Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.

This grilled mahi mahi features tender fillets marinated in zesty Italian dressing. Cooked directly on a grill, it's a simple yet standout dish that's ready in no time.

4 mahi mahi fillets
Italian salad dressing
Cut fillets in 1 1/2 to 2-inch strips. Marinate in Italian dressing several hours. Put fillets on a greased grill rack over hot charcoal. Cook until fish flakes.
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Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.


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