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Carrots Almondine
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- #119157
ingredients
1 pound baby carrots
1/4 cup golden raisins
1/4 cup butter or margarine
3 tablespoons honey
1 tablespoon lemon juice
1/4 teaspoon ground ginger
1/4 cup sliced almonds
directions
Cook carrots, covered in 1/2 inch boiling water for 8 minutes, drain.
Turn carrots into a one quart baking dish. Stir in raisins, butter, honey, lemon and ginger. Bake uncovered at 375 degrees F for 35 minutes; stir occasionally.
Spoon into serving bowl. Sprinkle with almonds.
added by
girliecathrynfoodie
nutrition data
Nutritional data has not been calculated yet.
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reviews & comments
November 8, 2023
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