14.5 ounce size) fat free, reduced sodium chicken broth
1/2 teaspoon cumin
1 tablespoon chili powder
1 clove garlic, minced
8 ounces uncooked spiral pasta
1/2 large green bell pepper, diced
1/2 large red bell pepper, diced
1 medium onion, diced
1 can (15 ounce size) red beans, rinsed and drained
chopped fresh parsley
chopped fresh cilantro
directions
Combine broth, cumin, chili powder, and garlic in slow cooker. Cover. Cook on high until mixture comes to boil.
Add pasta, veggies, and beans, stir together well. Cover. Cook on low 3 to 4 hours.
Add parsley and cilantro.
added by
MollyHill
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
Nutritional data has not been calculated yet.Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
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