Fish

A topping of olives, peppers, onion, tomato, and vinaigrette really dresses up these simple oven-baked salmon fillets.

Method:   oven
Time:   under 30 minutes

Enjoy a lighter dinner that has lots of flavor and texture. The simple fish is served with a zippy but well balanced zucchini relish.

Method:   oven
Time:   under 30 minutes

Made with tomato paste, sake, yellow fin tuna, soy sauce, sugar, white wine, lemon juice

Method:   outdoor grill
Time:   30-60 minutes

Made with Worcestershire sauce, white wine, salmon fillets, mayonnaise, Parmesan cheese, fresh chives

Method:   oven
Time:   under 30 minutes

Made with fennel, garlic, white fish fillets, lime, lime pepper seasoning, olive oil

Method:   oven
Time:   under 30 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with seasoned rice vinegar, orange rind, orange juice, soy sauce, salmon fillets, cooking spray, vegetable oil, bottled minced garlic, salt, fresh spinach

Method:   stovetop, oven
Time:   30-60 minutes

Fish fillets are coated in a light batter and then fried until crisp and golden brown. Serve with the included sweet and sour sauce recipe or with tartar sauce if...

Method:   stovetop, oven
Time:   30-60 minutes

The marinade is key here: A balsamic base with olive oil and garlic gives the fish a bright flavor and brings a tang to the grilled peppers and onions, too.

Method:   outdoor grill
Time:   1-2 hours

This herbed hake is all about the seasoning, led by fennel seeds and thyme. You'll need thyme, but not much time as you can have it on the table in half an hour thanks to a...

Method:   stovetop
Time:   under 30 minutes

Made with jerk marinade, pineapple, chicken broth, red bell pepper, white rice, allspice berries, green onions, fresh cilantro, lime

Method:   stovetop, oven, outdoor grill
Time:  

Made with trout or bluefish, Italian salad dressing mix

Method:   oven
Time:   under 30 minutes

Salmon can easily become dry if overcooked. The pressure cooker keeps moisture in to ensure the fish is tasty and flaky every time.

Method:   pressure cooker
Time:   under 30 minutes

This microwave recipe boasts tender salmon and a light buttery lemon sauce, making it a great choice for busy nights or anyone who loves seafood.

Method:   microwave
Time:   under 30 minutes

This grilled mahi mahi features tender fillets marinated in zesty Italian dressing. Cooked directly on a grill, it's a simple yet standout dish that's ready in no time.

Method:   outdoor grill
Time:   2-5 hours

Made with Dijon mustard, sour cream or plain yogurt, halibut steaks, olive oil, red pepper flakes, fresh dill, lemon

Method:   outdoor grill
Time:   under 30 minutes

Surf and surf is the new surf and turf. Shrimp and tilapia are the stars of the show here, but asparagus adds some colorful contrast and a lemony butter...

Method:   stovetop, oven
Time:   under 30 minutes

Made with dried basil, cod fillets, salt and pepper, olive oil, plum tomatoes, kalamata olives, dried thyme

Method:   stovetop
Time:   under 30 minutes

Made with lemon juice, capers, garlic, dried basil, tilapia fillets, salt, black pepper, all-purpose flour, non-stick cooking spray, olive oil

Method:   stovetop
Time:   under 30 minutes

Salmon fillets are marinated in a brown sugar-bourbon mixture and then broiled until flaky and tender.

Method:   oven
Time:   30-60 minutes

Made with black pepper, salt, swordfish steaks, olive oil, garlic, lime juice, basil, onions

Method:   outdoor grill
Time:   1-2 hours

Flaky tilapia is blackened and served on flour tortillas with a southwestern style cabbage slaw and pico de gallo similar to how the restaurant, Don's...

Method:   oven, stovetop
Time:   over 5 hours

Made with mayonnaise, onion, halibut fillets, dill weed, butter, lemon pepper

Method:   stovetop
Time:   under 30 minutes

Made with garlic powder, haddock fillets, bread crumbs, butter or margarine, dried parsley, lemon peel

Method:   oven
Time:   under 30 minutes

Lomi lomi is the Hawaiian phrase for massage. Traditionally you would "massage" the salmon and other ingredients with your hands but feel free to use a utensil if...


Time:   under 30 minutes

Pistachios add a flavorful crunch to this simple broiled salmon recipe. Try it served with steamed vegetables and rice pilaf.

Method:   oven
Time:   under 30 minutes

Quick and easy salmon with a cucumber sauce that has a little horseradish kick to it. Great for a healthy weeknight dinner.


Time:   under 30 minutes

Made with olive oil, garlic, Serrano chili, lime zest, salt, black pepper, corn on the cob, Roma tomatoes, black beans

Method:   outdoor grill
Time:   30-60 minutes

This unique twist on classic fajitas uses frozen fish sticks layered in soft flour tortillas with your favorite toppings.

Method:   microwave, oven
Time:   under 30 minutes

Made with orange peel, orange juice, lemon peel, lemon juice, fresh basil, fresh lemon thyme, fresh chives, salt, black pepper, salmon fillet

Method:   outdoor grill, stovetop
Time:   1-2 hours

Salmon basted with sweet soy ginger sauce grills up right alongside pineapple slices for a plate that pleases the eye and the palate.

Method:   outdoor grill
Time:   under 30 minutes

Simple, easy to follow recipe with a gourmet result. Roasted salmon is always a winner, but the homemade tzatziki-style yogurt sauce is the key...

Method:   stovetop, oven
Time:   30-60 minutes

This recipe goes beyond just tuna for a loaded rice bowl with shiitake mushrooms, Asian greens, and a spicy sriracha carrot sauce.

Method:   stovetop
Time:   under 30 minutes

Here's a great way to turn some simple cod fillets into a delicious dinner. Pan-searing in garlic oil adds a nice nuance to the cod, and the chili stir-fried beans...

Method:   oven, stovetop
Time:   under 30 minutes

Time to bring some flavor to your weeknight dinners with these catfish steaks. A little thyme and olive oil go a long way in transforming simple ingredients into...

Method:   oven
Time:   30-60 minutes

Fish sticks don't have the best rep, but these fish nuggets are out to change that. Made with fresh fish fillets coated in breadcrumbs and parmesan, they've got a pretty...

Method:   oven
Time:   30-60 minutes

Mahi mahi is seasoned and sauteed then piled onto flour tortillas along with shredded cabbage and a chipotle chile-yogurt sauce.

Method:   stovetop, microwave
Time:   under 30 minutes

Whether you're looking to serve up your prize catch or you just snagged some fillets from the market, this is one heck of a way to grill...

Method:   outdoor grill
Time:   under 30 minutes

Whole fish grilled with unmistakably fresh ingredients like lemons, fennel, and fresh thyme, topped with a simple, no-frills vinaigrette. The...

Method:   outdoor grill
Time:   under 30 minutes

Catfish strips fried in spicy batter go perfect with the homemade kickin' Cajun tartar sauce made with horseradish and relish.

Method:   stovetop
Time:   30-60 minutes

Made with roasted red peppers, olive oil, salt and freshly ground black pepper, tilapia fillets, prosciutto, olive oil cooking spray

Method:   oven
Time:   30-60 minutes

Minced salmon filets are mixed with seasonings and pan-seared then served on buns with cucumbers that have been marinated in a sweet-sour-soy mixture.

Method:   oven, stovetop
Time:   under 30 minutes

Heaps of aromatic flavor from chiles, lemongrass, and ginger join in with fresh fish and rich coconut milk. The symphony of flavors is incredible, and this scratch-made recipe...

Method:   outdoor grill, stovetop
Time:   30-60 minutes

Fish with fruit salsa is a great combo. The recipe uses a low-sugar orange marmalade to give the salsa the perfect texture to go with the delicate fish.

Method:   oven
Time:   30-60 minutes

Forget fillets, if you want a killer presentation it's all about the whole fish bake. Lemon and fennel give the fish a beautiful look and add to the flavor.

Method:   oven
Time:   under 30 minutes

Tender breaded fish fillets are the perfect recipient of a flavorful seasoned soy sauce topping.

Method:   stovetop
Time:   under 30 minutes

Made with tilapia, pesto sauce, salt and pepper, sun-dried tomatoes, lemon

Method:   oven
Time:   under 30 minutes

Made with salt and pepper, fresh pineapple, pineapple chunks, garlic, red bell pepper, cilantro, olive oil

Method:   stovetop
Time:   1-2 hours

Made with purple kale, butter, shrimp, scallops, salmon, lobster, frozen puff pastry sheets, parsley, red bell pepper

Method:   oven, stovetop
Time:   under 30 minutes

Made with paprika, fish fillets, onion, mayonnaise, marjoram, dry mustard, lemon juice, black pepper

Method:   oven
Time:   under 30 minutes

Made with plum tomato, white tuna in water, penne or fusilli pasta, broccoli, onion, brie cheese, milk, Dijon mustard, scallions, roasted red bell peppers

Method:   oven, stovetop
Time:   30-60 minutes