This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Basic Okra Fritters
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- #99767
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 quart okra
salt and pepper, to taste
2 eggs
2 teaspoons baking powder
flour
oil, for frying
directions
Boil okra, strain off water and mash. Season with salt and pepper. Beat in eggs, baking powder and enough flour to make a stiff batter.
Drop one tablespoonful at a time in deep fat and fry. Drain on paper towel before serving.
added by
terri
nutrition data
38 calories, 1 grams fat, 4 grams carbohydrates, 3 grams protein per serving.
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