A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Alfredo Salmon And Noodles
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- #62673
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
3 cups uncooked wide egg noodles
1 package (9 ounce size) frozen cut broccoli
1/2 cup Alfredo sauce
1 can (6 ounce size) skinless boneless salmon packed in water, drained and flaked
1/8 teaspoon black pepper
directions
Cook noodles as directed on package in 3-quart saucepan, adding broccoli the last 4 to 5 minutes of cooking. Drain and return to saucepan.
Stir in remaining ingredients. Cook over low heat 4 to 6 minutes, stirring occasionally, until hot.
added by
CathyL
nutrition data
244 calories, 9 grams fat, 25 grams carbohydrates, 16 grams protein per serving.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
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