Made with fresh cilantro, rutabaga, acorn squash, ground cinnamon, nutmeg, honey, sharp white cheddar cheese
Method: stovetop, rice cooker/steamer
Time: 30-60 minutes
Rutabaga And Winter Squash
Copycat Calhoun's Spinach Maria
Chopped, sauteed greens mixed with a roux and three types of cheeses may be the furthest spinach has ever strayed from a salad bowl.
Method: stovetop, oven
Time: 30-60 minutes
Copycat Boston Market Creamed Spinach
One bite of this rich and creamy copycat spinach dish and you'll know why it's so popular at Boston Market!
Method: stovetop
Time: under 30 minutes
Copycat Boston Market Squash Casserole
This copycat Boston Market squash casserole is a family favorite with cornbread crumbles, melty cheddar cheese, and a zucchini-yellow squash duo. So tasty and...
Method: stovetop, oven
Time: 1-2 hours
Oven-Roasted Carrots, Turnips, And Parsnips
Carrots, turnips, and parsnips are oven roasted until tender for a delicious side dish to any meal.
Method: oven
Time: 30-60 minutes
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Passover Spinach Bake
This passover bake doesn't mess around. Zucchini, carrots and onions add to the veggie variety; some matzo meal and eggs bind the whole thing together beautifully.
Method: oven, stovetop
Time: 1-2 hours
Copycat Three Dollar Cafe Squash Casserole
Zucchini and yellow squash baked with onions and topped with American cheese is a treat. Copycat of an Atlanta classic.
Method: stovetop, oven
Time: 30-60 minutes
Aunt Fanny's Squash Casserole
The famous restaurant where this was served has been closed since 1994 but you can still make this southern favorite at home with this delicious recipe.
Method: stovetop, oven
Time: 1-2 hours
Skillet Squash And Potatoes
Potatoes, onion, and squash are cooked in a skillet for one of the easiest side dishes you'll make this week.
Method: stovetop
Time: 30-60 minutes
Copycat Black-Eyed Pea Baked Squash
Made with black pepper, onion, yellow squash, eggs, bread crumbs, butter or margarine, sugar, salt
Method: oven, stovetop
Time: 30-60 minutes
Homemade RoTel Tomatoes
Ro*tel tomatoes are used in a variety of recipes, particularly in Tex-Mex cooking. They are a spicy, canned diced tomato found in most grocery stores. It's simple to make your...
Method: stovetop
Time: 1-2 hours
Egusi Spinach
If you get your hands on some ground egusi seeds, you owe it to yourself to make this dish. Can't find egusi? Substitute pepitas (pumpkin seeds) or sesame seeds.
Method: stovetop
Time: under 30 minutes
Slow Cooker Spinach Souffle
Say hello to your new favorite spinach dish. This souffle mixes cheddar, cream cheese, and spices, all easily cooked in your crock pot.
Method: crock pot
Time: 1-2 hours
Sag Aloo (Curried Spinach And Potatoes)
Fresh spinach, potatoes, and onion curried in a rich spice mixture. Vegetarian Indian cooking at its best.
Method: stovetop
Time: under 30 minutes
Muenster-Spinach Pie
This cheesy dish makes a great low carb side dish.
Method: oven
Time: 30-60 minutes
Copycat Horn & Hardart's Creamed Spinach
This copycat creamed spinach recipe is the perfect side dish for a Sunday dinner or special occasion. It's creamy and flavorful without being overly rich and...
Method: stovetop
Time: under 30 minutes
Slow Cooker Mashed Turnips And Potatoes
Turnips add a little extra flavor to the potatoes in this easy crock pot dish. The end result is a creamy, flavorful mashed potato dish that is perfect for any...
Method: crock pot
Time: over 5 hours
Low Carb Squash Au Gratin
This simple side dish can be made with zucchini, summer squash, or other squash. Whichever you choose, simply cook until tender and then add to the remaining ingredients.
Method: stovetop, oven
Time: 30-60 minutes
Batter Fried Zucchini
Slices of zucchini are dipped in a secret batter (ok, it's pancake batter) and deep fried until golden brown. Serve with a marinara sauce for dipping, if desired.
Method: stovetop
Time: under 30 minutes
Baked Green Tomatoes
Fried green tomatoes get all the limelight, but baked green tomatoes deserve just as much. They're healthier than their fried counterparts, but still tasty thanks to a cheesy...
Method: oven
Time: 30-60 minutes
Twice Baked Tomatoes
Made with black pepper, Roma tomatoes, pesto, Pecorino Romano or Parmesan cheese, olive oil, kosher salt
Method: oven
Time: under 30 minutes
Spanakopita (Greek Spinach Pie)
Spinach, feta, cottage cheese, and eggs form a creamy and satisfying filling for buttered pastry sheets. Perfect for sharing at a big brunch!
Method: oven
Time: 1-2 hours
Beefsteak Tomato Gratin
For a veggie-forward take on the classic Italian bake. With minimal ingredients and maximum flavor, it's simple enough for a weeknight yet elegant enough for any table.
Method: oven
Time: 1-2 hours
Oven Roasted Roma Tomatoes
These oven-roasted tomatoes are great on their own, but also make an incredibly flavorful substitute for regular tomatoes in most dishes.
Method: oven
Time: 2-5 hours
Copycat Five Crowns Creamed Spinach
Creamed spinach is a classic dish. The Five Crowns Restaurant in Corona del Mar, CA, has been serving this dish for over 60 years.
Method: stovetop
Time: under 30 minutes
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)



































