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Fish

Fish

Eating fish twice a week is considered a healthy dinner choice! Fish is tasty, light, and full of protein. And the taste varies by species so if you don't like one kind, try another! Fish can be prepared in a variety of ways depending on the firmness of the fish.



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Enter a word or two in the box to find recipes within the fish section. You can search the title, ingredients, or entire recipe by selecting the appropriate option.

Recipes  /   fish
recipe for tuscan halibut (low carb)

Tuscan Halibut (low carb)

Made with tomatoes, prepared pesto, halibut steaks

Method:   oven
Time:   under 30 minutes

recipe for fried catfish fingers

Fried Catfish Fingers

Made with tartar sauce, vegetable oil, catfish fillets, yellow cornmeal, lemon pepper, chili powder, garlic powder, salt

Method:   stovetop
Time:   under 30 minutes

recipe for stir-fried tuna

Stir-Fried Tuna

Made with snow peas or China peas, celery, water chestnuts, whole dry roasted cashews, salad oil, cornstarch, sugar, water, soy sauce

Method:   stovetop
Time:   under 30 minutes


recipe for grilled rosemary swordfish

Grilled Rosemary Swordfish

Made with rosemary sprigs, lemon, black pepper, swordfish steaks, fresh rosemary, lemon rind, garlic, non-stick cooking spray, lemon juice

Method:   outdoor grill
Time:   1-2 hours

recipe for crab crusted grouper

Crab Crusted Grouper

Made with grouper fillets, mozzarella cheese, crab meat, Parmesan cheese flavored bread crumbs, red bell pepper, yellow bell pepper, green onions, jalapeno pepper, butter

Method:   oven
Time:   30-60 minutes

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recipe for bluefish with lemon mustard sauce

Bluefish With Lemon Mustard Sauce

Made with lemon juice, bluefish fillets, olive oil, salt and black pepper, honey mustard

Method:   oven
Time:   30-60 minutes

recipe for pan-fried flounder

Pan-Fried Flounder

Made with lemon, olive oil, flounder fillets, salt, black pepper, eggs, egg white, chives, all-purpose flour, hot sauce

Method:   stovetop
Time:   under 30 minutes

recipe for fried mako shark with wild rice and wine

Fried Mako Shark With Wild Rice And Wine

Made with fresh parsley, black pepper, salt, mako shark steaks, green bell pepper, onion, cream of mushroom soup, wild rice, white wine, basil

Method:   stovetop
Time:   under 30 minutes


recipe for pecan-crusted trout

Pecan-Crusted Trout

Made with vegetable oil, trout fillets, salt and freshly ground black pepper, lemon juice, bread crumbs, pecans, dried rosemary, all-purpose flour, egg, water

Method:   stovetop
Time:   under 30 minutes

recipe for grilled margarita grouper

Grilled Margarita Grouper

Made with grouper fillets, white or gold tequila, triple sec, lime juice, salt, garlic, vegetable oil, tomatoes, onion, minced jalapeno or Serrano chilies

Method:   outdoor grill, stovetop
Time:   30-60 minutes

recipe for trout nancy

Trout Nancy

Made with parsley, trout fillets, salt and pepper, flour, butter, lump crab meat, capers

Method:   stovetop
Time:   under 30 minutes


recipe for portugal-boiled cod with potatoes or chickpeas

Portugal-Boiled Cod with Potatoes or Chickpeas

Made with black pepper, salt cod, potatoes, garlic, green vegetables, eggs, parsley, onion, olive oil, wine vinegar

Method:   stovetop
Time:   over 5 hours

recipe for costa rican tilapia

Costa Rican Tilapia

Made with sugar, tilapia fillets, rice, olive oil, fresh cilantro or parsley, garlic, kosher salt, onions, oranges

Method:   oven, stovetop
Time:   30-60 minutes

recipe for baked fish mozzarella

Baked Fish Mozzarella

Made with black pepper, salt, flounder or sole fillets, mozzarella cheese, tomato, dried oregano, garlic

Method:   oven
Time:   under 30 minutes


recipe for cod in cider sauce

Cod In Cider Sauce

Made with salt and pepper, cod fillet, onion, heavy whipping cream, fresh mint, apples, cider, butter

Method:   stovetop
Time:   30-60 minutes

recipe for halibut with braised red chard, cannellini beans, and truffle oil

Halibut with Braised Red Chard, Cannellini Beans, and Truffle Oil

Made with lemon, olive oil, onion, garlic, red chard, cannellini beans, white wine, salt and pepper, black truffle oil, halibut fillets

Method:   stovetop, oven
Time:   30-60 minutes

recipe for broiled sea bass with garlic-parsley bread crumb sauce

Broiled Sea Bass With Garlic-Parsley Bread Crumb Sauce

Made with sea bass fillets, salt and freshly ground black or white pepper, red wine vinegar, dry bread crumbs, garlic, fresh flat-leaf or curly...

Method:   stovetop, oven
Time:   under 30 minutes


recipe for grilled fish with brazilian garlic marinade

Grilled Fish With Brazilian Garlic Marinade

Made with cilantro, onion, garlic, red sweet pepper, olive oil, dry white wine, ketchup, sweet paprika, salt, black pepper

Method:   outdoor grill
Time:   2-5 hours

recipe for impossible salmon asparagus pie

Impossible Salmon Asparagus Pie

Made with salt, Parmesan cheese, milk, eggs, asparagus, red bell pepper, cheddar cheese, green onions, red sockeye salmon, biscuit baking mix


Time:   30-60 minutes

recipe for mahi mahi with balsamic strawberry sauce

Mahi Mahi with Balsamic Strawberry Sauce

Made with soy sauce, vegetables, balsamic vinegar, brown sugar, fresh strawberries, mahi mahi, salt and fresh ground black pepper, roasted potatoes or steamed...

Method:   stovetop
Time:   30-60 minutes


recipe for fresh-baked mahi mahi with raspberry vinegar

Fresh-Baked Mahi Mahi with Raspberry Vinegar

Made with butter, salt and pepper, mahi-mahi fillets, raspberry vinegar, balsamic vinegar, cream

Method:   oven
Time:   under 30 minutes

recipe for ackee and salt codfish

Ackee and Salt Codfish

Made with onions, leeks or scallion, tomatoes, bacon, ackee, salt cod fish, salad oil or melted butter, black pepper, hot pepper, salt pork

Method:   stovetop
Time:   30-60 minutes

recipe for salmon au gratin

Salmon Au Gratin

Made with process cheese product, canned salmon, butter, flour, milk, salt, buttered cornflakes

Method:   oven
Time:   30-60 minutes


recipe for baked cod

Baked Cod

Made with cod fillets, sour cream, horseradish, mustard, Parmesan cheese

Method:   oven
Time:   30-60 minutes

recipe for sea bass parmesan

Sea Bass Parmesan

Made with lemon juice, sea bass fillets, garlic, lemons, Italian tomatoes, all-purpose flour, mixed black and green olives, Parmesan cheese, olive oil, parsley

Method:   stovetop
Time:   under 30 minutes

recipe for tilapia lemon parmesan

Tilapia Lemon Parmesan

Made with fresh parsley, lemons, tilapia fillets, butter or margarine, lemon juice, mayonnaise, Parmesan cheese

Method:   oven
Time:   under 30 minutes


recipe for honey grilled swordfish or tilapia

Honey Grilled SwordFish or Tilapia

Made with swordfish or tilapia, fresh ginger, honey, onion, lime juice, soy sauce, hoisin sauce, garlic, jalapeno pepper

Method:   outdoor grill, oven
Time:   1-2 hours

recipe for ravioli and salmon with dilled alfredo sauce

Ravioli And Salmon With Dilled Alfredo Sauce

Made with capers, salmon fillet, fresh dill, salt, cheese filled ravioli, frozen asparagus spears, carrots, Alfredo sauce

Method:   stovetop
Time:   under 30 minutes

recipe for black and bleu tuna mignon

Black and Bleu Tuna Mignon

Made with oil, Cajun seasoning, garlic, tuna steak, smoked bacon, mesclun greens mix, heavy whipping cream, bleu cheese crumbles, salt, black pepper

Method:   stovetop
Time:   under 30 minutes


recipe for baked salmon fillets with almond crumb crust

Baked Salmon Fillets with Almond Crumb Crust

Made with salmon fillets, bread crumbs, fresh parsley, almonds, Italian seasoning, salt, black pepper, egg white

Method:   oven
Time:   under 30 minutes

recipe for grilled swordfish

Grilled Swordfish

Made with lemon, vegetable oil, swordfish steaks, lemon juice, Dijon mustard, soy sauce, lemon peel, garlic

Method:   outdoor grill
Time:   1-2 hours

recipe for salmon ramen with fresh vegetables

Salmon Ramen With Fresh Vegetables

Made with salmon, Oriental flavor ramen noodles, butter, onion, milk, cream cheese, carrots, zucchini

Method:   stovetop
Time:   under 30 minutes


recipe for grilled fish with veracruz sauce

Grilled Fish With Veracruz Sauce

Made with fish fillet, vegetable oil, garlic, onion, tomato, green olives, salt, black pepper

Method:   stovetop, outdoor grill
Time:   under 30 minutes

recipe for salmon meuniere

Salmon Meuniere

Made with butter, fresh parsley, lemon, salmon fillet, salt and pepper, flour, clarified butter

Method:   stovetop
Time:   under 30 minutes

recipe for citrus marinated shark

Citrus Marinated Shark

Made with limes, lemons, cream of coconut, tequila, green onions, cilantro, red bell pepper, yellow bell pepper, jalapeno peppers, salt

Method:   stovetop
Time:   over 5 hours


recipe for sauteed swordfish with balsamic vinaigrette

Sauteed Swordfish With Balsamic Vinaigrette

Made with scallion, salt, olive oil, swordfish steaks, green olives, bottled roasted red pepper, fresh parsley, capers, anchovy fillet, garlic

Method:   stovetop
Time:   under 30 minutes

recipe for baked walleye

Baked Walleye

Made with butter, buttery round crackers, walleyes fillets, eggs, steak sauce

Method:   oven
Time:   30-60 minutes

recipe for potato-crusted halibut

Potato-Crusted Halibut

Made with seasoned salt, halibut fillet, Yukon Gold potato, oil

Method:   oven, stovetop
Time:   under 30 minutes


recipe for salmon sorrento

Salmon Sorrento

Made with lemon juice, salmon fillet, olive oil, Italian plum tomatoes, black olives, green olives, fresh parsley, capers, minced garlic

Method:   stovetop
Time:   30-60 minutes

recipe for baked cajun fish

Baked Cajun Fish

Made with thyme, white fish, margarine or butter, lemon juice, paprika, garlic, onion powder, white pepper, ground oregano

Method:   oven
Time:   under 30 minutes

recipe for low carb salmon with thai basil vinaigrette

Low Carb Salmon With Thai Basil Vinaigrette

Made with salt, sugar substitute, fish sauce, salmon filets, basil, rice wine vinegar, canola oil, garlic, lime juice

Method:   oven
Time:   under 30 minutes


recipe for potato crusted sea bass with ginger beurre blanc

Potato Crusted Sea Bass With Ginger Beurre Blanc

Made with ginger ale, red potato, egg, garlic, salt and pepper, flour, sea bass filets, fresh ginger, black pepper

Method:   oven, stovetop
Time:   30-60 minutes

recipe for crab & salmon cakes with roasted red pepper sauce

Crab & Salmon Cakes With Roasted Red Pepper Sauce

Made with garlic salt, salmon, crab meat, eggs, whole wheat flour, shallots, red bell peppers, red pepper flakes, cayenne pepper, Worcestershire sauce

Method:   oven, stovetop
Time:   30-60 minutes

recipe for macadamia nut crusted tilapia

Macadamia Nut Crusted Tilapia

Made with black pepper, olive oil, tilapia fillets, macadamia nuts, soy sauce, garlic, hot sauce, brown sugar

Method:   oven
Time:   under 30 minutes


recipe for tuna green bean casserole

Tuna Green Bean Casserole

Made with cheese, dried onion flakes, green beans, tuna, mushrooms

Method:   oven
Time:   under 30 minutes

recipe for petrale sole with capers

Petrale Sole With Capers

Made with lemon, Petrale sole fillets, salt and pepper, flour, olive oil, capers, parsley

Method:   oven, stovetop
Time:   under 30 minutes

recipe for okra and fish creole

Okra And Fish Creole

Made with olive oil, celery, okra, green bell pepper, rice, onion, diced tomatoes with green pepper and onion, white fish fillets, ground red pepper, hot sauce

Method:   stovetop, oven
Time:   under 30 minutes


recipe for mccormick & schmick's grilled mahi-mahi with pan-roasted corn salsa

McCormick & Schmick's Grilled Mahi-Mahi With Pan-Roasted Corn Salsa

Made with barbecue sauce, onion, butter, red bell pepper, green bell pepper, corn, salt, cumin, black pepper, lime juice

Method:   outdoor grill, stovetop
Time:   under 30 minutes

recipe for salmon cakes with tomato and sweet onion sauce

Salmon Cakes With Tomato And Sweet Onion Sauce

Made with sugar, diced tomatoes with sweet onions, margarine or butter, dry bread crumbs, seafood seasoning, mayonnaise, fresh cilantro, jalapeno pepper...

Method:   stovetop
Time:   under 30 minutes

recipe for fish fillets with sherry-plum sauce

Fish Fillets With Sherry-Plum Sauce

Made with rice, red bell pepper, firm white fish fillets, vegetable oil, salt, plum sauce, dry sherry

Method:   stovetop
Time:   under 30 minutes





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