Beer makes batters better, meat more tender, and sauces more flavorful.
Italian Seasoned Vegetables
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- #90140
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 tablespoon butter, melted
1 cup dry bread crumbs
2 tablespoons grated Parmesan cheese
1 teaspoon Italian seasoning
1 teaspoon salt
1 dash black pepper
1 package (16 ounce size) frozen mixed vegetables (broccoli, peppers, onions, etc.), cooked according to package directions, drained
directions
In small bowl, combine butter, bread crumbs, cheese, seasoning, salt and pepper. Sprinkle over hot vegetables.
Serve immediately as a vegetable side dish.
added by
mary01
nutrition data
Nutritional data has not been calculated yet.
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