Made with paprika, bread crumbs, parsley, flounder, butter, almonds, celery salt, white pepper
Method: oven
Time: 30-60 minutes
Fish

Eating fish twice a week is considered a healthy dinner choice! Fish is tasty, light, and full of protein. And the taste varies by species so if you don't like one kind, try another! Fish can be prepared in a variety of ways depending on the firmness of the fish.
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Baked Fillet Of Flounder Almondine
Baked Cod With Orange, Caper, And Olive Sauce
Made with nonstick cooking spray, fresh rosemary, orange, plum tomato, orange juice, red onion, lemon juice, olive oil, kalamata olives, capers
Method: oven
Time: under 30 minutes
Spicy Chipotle Ahi Tuna Tacos
Made with taco shells, vegetable oil, taco seasoning mix, sour cream, red onion, cilantro, chipotle chiles en adobo, ahi tuna steak
Method: microwave, stovetop
Time: under 30 minutes
Copycat George's Wilson House Seafood Wellington
Made with purple kale, butter, shrimp, scallops, salmon, lobster, frozen puff pastry sheets, parsley, red bell pepper
Method: oven, stovetop
Time: under 30 minutes
Fillet of Sole a la Florentine With Mornay Sauce
Made with fresh spinach, shallot, garlic, Parmesan cheese, white wine, butter, flour, fish stock
Method: oven, stovetop
Time: 30-60 minutes
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Slow Cooker Salmon Loaf
Made with salmon, eggs, stuffing croutons, chicken broth, Parmesan cheese, dry mustard
Method: crock pot
Time: 2-5 hours
Copycat Angry Trout Cafe Grilled Lake Superior Trout
Made with lime, olive oil, lime juice, red onion, tarragon, salt, white pepper, lake-trout fillets
Method: outdoor grill
Time: under 30 minutes
Fresh Island Fish Tacos with Asian Slaw and Thai-style Mayonnaise
Made with chili garlic paste, kaffir lime leaves, napa cabbage, red cabbage, carrots, green onions, fresh cilantro, pickled ginger
Method: stovetop
Time: 2-5 hours
Baked Fish From Turning Island
Made with paprika, fish fillets, onion, mayonnaise, marjoram, dry mustard, lemon juice, black pepper
Method: oven
Time: under 30 minutes
Spearfish With Roasted Pineapple Salsa
Made with salt and pepper, fresh pineapple, pineapple chunks, garlic, red bell pepper, cilantro, olive oil
Method: stovetop
Time: 1-2 hours
Cappy's Potato-Crusted Halibut
Made with bay leaf, fresh thyme, black peppercorns, white wine, heavy cream, butter, salt, black pepper, fresh halibut
Method: oven, stovetop
Time: 30-60 minutes
Tuna Crunch Pie
Made with flour, cheddar cheese, salt, paprika, butter, walnuts, tuna, eggs, sour cream, cheddar cheese or Swiss cheese
Method: oven
Time: 1-2 hours
Garlic And Ginger-Crusted Salmon
Made with fresh cilantro, mango, garlic, gingersnap cookie crumbs, lime juice, eggs, salmon fillets, sour cream, mayonnaise, Caribbean jerk seasoning blend
Method: oven, stovetop
Time: 30-60 minutes
Baked Salmon With Brie And Roasted Red Peppers
Made with flour, oregano, salt and pepper, fresh basil, salmon fillets, garlic, olive oil, white wine, lemon juice, Brie cheese
Method: stovetop, oven
Time: 30-60 minutes
Broiled Scrod With Lemon Butter
Made with buttered bread crumbs, lemon, parsley, scrod fillets, butter or margarine, lemon juice
Method: oven
Time: under 30 minutes
Red Lobster's Sesame Ginger Seared Salmon with Asian Vegetables and Noodles
Made with blackened seafood seasoning, sesame ginger sauce, salmon fillets, canola oil, green onions, soba noodles, red bell...
Method: stovetop, microwave
Time: 30-60 minutes
Salmon with Green Peppercorn Sauce
Made with whipping cream, chicken broth, salmon fillet, salt, black pepper, shallots, green peppercorns in brine, butter, white wine
Method: oven, stovetop
Time: 30-60 minutes
Canned Salmon Tacos With Salsa And Black Beans
Made with tomatoes, green onion, lettuce, canned salmon, green chiles, black beans, corn taco shells, salsa
Method: stovetop
Time: under 30 minutes
P.F. Chang's Honey-Broiled Black Cod
Made with black cod fillets, honey, ginger, soy sauce, lemon, butter, shallots
Method: stovetop, oven
Time: under 30 minutes
Baked Fish Nicosia (Cyprus)
Made with cayenne pepper, cumin, ground coriander, salt, whole wheat bread crumbs, fresh basil, white fish fillets, tomatoes, garlic
Method: oven, stovetop
Time: 30-60 minutes
Tuna, Broccoli And Brie Casserole
Made with plum tomato, white tuna in water, penne or fusilli pasta, broccoli, onion, brie cheese, milk, Dijon mustard, scallions, roasted red bell peppers
Method: oven, stovetop
Time: 30-60 minutes
Tuna Puff Casserole
Made with eggs, mayonnaise, Tabasco sauce, lemon juice, tuna, cream of mushroom soup, bread crumbs, celery, onion, ripe olives
Method: oven, stovetop
Time: 30-60 minutes
Poached Orange Roughy
Made with bay leaf, parsley, orange roughy, water, lemon juice, onion, salt, peppercorns
Method: stovetop
Time: under 30 minutes
Doritos-Crusted Baked Salmon
Made with parsley, honey, Dijon mustard, salmon filets, tortilla chips, salsa
Method: stovetop, oven
Time: under 30 minutes
Baked Fish With Shrimp Sauce
Made with parsley, flounder, cream of shrimp soup, Parmesan cheese
Method: oven
Time: 30-60 minutes
Broiled Red Snapper Fillet
Made with red snapper fillet, butter, sea salt, black pepper, lemon
Method: roaster oven
Time: under 30 minutes
Grilled Mahi Mahi With Pineapple
Made with mahi mahi fillet, fresh pineapple, unsweetened pineapple juice, soy sauce, brown sugar, sesame oil, grated ginger root, garlic, crushed red pepper
Method: outdoor grill
Time: 2-5 hours
Baked Swordfish With Dill Sauce
Made with swordfish steaks, salt, white pepper, oil, lemon juice, sour cream, plain low-fat yogurt, mayonnaise, dill
Method: oven
Time: under 30 minutes
Tuna Gravy
Made with salt and pepper, milk, tuna, butter or margarine, flour
Method: stovetop
Time: under 30 minutes
Bernie's Grill's Snapper Pontchartrain
Made with flour, vegetable oil, salt, black pepper, blackening mix, button mushrooms, butter, lemon, white wine
Method: stovetop, oven
Time: under 30 minutes
Seven Seas Casserole
Made with Cheddar cheese, tuna, cooked peas, cream of celery soup, water, onion, black pepper, instant rice
Method: oven, stovetop
Time: 30-60 minutes
Biscuit Topped Tuna Bake
Made with refrigerated flaky biscuits, garlic powder, black pepper, milk, vegetable oil, onion, celery, tuna, cream of potato soup, frozen peas and carrots
Method: oven, stovetop
Time: under 30 minutes
Cornmeal Crusted Sea Bass with Corn and Tomatillo Salsa
Made with cucumber, red onion, red bell pepper, cilantro, lime juice, olive oil, buttermilk, cornmeal, salt
Method: stovetop, oven
Time: 30-60 minutes
Mahi Mahi Fillets
Made with parsley sprigs, lemon, mahi mahi fillets, white wine, sour cream, mayonnaise, green onion, Parmesan cheese, lemon juice
Method: oven
Time: 1-2 hours
Sesame and Pistachio Encrusted Tuna with Wasabi Dream Sauce
Made with mayonnaise, maple syrup, wasabi, water, sushi-grade tuna fillet, olive oil, salt, black pepper
Method: stovetop
Time: under 30 minutes
Sicilian Baked White Fish
Made with dried rosemary, garlic, celery, diced tomatoes in puree, nonalcoholic dry white wine, green olives, capers, crushed chillies, black pepper, cod or other firm white...
Method: oven, stovetop
Time: 30-60 minutes
Cajun Catfish With Red Beans And Rice
Made with green onions, Cajun seasoning, catfish fillets, rice, light red kidney beans, Cajun stewed tomatoes
Method: outdoor grill, oven
Time: under 30 minutes
Kibbeh Samak (Fish Kibbi)
Made with olive or other oil, fine burghul, white fish fillets, onion, cilantro, parsley, orange, salt, black pepper
Method: stovetop, oven
Time: 1-2 hours
Catfish Chili
Made with tomato paste, tomatoes, red kidney beans, catfish fillets, green bell pepper, butter, garlic, salt
Method: stovetop
Time: 30-60 minutes
Honey-Lime Marinated Swordfish
Made with swordfish steaks, lime peel, lime juice, honey, olive oil, fresh cilantro
Method: oven
Time: 30-60 minutes
Crab-Stuffed Red Snapper
Made with white wine, onion, butter, crab meat, bread crumbs, parsley, heavy cream, lemon thyme, red snapper, salt and pepper
Method: oven, stovetop
Time: under 30 minutes
Teriyaki Shark Steaks
Made with shark steaks, teriyaki sauce, brown sugar, lemon juice, butter, garlic powder
Method: oven
Time: 2-5 hours
Tuna Stroganoff
Made with tuna, sour cream, butter, onions, mushrooms, cream of mushroom soup, black pepper
Method: stovetop
Time: under 30 minutes
Fillet Of Flounder With Cream Sauce
Made with pepper, garlic powder, parsley, frozen flounder fillets, crab meat, mayonnaise, milk
Method: oven
Time: under 30 minutes
Baked Flounder Florentine
Made with dry mustard, flour, white wine, butter, onion, spinach, dried oregano, salt, black pepper, flounder fillets
Method: oven, stovetop
Time: 30-60 minutes
Low Carb Salmon With Thai Basil Vinaigrette
Made with salt, sugar substitute, fish sauce, salmon filets, basil, rice wine vinegar, canola oil, garlic, lime juice
Method: oven
Time: under 30 minutes
Tuna-Cashew Casserole
Made with water, onion, chow mein noodles, cream of mushroom soup, tuna, cashews, celery
Method: oven
Time: under 30 minutes
Deviled Tuna Bake
Made with mayonnaise or cooked salad dressing, lemon juice, instant minced onion, Worcestershire sauce, prepared mustard, salt, black pepper, tuna, bread crumbs, eggs
Method: oven
Time: under 30 minutes
Basic Salmon Au Poivre (Black Pepper Crusted Salmon Fillets)
Made with salmon fillets, lemon juice, garlic, salt, black pepper
Method: stovetop
Time: under 30 minutes
Italian Baked Haddock
Made with mozzarella cheese, haddock fillets, butter, onion, green bell pepper, dried basil, tomatoes, salt and pepper
Method: oven, stovetop
Time: 30-60 minutes
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)










































































