Made with crushed red pepper, dried oregano, capers, fresh parsley, orange roughy or tilapia fillets, salt, olive oil, black pepper, garlic, diced tomatoes with...
Method: stovetop
Time: under 30 minutes
Fish
Eating fish twice a week is considered a healthy dinner choice! Fish is tasty, light, and full of protein. And the taste varies by species so if you don't like one kind, try another! Fish can be prepared in a variety of ways depending on the firmness of the fish.
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Orange Roughy With Spicy Tomato Sauce
Thai Steamed Striped Bass With Chili-Lime Sauce
Made with green onions, lime juice, fish sauce or light soy sauce, striped bass, garlic, Thai chilies, cilantro, chicken or vegetable broth
Method: stovetop
Time: under 30 minutes
Chilean Sea Bass With Artichokes
Made with oregano, garlic, capers, black olives, parsley, fresh oregano, black peppercorns, Chilean sea bass, olive oil
Method: oven, stovetop
Time: 2-5 hours
Portuguese-Style Swordfish
Made with black pepper, salt, plum tomatoes, orange, shallots, garlic, capers, anchovy paste, turmeric, swordfish steaks
Method: oven, stovetop
Time: 1-2 hours
Canned Salmon with Basil Garlic Noodles
Made with basil garlic noodles, salmon, olive oil, Parmesan cheese
Method: stovetop
Time: under 30 minutes
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Rice Stuffed Flounder
Made with flounder fillets, onion, mushrooms, margarine, chicken broth, half and half, dill weed, rice, carrot, zucchini
Method: oven, stovetop
Time: 30-60 minutes
Adobo Tuna
Made with non-stick cooking spray, black pepper, lime juice, dried oregano, cumin, salt, garlic, tuna steaks, olive oil
Method: oven
Time: 1-2 hours
Spicy Herb Grilled Catfish
Made with paprika, garlic powder, salt, black pepper, dried thyme, dried oregano, ground red pepper, catfish fillets, non-stick cooking spray, oregano
Method: outdoor grill
Time: under 30 minutes
Thai Snapper
Made with fresh cilantro, green onion, lime juice, fish sauce, olive oil, gingerroot, sugar, garlic, red snapper fillets, carrot
Method: outdoor grill
Time: 30-60 minutes
Oven-Fried Perch
Made with lemon, margarine, perch or cod or haddock fillets, egg, bread crumbs, salt, black pepper
Method: oven
Time: under 30 minutes
Fish Fillets In Sour Cream
Made with bread crumbs, sour cream, dill, butter, fish fillets, salt, Tabasco sauce, paprika, Parmesan cheese, lemon pepper
Method: oven
Time: 30-60 minutes
Tuna Alfredo Casserole
Made with Parmesan cheese, mini lasagna noodles, pesto, four-cheese Alfredo sauce, solid white tuna
Method: oven, stovetop
Time: under 30 minutes
Thai Flavored Gravlax
Made with fresh mint, fresh cilantro, black pepper, kosher salt, sugar, salmon, lemongrass, limes, coriander seeds, fresh ginger
Time: over 5 hours
Cornmeal Crusted Sea Bass with Corn and Tomatillo Salsa
Made with cucumber, red onion, red bell pepper, cilantro, lime juice, olive oil, buttermilk, cornmeal, salt
Method: stovetop, oven
Time: 30-60 minutes
Tuna Crunch Pie
Made with flour, cheddar cheese, salt, paprika, butter, walnuts, tuna, eggs, sour cream, cheddar cheese or Swiss cheese
Method: oven
Time: 1-2 hours
Wok-Seared Mahi Mahi With Stir-Fried Vegetables
Made with green onion, red bell peppers, green bell peppers, yellow bell peppers, carrot, snow peas, bean sprouts, peanut oil, sesame seeds, soy sauce
Method: stovetop
Time: under 30 minutes
Baja Corvina Sea Bass With Shrimp Vera Cruz Sauce
Made with rock shrimp, water, garlic, tomato, red bell pepper, red onion, cilantro, jalapeno, canola oil
Method: stovetop
Time: under 30 minutes
Greek-Style Fish Plaki
Made with olive oil, tomatoes, green onions, celery, fresh parsley, garlic, bay leaf, sea bass fillets, dried oregano, salt
Method: stovetop, oven
Time: 1-2 hours
Catfish Fingers With Spicy Dipping Sauce
Made with shallot, catfish fillets, cornmeal, peanut oil, white wine vinegar, salt, black pepper
Method: stovetop
Time: under 30 minutes
Panko-Crusted Halibut Fish Sticks
Made with canola oil, halibut, plain yogurt, garlic, salt, pepper, panko crumbs
Method: oven
Time: 30-60 minutes
Steamed Chinese Style Snapper
Made with cilantro, snapper fillets, salt and pepper, rice wine or dry white wine, fresh ginger, soy sauce, garlic, green onions, sesame oil
Method: stovetop
Time: under 30 minutes
Pretzel Crusted Fish Fillets
Made with heavy cream, Tabasco sauce, pretzels, buttermilk or egg wash, fish fillets, mayonnaise, dry mustard, steak sauce
Method: stovetop
Time: under 30 minutes
Orange-Brown Sugar Grilled Salmon
Made with salmon fillet, orange zest, brown sugar
Method: outdoor grill
Time: 2-5 hours
Salmon with Lemon Mushroom Sauce
Made with nutmeg, onion, butter or margarine, salmon, milk, bread crumbs, eggs, poultry seasoning, parsley, salt
Method: oven, stovetop
Time: 30-60 minutes
Country Salmon Pie
Made with Parmesan cheese, flour, shortening, water, salmon, onion, garlic, butter, sour cream
Method: oven, stovetop
Time: 1-2 hours
Mushroom Baked Cod
Made with parsley, bread crumbs, cornstarch, cod fillets, mushrooms, butter or margarine, salt, black pepper, dry white wine or water, whipping cream
Method: oven, stovetop
Time: 30-60 minutes
Slow Cooker Tuna Cauliflower Casserole
Made with water-packed tuna, chicken broth, frozen cauliflower, elbow macaroni, onion, green bell pepper, mushrooms
Method: stovetop, crock pot
Time: over 5 hours
Red Lobster's Broiled Dill Salmon
Made with salmon steaks, butter or olive oil, lemon juice, salt, fresh dill, red pepper
Method: oven
Time: under 30 minutes
Baked Scrod In Foil
Made with olive oil, lemon juice, parsley, scrod fillets, salt and pepper, plum tomatoes, red bell pepper, onion, capers
Method: oven
Time: 30-60 minutes
Oyster-Stuffed Salmon Fillets
Made with chicken stock, white wine, salmon fillet, oysters, chives, lime juice, salt, black pepper, walnut oil, egg yolks
Method: outdoor grill, stovetop
Time: under 30 minutes
Tangy Canned Tuna Tacos With Salsa
Made with taco shells, cole slaw, tuna, salsa, mayonnaise, lime juice, hot sauce, sugar, cilantro
Time: under 30 minutes
Salmon Rice Casserole
Made with lemon juice, parsley, rice, salt, water, eggs, milk, butter, bread crumbs, salmon
Method: oven, stovetop
Time: 1-2 hours
Flounder Simmered in Ginger Soy Sauce
Made with flounder, sole or other white-fish fillets, green onions, ginger root, cooked rice, light soy sauce, vegetable stock or water, mirin, sugar, sake
Method: stovetop
Time: 30-60 minutes
Honey-Lime Marinated Swordfish
Made with swordfish steaks, lime peel, lime juice, honey, olive oil, fresh cilantro
Method: oven
Time: 30-60 minutes
Thai Swordfish In Red Curry Sauce
Made with garlic, shallot, coconut milk, red curry paste, sugar substitute, lime zest, swordfish, fish sauce, zucchini, red bell pepper
Method: stovetop
Time: 30-60 minutes
Pan Fried Red Snapper With Coconut Crust And Lime Butter
Made with coconut, flour, curry powder, ground coriander, cumin, black pepper, salt, egg, olive oil, milk
Method: stovetop
Time: 30-60 minutes
Flounder Casserole
Made with salt and pepper, margarine, shrimp, flounder fillets, potatoes, cream of shrimp soup, green bell pepper, onion
Method: oven
Time: 1-2 hours
Halibut With Leeks And Mushrooms
Made with cream cheese, cream, halibut fillets, lemon, black pepper, salt, oil, leeks, butter, mushrooms
Method: oven, stovetop
Time: 30-60 minutes
Salmon & Seasoned Rice
Made with sesame seeds, onion, salmon fillets, rice, water, soy sauce, sesame oil, Chinese five-spice powder, fresh cilantro, garlic
Method: rice cooker/steamer
Time: 30-60 minutes
Cajun Grouper
Made with grouper fillets, garlic, olive oil, onion, bell pepper, tomato sauce, Creole seasoning
Method: stovetop, oven
Time: 30-60 minutes
Crispy Baked Cod With Greens
Made with Dijon mustard, mayonnaise, panko bread crumbs, pine nuts, Parmesan cheese, parsley, cod fillets, olive oil, garlic, yellow onion
Method: oven
Time: under 30 minutes
Chris Noth's Fish And Chips With Chipotle Avocado Dip
Made with avocados, mayonnaise, sour cream, chipotle in adobo, flour, salt, pepper, eggs, milk, firm white fish
Method: stovetop
Time: 30-60 minutes
Baked Sole with Broccoli
Made with lemon, sour cream, sole, salt, white pepper, paprika, frozen broccoli spears, water, butter or margarine, lemon juice
Method: oven, stovetop
Time: 30-60 minutes
Rum Soaked Salmon
Made with dark rum, black pepper, salmon fillet, brown sugar, coarse salt
Method: smoker
Time: over 5 hours
Toasted Cashew and Garlic-crusted Salmon
Made with olive oil, cashews, garlic, flour, salmon fillet
Method: stovetop
Time: under 30 minutes
Stuffed Rockfish
Made with salt and pepper, bread crumbs, rockfish fillets, onion, butter, celery, eggs, dried sage, dry mustard, fresh parsley
Method: stovetop, oven
Time: 30-60 minutes
Red Lobster's Grouper Siciliano
Made with bread crumbs, grouper fillets, butter, garlic
Method: stovetop, oven
Time: under 30 minutes
Red Snapper Florentine
Made with paprika, dried parsley, butter or margarine, frozen chopped spinach, onion, lemon juice, Dijon mustard, salt, black pepper, red snapper fillets
Method: microwave
Time: under 30 minutes
Baked Halibut With Asparagus
Made with lemon, salt and white pepper, paprika, fresh asparagus spears, bell pepper, white wine, shallots, white wine vinegar, tomato, flour
Method: oven, stovetop
Time: under 30 minutes
Impossible Tuna Pie
Made with nutmeg, salt, eggs, biscuit baking mix, tuna, American cheese, cream cheese, green onions, pimiento, milk
Method: oven
Time: 30-60 minutes
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.