If cod isn't a staple in your kitchen, it's about to become one. A mayo-parmesan-breadcrumb coating creates a flavorful topping for the flaky baked fish.
Method: oven
Time: under 30 minutes
Fish
Eating fish twice a week is considered a healthy dinner choice! Fish is tasty, light, and full of protein. And the taste varies by species so if you don't like one kind, try another! Fish can be prepared in a variety of ways depending on the firmness of the fish.
jump to the recipes
Baked Breaded Cod
Baked Maple-Mustard Glazed Salmon
The tender and flaky salmon is coated with a flavorful maple-mustard glaze that perfectly balances the natural richness of the fish.
Method: oven
Time: under 30 minutes
Easy Salmon Cakes
Looking for a quick and tasty way to get more fish in your diet? These easy salmon cakes will have you hooked with their flavor and simplicity.
Method: stovetop
Time: 1-2 hours
Chinese Cashew and Tuna Bake
This creamy tuna casserole takes on an Asian flair with soy sauce and chow mein noodles. Cashews give it an extra savory crunch.
Method: oven
Time: 30-60 minutes
Baked Flounder Stuffed With Crabmeat
Try crab-stuffed flounder for a seafood double whammy. Sauteed veggies help turn the crab meat into a delicious stuffing. Lots of lemon juice and butter make this...
Method: stovetop, oven
Time: 30-60 minutes
Get our daily recipe newsletter!
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Bistro Orange Roughy
The herby-lemon-wine sauce works great with this mild, medium-textured fish. You can easily substitute another similar fish like tilapia or barramundi in this recipe.
Method: stovetop
Time: under 30 minutes
Easy Salmon Patties
Who knew canned salmon could turn into delicious patties? Just combine it with some breadcrumbs and ranch, fry, and dig in.
Method: stovetop
Time: under 30 minutes
Good Ole Macaroni Tuna Casserole
You can't go wrong with a classic. Mac and cheese, tuna, mushroom soup, more cheese, and a crunchy breadcrumb topping.
Method: stovetop, oven
Time: 30-60 minutes
Baked Fish
This recipe works well with a wide variety of fish. We like a firm white fish such as tilapia, cod, or flounder. Adjust the cooking time as needed to account for the thickness of the fish.
Method: oven
Time: 30-60 minutes
Fish Nuggets
Think of these as upscale fish sticks. Tender fish cubes are coated in a seasoned batter and deep-fried until crisp and golden brown. Serve with your favorite dipping sauce.
Method: stovetop
Time: under 30 minutes
Cornbread Crusted Cod
Lemon, butter, and some parsley keep these oven-baked fish fillets simple. Serve it with some grits for some added down home authenticity.
Method: oven
Time: under 30 minutes
Carolina Catfish Stew
This saucy southern staple is as comforting as it gets. Catfish and salt pork spiced with bay leaves and Worcestershire in a tomato sauce over rice - now that's down home cooking....
Method: stovetop
Time: 30-60 minutes
Tequila Lime Grilled Salmon
Some might say that salmon and tequila don't mix, but we beg to differ. This tequila lime grilled salmon recipe is the perfect blend of sweet, smoky, and spicy.
Method: outdoor grill
Time: 1-2 hours
Baked Salmon Fillets
Salmon fillets are baked with lemon, brown sugar, and butter.
Method: oven
Time: 30-60 minutes
Baked Cod Steak
Looking for a substantial substitute for steak night? Simple baked cod steak with butter and onions is just the ticket. Pair with some potatoes and dressed greens for an easy, elegant...
Method: stovetop, oven
Time: 30-60 minutes
All-In-One Tuna Casserole
This is a quick and easy tuna casserole recipe that is perfect for a weeknight meal. All you need to do is mix, bake, and just 20 minutes, you'll have a hot and delicious...
Method: oven
Time: under 30 minutes
Cornflake Crusted Fish Fry
Enjoy a southern comfort classic no matter where you live. Milk and egg batter with a cornflake crust keeps it simple, just the way it should be.
Method: stovetop
Time: 2-5 hours
Flounder With Spinach-Ricotta Filling
Made with Parmesan cheese, flounder fillets, frozen chopped spinach, ricotta cheese, dried basil, butter, flour, salt, black pepper, milk
Method: oven, stovetop
Time: 30-60 minutes
Creamy Mushroom Salmon Bake
This mouth-watering dinner is a delicious combination of earth and sea, fusing the fresh taste of salmon with the rich earthiness of mushrooms to create a simply divine...
Method: microwave
Time: under 30 minutes
Pancake Mix Fish Batter
Pancake mix is the perfect batter for these tender fried fish fillets. Works well with shrimp, too!
Method: stovetop, oven
Time: under 30 minutes
Baked Salmon Supper
Made with dill weed, mayonnaise, salmon fillets, salt, cucumber
Method: oven
Time: 30-60 minutes
Oven-Roasted Sea Bass With Ginger And Lime Sauce
The action-packed sauce is full of bright flavors from cilantro, red chile, and lime to turn sea bass fillets into a real treat that's sure to impress....
Method: oven
Time: under 30 minutes
Tuna Casserole Pot Pie
Albacore tuna and peas and carrots in a creamy cheese sauce are baked until bubbly under a flaky pie crust.
Method: oven
Time: 30-60 minutes
Yoshida's Sesame-Crusted Salmon
Mr. Yoshida's sauces are famous for their Asian marinade's and sauces. Dress up some salmon with their sauce (or other brand) and a few other ingredients.
Method: stovetop, oven
Time: under 30 minutes
Classic Tuna Casserole
There's something about a tuna casserole that hits the spot. Perhaps it's the creamy sauce, or the crunchy potato chip topping. Whatever the reason, this dish has been a classic...
Method: oven
Time: 30-60 minutes
Oven Poached Salmon In Garlic Broth
Made with black pepper, lemon juice, garlic, clam juice, coleslaw, salmon fillets, fresh cilantro or parsley
Method: oven, stovetop
Time: under 30 minutes
Applebee's Honey Pepper Sauce For Salmon
Try this recipe to recreate Applebee's delicious grilled salmon served with a tangy honey sauce.
Method: outdoor grill, stovetop
Time: under 30 minutes
Low-Fat Salmon Patties George Foreman Grill
The Lean Mean Grilling Machine was designed to cut the fat in cooking. This recipe for salmon patties fits right in with its low-fat ingredients.
Method: indoor grill
Time: under 30 minutes
P.F. Chang's Steamed Fish with Ginger and Green Onions
Tasty and healthy steamed fish fillets. Mild whitefish takes on the flavors of ginger and toasted sesame oil. Perfect served with steamed broccoli...
Method: stovetop
Time: under 30 minutes
Baked Salmon with Lemon and Shallots
Salmon fillets are baked with a spiced lemon-olive oil mixture until tender and flaky. Simple and delicious!
Method: stovetop, oven
Time: under 30 minutes
Baked Tilapia With Tomatoes And Olives
Tilapia is a versatile fish that goes well with so many flavors. This recipe bakes the fillets with tomatoes, green olives, and onion creating a zesty sauce.
Method: oven
Time: under 30 minutes
Simple Salmon Frittata
If you think preparing a restaurant-worthy dish is daunting, think again. Allow this salmon frittata to impress you with its finesse and simplicity.
Method: stovetop
Time: under 30 minutes
Cod Oreganata
A crust of bread crumbs, lemon juice and parsley gives the fish a crispy and flavorful crust to go with its flaky inside.
Method: oven
Time: under 30 minutes
Apricot-Glazed Halibut
Apricot preserves turn into a delicious sauce for halibut. Cook in the oven or on the grill.
Method: oven, outdoor grill
Time: under 30 minutes
Grilled Flounder
Grilled flounder is a delicious and lean seafood option that pairs well with a variety of accompaniments. Grilling brings out the natural sweetness of the flounder.
Method: outdoor grill
Time: 30-60 minutes
Russian Baked Cod (Zapechonaya Treska)
Made with greens, salt, onion, carrot, cod, potatoes or tomatoes, sour cream, butter, parsley, eggs
Method: oven, stovetop
Time: 2-5 hours
Herb-Marinated Grilled Halibut
Made with black pepper, salt, fresh herbs, lemon juice, olive oil, garlic, halibut steaks
Method: outdoor grill
Time: under 30 minutes
Copycat McDonald's Filet-O-Fish
Make your own copycat version of McDonald's filet-o-fish with fried fish topped with tartar sauce, cheese, and served on a hamburger bun.
Method: microwave, deep fryer, oven
Time: under 30 minutes
Asian-Style Pollock
Looking for a seafood dish that doesn't require an ocean of effort? This Asian-style pollock uses subtle ingredients and a simple protein, all cooked with a light, aromatic steam.
Method: stovetop
Time: under 30 minutes
Poor Man's Lobster
It's not really lobster but you'll think you are eating it with this rich, buttery fish recipe. Monkfish has a "meaty" flesh that is very similar to lobster which is why it...
Method: oven
Time: under 30 minutes
Cheesy Salmon Patties
The combination of salmon, buttermilk, and cheddar cheese give these patties a perfect balance of crunch and creaminess. Great alone or on a toasted bun with tomato, lettuce, and...
Method: stovetop
Time: under 30 minutes
Blackened Red Snapper
Blackened red snapper is a popular dish from the Louisiana bayou. It is made by coating a fillet of red snapper in a spice blend, then cooking it in a hot skillet until the fish...
Method: oven
Time: under 30 minutes
Salmon with Blue Cheese
Grilled salmon is topped with a creamy blue cheese sauce. A strange sounding combination but the results are delicious.
Method: outdoor grill
Time: under 30 minutes
Japanese Style Fish In Parchment Paper
Cutting open a steaming packet of wasabi-ginger enhanced salmon with snow peas, and mushrooms gives you dinner and a show.
Method: oven
Time: under 30 minutes
Oven-Fried Fish Fingers
Made with lemon juice, nonstick cooking spray, bread crumbs, Parmesan cheese, dried marjoram, paprika, dried thyme, garlic powder, lemon peel, cod fillets or loins
Method: oven
Time: under 30 minutes
Baked Teriyaki Salmon
Salmon is marinated in a tangy-sweet teriyaki sauce mixture and then baked until flaky. Delicious served with steamed or fried rice.
Method: oven
Time: 30-60 minutes
Baked Salmon With Lime, Jalapeno Chive And Sour Cream Sauce
Baked salmon is always a winner, but the sauce takes this recipe to the next level. Jalapenos give it some bite while butter and sour cream...
Method: stovetop, oven
Time: under 30 minutes
Creamed Salmon and Peas
Made with butter, flour, milk, salmon, peas, black pepper, salt
Method: stovetop
Time: under 30 minutes
Salmon with Fresh Pineapple Salsa
Fresh grilled salmon, zesty pineapple salsa... how can you go wrong? The bright honey-cilantro infused salsa is so good you might want to make extra for scooping up...
Method: indoor grill
Time: 2-5 hours
Mako Shark Steaks In Herb Butter
Mako shark has a slightly sweet, meaty taste which is perfectly balanced with the herb-butter sauce that it's baked in.
Method: stovetop, oven
Time: 1-2 hours
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!