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Creamed Beets
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- #7338
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
4 beets
boiling water
cold water
1 pint milk
1 tablespoon flour
1 tablespoon butter
1/2 teaspoon salt
1/2 teaspoon black pepper
directions
Remove tops from beets and wash. Place beets in boiling water and boil until tender. Plunge into cold water and slip off skins.
Cut in strips and drop into a hot cream dressing made of the milk, flour, butter and both salt and pepper.
added by
ssmnita
nutrition data
143 calories, 7 grams fat, 15 grams carbohydrates, 6 grams protein per serving.
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