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Succotash with Fresh Corn, Lima Beans, Tomatoes & Onion

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  • #88436
Succotash with Fresh Corn, Lima Beans, Tomatoes & Onion - CDKitchen.com

serves/makes:
  
ready in:
  30-60 minutes

ingredients

2 tablespoons extra virgin olive oil
1 1/2 cup chopped onion
coarse kosher salt
1 clove garlic, minced
3 cups chopped red tomatoes
2 1/4 cups corn kernels
2 cups lima beans
3 tablespoons thinly sliced fresh basil

directions

Heat oil in heavy large skillet over medium heat. Add onion and sprinkle with salt. Saute until soft and translucent, about 5 minutes.

Add garlic; stir until fragrant. Add tomatoes, corn, and lima beans. Reduce heat to medium-low, cover and simmer until corn and lima beans are tender (about 20 minutes). Stir occasionally.

Season to taste with salt and pepper. Stir in basil and serve.

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nutrition data

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