Made with bread crumbs, salmon fillets, Dijon mustard, pine nuts, vegetable oil, butter, lemon juice, heavy cream
Method: oven
Time: under 30 minutes
Fish

Eating fish twice a week is considered a healthy dinner choice! Fish is tasty, light, and full of protein. And the taste varies by species so if you don't like one kind, try another! Fish can be prepared in a variety of ways depending on the firmness of the fish.
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Pignoli-Crusted Salmon
Baked Fish Nicosia (Cyprus)
Made with cayenne pepper, cumin, ground coriander, salt, whole wheat bread crumbs, fresh basil, white fish fillets, tomatoes, garlic
Method: oven, stovetop
Time: 30-60 minutes
Salmon and Potato Casserole
Made with onion, prepared mustard, milk, potatoes, salmon, butter, flour, salt, black pepper, salmon liquid
Method: oven, stovetop
Time: 1-2 hours
Salmon Loaf With Lemon Sauce
Made with salmon filets, eggs, soft bread crumbs, lemon juice, butter, Old Bay Seafood Seasoning, salt and pepper, parsley
Method: stovetop, oven
Time: 30-60 minutes
Creamed Salmon and Peas
Made with butter, flour, milk, salmon, peas, black pepper, salt
Method: stovetop
Time: under 30 minutes
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Catfish Chili
Made with tomato paste, tomatoes, red kidney beans, catfish fillets, green bell pepper, butter, garlic, salt
Method: stovetop
Time: 30-60 minutes
Spearfish With Roasted Pineapple Salsa
Made with salt and pepper, fresh pineapple, pineapple chunks, garlic, red bell pepper, cilantro, olive oil
Method: stovetop
Time: 1-2 hours
Spicy Chipotle Ahi Tuna Tacos
Made with taco shells, vegetable oil, taco seasoning mix, sour cream, red onion, cilantro, chipotle chiles en adobo, ahi tuna steak
Method: microwave, stovetop
Time: under 30 minutes
Mustard Crusted Tuna Steaks
Made with butter, bread crumbs, mustard, tuna steaks
Method: stovetop
Time: under 30 minutes
Seven Seas Casserole
Made with Cheddar cheese, tuna, cooked peas, cream of celery soup, water, onion, black pepper, instant rice
Method: oven, stovetop
Time: 30-60 minutes
Mahi Mahi Fillets
Made with parsley sprigs, lemon, mahi mahi fillets, white wine, sour cream, mayonnaise, green onion, Parmesan cheese, lemon juice
Method: oven
Time: 1-2 hours
Famous Dave's Blackened Catfish & Shrimp
Made with butter, Cajun seasoning, catfish fillets, shrimp
Method: outdoor grill, stovetop
Time: under 30 minutes
Sesame and Pistachio Encrusted Tuna with Wasabi Dream Sauce
Made with mayonnaise, maple syrup, wasabi, water, sushi-grade tuna fillet, olive oil, salt, black pepper
Method: stovetop
Time: under 30 minutes
Pakki Hui Machli
Made with dry mustard, ground fenugreek, ground cinnamon, cumin, ground cardamom, ground cloves, onion, tomatoes, green onions, fresh cilantro
Method: oven, stovetop
Time: 1-2 hours
Baked Salmon With Brie And Roasted Red Peppers
Made with flour, oregano, salt and pepper, fresh basil, salmon fillets, garlic, olive oil, white wine, lemon juice, Brie cheese
Method: stovetop, oven
Time: 30-60 minutes
Broiled Scrod With Lemon Butter
Made with buttered bread crumbs, lemon, parsley, scrod fillets, butter or margarine, lemon juice
Method: oven
Time: under 30 minutes
Biscuit Topped Tuna Bake
Made with refrigerated flaky biscuits, garlic powder, black pepper, milk, vegetable oil, onion, celery, tuna, cream of potato soup, frozen peas and carrots
Method: oven, stovetop
Time: under 30 minutes
Red Lobster's Sesame Ginger Seared Salmon with Asian Vegetables and Noodles
Made with blackened seafood seasoning, sesame ginger sauce, salmon fillets, canola oil, green onions, soba noodles, red bell...
Method: stovetop, microwave
Time: 30-60 minutes
Baked Catfish With Amaretto Cream Sauce
Made with heavy cream, amaretto liqueur, butter, catfish fillets, sea salt, cayenne pepper, paprika
Method: oven, stovetop
Time: 30-60 minutes
Cajun Catfish With Red Beans And Rice
Made with green onions, Cajun seasoning, catfish fillets, rice, light red kidney beans, Cajun stewed tomatoes
Method: outdoor grill, oven
Time: under 30 minutes
Baked Fish From Turning Island
Made with paprika, fish fillets, onion, mayonnaise, marjoram, dry mustard, lemon juice, black pepper
Method: oven
Time: under 30 minutes
Flounder Fillets With Bearnaise Sauce
Made with salt, fresh parsley, butter, flounder fillets, black pepper, nonstick cooking spray, white wine, onion, garlic, tarragon
Method: stovetop
Time: under 30 minutes
Wild Rice Stuffed Salmon
Made with mushrooms, onion, garlic, almonds or pine nuts, dried thyme, dried sage, black pepper, salt, lemon juice, salmon
Method: stovetop, oven
Time: 1-2 hours
Broiled Red Snapper Fillet
Made with red snapper fillet, butter, sea salt, black pepper, lemon
Method: roaster oven
Time: under 30 minutes
Doritos-Crusted Baked Salmon
Made with parsley, honey, Dijon mustard, salmon filets, tortilla chips, salsa
Method: stovetop, oven
Time: under 30 minutes
Best Ever Tuna Casserole
Made with Velveeta cheese, milk, cream of celery or mushroom soup, salt, egg noodles, tuna, salad dressing, onions, green bell pepper, pimento
Method: stovetop
Time: under 30 minutes
Catfish Steaks With Olive Oil And Thyme
Time to bring some flavor to your weeknight dinners with these catfish steaks. A little thyme and olive oil go a long way in transforming simple ingredients into...
Method: oven
Time: 30-60 minutes
Cereal-Crusted Fish Fillets
Made with canola oil, cod fillets, corn or wheat flakes cereal, all-purpose flour, salt, egg, water
Method: stovetop
Time: under 30 minutes
Baked Flounder Florentine
Made with dry mustard, flour, white wine, butter, onion, spinach, dried oregano, salt, black pepper, flounder fillets
Method: oven, stovetop
Time: 30-60 minutes
Slow Cooker Salmon Casserole
Made with dry mustard, chicken stock, pink salmon, bread cubes, cheddar cheese, eggs
Method: crock pot
Time: 2-5 hours
Teriyaki Shark Steaks
Made with shark steaks, teriyaki sauce, brown sugar, lemon juice, butter, garlic powder
Method: oven
Time: 2-5 hours
Lemon-Garlic Broiled Mako Shark Steaks
If you're ready to take your dinner game underwater, this lemon-garlic broiled mako shark recipe is about to swim into your heart. Trust us, it's a catch that...
Method: oven
Time: under 30 minutes
Crab-Stuffed Red Snapper
Made with white wine, onion, butter, crab meat, bread crumbs, parsley, heavy cream, lemon thyme, red snapper, salt and pepper
Method: oven, stovetop
Time: under 30 minutes
Baked Fish With Beurre Blanc Sauce
Made with creme fraiche or whipping cream, white fish, butter, lemon pepper, dried tarragon or dill, shallots, white wine, tarragon wine vinegar
Method: oven, stovetop
Time: under 30 minutes
Baja Snapper Fish Tacos
Made with cumin, salt, Canola oil, tortillas, cabbage, limes, salsa, avocado, sour cream
Method: stovetop, oven
Time: 30-60 minutes
Sashimi With Three Sauces
Made with daikon radish, green onion, carrot, dry mustard, sugar, soy sauce, rice vinegar
Time: 30-60 minutes
Slow Cooker Salmon And Potato Casserole
Made with nutmeg, water, cream of mushroom soup, onion, potatoes, flour, salt and pepper, salmon
Method: crock pot
Time: over 5 hours
Tuna Puff Casserole
Made with eggs, mayonnaise, Tabasco sauce, lemon juice, tuna, cream of mushroom soup, bread crumbs, celery, onion, ripe olives
Method: oven, stovetop
Time: 30-60 minutes
Baked Flounder Teriyaki
Made with garlic, pepper, vegetable oil, flounder fillets, apple juice, lemon juice, green onions, ginger root, honey
Method: oven
Time: 1-2 hours
Grilled Tuna Steaks Balsamic
Made with red onion, yellow bell pepper, balsamic vinegar, olive oil, parsley, garlic, salt, black pepper, tuna steaks, red bell pepper
Method: outdoor grill, oven
Time: 2-5 hours
Shrimp And Fish Casserole
Made with garlic, salt, water, lemon juice, Dijon mustard, fresh dill or parsley, onion, butter, green bell pepper, sour cream
Method: stovetop
Time: 30-60 minutes
Grilled Grouper Tacos
Made with corn, plum tomatoes, green onions, olive oil, fresh cilantro, jalapeno pepper, salt, black pepper, onion, red bell pepper
Method: stovetop, outdoor grill
Time: 30-60 minutes
Cappy's Potato-Crusted Halibut
Made with bay leaf, fresh thyme, black peppercorns, white wine, heavy cream, butter, salt, black pepper, fresh halibut
Method: oven, stovetop
Time: 30-60 minutes
Weight Watchers Texas Tuna Burgers
Made with chili powder, canned crushed tomatoes, canned tuna, dry milk powder, saltine crackers, onion, green chile peppers, egg, vegetable oil
Method: oven, stovetop
Time: under 30 minutes
Deviled Tuna Bake
Made with mayonnaise or cooked salad dressing, lemon juice, instant minced onion, Worcestershire sauce, prepared mustard, salt, black pepper, tuna, bread crumbs, eggs
Method: oven
Time: under 30 minutes
Cuban Cod
Made with salt and cayenne pepper, cod fillet, potato, corn oil, onion, garlic, tomato paste, fish or vegetable stock, saffron threads, dried hot chilies
Method: oven, stovetop
Time: under 30 minutes
Baked Flounder Fillets
Made with parsley, lemon juice, flounder fillets, olive oil, black pepper, onions, mushrooms, white wine
Method: oven, stovetop
Time: 30-60 minutes
Ancho Chile and Lime-Crusted Salmon with Chipotle Cream Sauce
Made with ancho chile powder, lime zest, ground cumin, brown sugar, salt, black pepper,, heavy cream, garlic, chipotle chiles
Method: oven, stovetop
Time: under 30 minutes
Market Street Grill's Grilled Halibut
Made with halibut filet, salt and pepper
Method: outdoor grill
Time: under 30 minutes
Basic Best Salmon Loaf
Made with black pepper, dill weed, lemon juice, salmon, soft bread crumbs, onions, milk, eggs, parsley
Method: oven
Time: 30-60 minutes
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)










































































