Serve these zesty Italian-style marinated tomatoes as a salad or drain well and use on sandwiches.
Time: over 5 hours
Vegetable Side Dishes

Vegetables are an important part of every meal. With all these different recipes we're pretty sure you'll find one to pair with any entree, tempt even the pickiest of eaters, and get a dose of healthy eating year 'round. Choose from common veggies like green beans, carrots or corn - or try something different like chayote, edamame or celery root.
jump to the recipes
Italian Marinated Tomatoes
Cajun Green Beans
Made with Creole seasoning, black pepper, bacon, garlic, green beans, garlic salt, beef or pork sausage, onion, parsley, salt
Method: stovetop
Time: 30-60 minutes
Baked Celery And Onions With Herbs
Made with onions, butter, celery, cornstarch, chicken broth, dried marjoram, dried thyme, salt, black pepper, fresh parsley
Method: oven, stovetop
Time: 1-2 hours
Diabetic Vegetable Stir-Fry
Made with sesame oil, fresh ginger, garlic, carrots, mushrooms, bean paste, water, red bell pepper, yellow bell pepper, green bell pepper
Method: stovetop
Time: under 30 minutes
Broccoli With Sesame Oil, Garlic And Lemon
Made with lemon juice, sugar, garlic, broccoli, soy sauce, cornstarch, sesame oil, vegetable oil, crushed red pepper flakes
Method: stovetop
Time: under 30 minutes
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Slow Cooker Country Style White Beans
Made with parsley, white navy beans, salt, black pepper, garlic, bay leaves, onions, green bell pepper, tomatoes, dried oregano
Method: crock pot
Time: over 5 hours
Bangan Ka Bhurta (Indian Eggplant)
Made with fresh cilantro, black pepper, eggplant, vegetable oil, onion, plum tomatoes, ground cayenne pepper, salt
Method: oven, stovetop, microwave
Time: under 30 minutes
Lebanese Eggplant Casserole
Made with water, tomato sauce, eggplant, olive oil, onion, ground lean beef or lamb, pignoli nuts, cinnamon, garlic, salt and pepper
Method: stovetop, oven
Time: 30-60 minutes
Mexican Corn Pie
Made with baking powder, cornmeal, flour, cheddar cheese, butter, sugar, eggs, green chiles, cream-style corn, monterey jack cheese
Method: oven
Time: 1-2 hours
Rajasthani Dal - Indian Vegetarian Curry
Made with onions, red chiles, moong dal, chana dal, ginger, turmeric, salt, oil, cumin seeds, asafoetida
Method: stovetop
Time: 2-5 hours
Crema Conde
Made with black beans, tomatoes, garlic, onion, oil, dried Mexican oregano, pepper, salt, cognac, chicken stock
Method: stovetop
Time: under 30 minutes
Vinaigrette Mushrooms
Made with lemon juice, oregano, mushrooms, balsamic vinegar, cider vinegar, olive oil, white onion
Time: over 5 hours
Impossible Green Bean Pie
Made with black pepper, salt, eggs, biscuit baking mix, green beans, mushrooms, onion, garlic, cheddar cheese, milk
Method: oven
Time: 30-60 minutes
Slow Cooker Vegetable Medley
Made with black pepper, dried dill weed, sugar, potatoes, whole kernel corn, tomatoes, carrots, onion, salt
Method: crock pot
Time: 2-5 hours
Bacon Crackle Corn Bake
Made with fresh chives, fresh parsley, bacon, flour, onion, salt, black pepper, garlic, sour cream, frozen whole kernel corn
Method: oven, stovetop
Time: 30-60 minutes
Artichokes With Potatoes, Greek Style
Made with salt, black pepper, olive oil, fresh parsley, frozen artichokes, onion, garlic, new potatoes, chicken stock
Method: stovetop
Time: under 30 minutes
Steamed Mixed Greens
Made with ground nutmeg, black pepper, mustard greens, collard greens, Swiss chard, salt
Method: stovetop
Time: under 30 minutes
Old Fashioned Pole Beans
Made with black pepper, Pole beans, water, ham hock, salt
Method: stovetop
Time: 1-2 hours
Marinated Tomatoes And Onions
Made with garlic, fresh oregano, tomatoes, red onion, olive oil, red wine vinegar, sugar, salt, black pepper, fresh parsley
Time: 30-60 minutes
Chickpea Stuffed Peppers
Made with roasted red bell peppers, olive oil, onion, spinach, curry powder, garlic, canned chopped tomatoes, tomato puree, wholemeal breadcrumbs, chickpeas
Method: oven, stovetop
Time: 1-2 hours
Buttered Cabbage Wedges
Made with salt, butter or margarine, cabbage, water, caraway seed
Method: microwave
Time: under 30 minutes
Green Beans With Cilantro
Made with lemon, lemon juice, green beans, olive oil, fresh cilantro, garlic, salt, white wine vinegar
Method: stovetop
Time: 2-5 hours
P.F. Chang's China Bistro Temple Longbeans
Made with canola oil, water, Chinese long beans, tofu, carrot, yellow chives, oyster sauce, soy sauce, sugar
Method: stovetop
Time: under 30 minutes
Baked Mushroom Milanese
Made with Parmesan cheese, mushrooms, parsley, garlic, dried oregano, salt, black pepper, olive oil, water, bread crumbs
Method: oven
Time: 30-60 minutes
Spinach Moussaka
Made with frozen spinach, onion, garlic, vegetable oil, mushrooms, almonds, salt and freshly ground black pepper, lemon juice, dill
Method: oven, stovetop
Time: 1-2 hours
Butter Beans With Smoked Turkey
Made with salt, thyme, black pepper, smoked turkey breast, onion, water, dried butter beans, garlic, bay leaf
Method: stovetop
Time: 1-2 hours
Flemish Carrots
Made with lemon juice, egg yolks, butter, carrots, salt, sugar, water, light cream
Method: stovetop
Time: under 30 minutes
Greek Stuffed Peppers
Made with fresh or dried oregano, garlic, bell peppers, tomatoes, chopped tomatoes, cannellini beans, feta cheese, kalamata olives, couscous, scallions
Method: crock pot
Time: 2-5 hours
Low Carb Pumpkin Casserole
Made with pumpkin puree, egg, brown sugar substitute, pumpkin pie spice, salt, pecans, butter, cinnamon
Method: oven
Time: 30-60 minutes
Ariana Restaurant Sabzi (Afghan Pureed Spinach With Spices)
Made with fresh cilantro, vegetable or olive oil, salt and pepper, fresh spinach, black-eyed peas, onion, sun-dried lemon, garlic, lemon
Method: stovetop
Time: 1-2 hours
Dillard House Potatoes O'Brien
Made with salt and pepper, red bell pepper, new potatoes, Italian salad dressing, garlic salt, Italian seasonings, onion, green bell pepper
Method: stovetop
Time: 30-60 minutes
Chinese Eggplant in Garlic Sauce
Made with garlic, hot sauce, soy sauce, red wine vinegar, sugar, tomato sauce, tomato paste, sherry
Method: stovetop
Time: over 2 hours
Cabbage Bake (Low Carb)
Made with chicken stock or broth, black pepper, cabbage, bacon, yellow onions, salt
Method: oven, stovetop
Time: 1-2 hours
Steamed Kale
Made with salt and pepper, kale, olive oil, garlic, water, cider vinegar
Method: stovetop
Time: under 30 minutes
Turnip And Cheese Bake
Made with paprika, parsley, turnips, butter, flour, salt, pepper, milk, sharp cheddar cheese
Method: oven, stovetop
Time: 30-60 minutes
Sweet Vidalia Onion & Sausage Casserole
Made with buttery crackers, pimento, Vidalia onions, sausage meat, seasoned salt, cream of mushroom soup, Cheddar cheese
Method: oven
Time: 30-60 minutes
Potato Balls With Meat Filling
Made with butter, milk, salt and pepper, nutmeg, eggs, breadcrumbs, vegetable oil, butter or veg oil, shallot
Method: oven, stovetop
Time: 1-2 hours
Brussels Sprouts And Rice Casserole
Made with margarine, water, milk, flour, non-stick cooking spray, white pepper, salt, long-grain white rice, prociutto or ham, breadcrumbs
Method: stovetop, oven
Time: 30-60 minutes
Savory Butter Beans
Made with savory, water, smoked ham, butter beans, butter, shallot, garlic, andouille sausage
Method: stovetop
Time: 2-5 hours
Baked Stuffed Banana Peppers
Made with flour, egg substitute, egg, banana peppers, ground beef, onion, Swiss cheese, black pepper
Method: oven, stovetop
Time: 30-60 minutes
Fried Spinach Balls
Made with spinach, butter, onions, cheese, salt and pepper, eggs, bread crumbs, allspice, water
Method: stovetop
Time: 30-60 minutes
Miss Mary Bobo's Fresh Tomato Biscuits
Made with tomatoes, refrigerated flaky biscuits, mayonnaise, salt, black pepper, fresh basil
Method: oven
Time: under 30 minutes
Sauteed Asparagus And Mushrooms
Made with Italian seasoning, onions, salt and pepper, asparagus, olive oil, garlic, mushrooms
Method: stovetop
Time: under 30 minutes
Tofu Stuffed Eggplant
Made with brown rice, pine nuts, eggplants, olive oil, firm tofu, mixed vegetables
Method: oven, stovetop
Time: 30-60 minutes
Louisiana Corn Maque Choux
Made with ears fresh corn, shrimp, bacon drippings, onions, celery, green bell pepper, red bell pepper, garlic, andouille sausage, tomatoes
Time: 1-2 hours
Pebya Kha-O (Tofu and Rutabaga Saute)
Made with water, salt, ground cumin seed, soy sauce, tofu cake, corn or peanut oil, onion, rutabaga, tomato, fresh hot green chili
Method: stovetop
Time: under 30 minutes
Traditional Irish Bacon and Cabbage with Parsley Sauce
Made with bacon, green cabbage, white cabbage, potatoes, salt and pepper, butter, flour, cabbage stock, milk
Method: stovetop
Time: 1-2 hours
Carrot-Rice Loaf
Made with salt, thyme, sauteed onions, carrots, steamed brown rice, peanut butter, coarse bread crumbs, onion powder
Method: oven
Time: 1-2 hours
Honey Green Beans with Cranberries
Made with green beans, orange peel, dried cranberries, honey
Method: stovetop
Time: under 30 minutes
Grilled Asian Vegetables
Made with red bell peppers, zucchini, sesame oil, garlic, ginger, crushed red pepper flakes, chili sauce, soy sauce, chicken broth
Method: stovetop, outdoor grill
Time: under 30 minutes
Slow Cooker Vegetable Paella
Made with frozen chopped spinach, white rice, vegetable stock, green bell pepper, roasted red bell peppers, onion, garlic, saffron threads, black pepper, salt
Method: crock pot
Time: 2-5 hours
Slow Cooker Lemon Potatoes
Made with red potatoes, water, butter, lemon juice, parsley, fresh chives, salt and pepper
Method: crock pot
Time: 2-5 hours
Slow Cooker Stewed Tomatoes
Made with black pepper, tomatoes, butter or margarine, onion, celery, green bell pepper, sugar, dried basil, bay leaf, salt
Method: stovetop, crock pot
Time: over 5 hours
Spinach and Simsim (Uganda)
Made with butter, sesame seeds, water, frozen chopped spinach
Method: stovetop
Time: under 30 minutes
Fried Spinach Patties
Made with eggs, frozen chopped spinach, rice, salt and pepper, romano cheese, bread crumbs
Method: stovetop
Time: under 30 minutes
Kidney Bean Casserole
Made with black pepper, salt, butter, onion, garlic, green bell pepper, flour, chili powder, tomatoes, kidney beans
Method: oven, stovetop
Time: 1-2 hours
Abobora Refogada (Brazilian Stewed Pumpkin)
Made with salt and pepper, pumpkin, oil, garlic, scallions
Method: stovetop
Time: 30-60 minutes
Carrot-Mushroom Stir-fry
Made with ground pepper, salt, lemon juice, butter, oil, carrots, mushrooms, green onions
Method: stovetop
Time: under 30 minutes
Nebraska Corn Pie
Made with butter, corn, sugar, black pepper, bacon, fine bread crumbs, tomatoes, green bell pepper, salt
Method: oven
Time: 30-60 minutes
Scalloped Pumpkin and Spinach
Made with Swiss cheese, fresh pumpkin, non-stick cooking spray, water, onion, all-purpose flour, chicken broth, salt, ground nutmeg, black pepper
Method: oven, stovetop
Time: 1-2 hours
Layered Spinach Supreme
Made with garlic, salt, cottage cheese, biscuit baking mix, milk, eggs, onion, frozen spinach, Parmesan cheese, Monterey Jack cheese
Method: oven
Time: 30-60 minutes
Grilled Teriyaki-Ginger Portobello Mushrooms
Made with portobello mushrooms, teriyaki sauce, ginger root, balsamic vinegar
Method: outdoor grill
Time: 30-60 minutes
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)









































































