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Fish

Fish

Eating fish twice a week is considered a healthy dinner choice! Fish is tasty, light, and full of protein. And the taste varies by species so if you don't like one kind, try another! Fish can be prepared in a variety of ways depending on the firmness of the fish.



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Enter a word or two in the box to find recipes within the fish section. You can search the title, ingredients, or entire recipe by selecting the appropriate option.

Recipes  /   fish
recipe for redfish italiano

Redfish Italiano

Made with Romano cheese, cracker crumbs, onion, white wine, cream, seasoned bread crumbs, butter or margarine, fresh parsley, hot pepper sauce, black pepper

Method:   oven
Time:   30-60 minutes

recipe for szechuan salmon stir fry

Szechuan Salmon Stir Fry

Made with garlic, fresh ginger, Japanese curly noodles, sesame oil, chicken broth, cornstarch, teriyaki sauce, crushed red pepper, salt, vegetable oil

Method:   stovetop
Time:   under 30 minutes

recipe for quinoa crusted salmon with mango salsa and curry sauce

Quinoa Crusted Salmon With Mango Salsa And Curry Sauce

Made with jalapeno pepper, soy sauce, ginger root, cooked quinoa, honey, egg white, salmon fillets, arugula, red onion, vegetable oil

Method:   stovetop
Time:   1-2 hours


recipe for baked salmon with garlic and herb crust

Baked Salmon With Garlic And Herb Crust

Made with salmon fillets, black pepper, salt, olive oil, garlic, dried marjoram, flat leaf parsley, fresh bread crumbs

Method:   oven
Time:   under 30 minutes

recipe for yucca crusted flounder

Yucca Crusted Flounder

Made with limes, yucca, cilantro, flounder fillets, salt and freshly ground black pepper, olive oil

Method:   stovetop, oven
Time:   under 30 minutes

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recipe for rainbow trout with artichoke hearts

Rainbow Trout With Artichoke Hearts

Made with cayenne pepper, salt, rainbow trout fillets, butter, green onion, fresh parsley, garlic, lemon juice, mushrooms, artichoke hearts

Method:   stovetop, oven
Time:   30-60 minutes

recipe for orange roughy veracruz

Orange Roughy Veracruz

Made with ground red pepper, garlic powder, olive oil, onion, garlic, yellow bell pepper, Mexican-style stewed tomatoes, orange roughy

Method:   stovetop
Time:   under 30 minutes

recipe for monchong grand mere

Monchong Grand Mere

Made with olive oil, fingerling potatoes, mixed mushrooms, pearl onions, smoked bacon, veal demi glace, chicken stock, Brussels sprouts

Method:   oven, stovetop
Time:   30-60 minutes


recipe for fried catfish nuggets

Fried Catfish Nuggets

The buttermilk marinade does two things in this recipe: first, it helps "mellow" the catfish flavor a bit (which can be somewhat strong). Second, it helps adhere the...

Method:   deep fryer
Time:   30-60 minutes

recipe for grilled grouper tacos

Grilled Grouper Tacos

Made with corn, plum tomatoes, green onions, olive oil, fresh cilantro, jalapeno pepper, salt, black pepper, onion, red bell pepper

Method:   stovetop, outdoor grill
Time:   30-60 minutes

recipe for kalakukko

Kalakukko

Made with wheat flour, rye flour, fish, pork, salt, allspice, water

Method:   oven
Time:   over 5 hours


recipe for bluefish with lemon mustard sauce

Bluefish With Lemon Mustard Sauce

Made with lemon juice, bluefish fillets, olive oil, salt and black pepper, honey mustard

Method:   oven
Time:   30-60 minutes

recipe for salmon osso buco

Salmon Osso Buco

Made with bacon, salmon steaks, sea scallops

Method:   oven
Time:   under 30 minutes

recipe for cajun style alaskan halibut

Cajun Style Alaskan Halibut

Made with black pepper, white pepper, cayenne pepper, halibut fillets, soybean or vegetable oil, paprika, salt, onion powder, garlic powder

Method:   outdoor grill
Time:   30-60 minutes


recipe for baked grouper fillets with kalamata mustard

Baked Grouper Fillets With Kalamata Mustard

Made with fresh parsley, butter, grouper, non-stick cooking spray, black pepper, Kalamata olives, paprika, dried basil, Dijon mustard

Method:   oven
Time:   under 30 minutes

recipe for grilled catfish and yam kabobs

Grilled Catfish And Yam Kabobs

Made with vegetables, red onion, orange juice, honey, margarine, catfish fillets, sweet, portabella mushrooms

Method:   outdoor grill
Time:   30-60 minutes

recipe for sicilian baked white fish

Sicilian Baked White Fish

Made with dried rosemary, garlic, celery, diced tomatoes in puree, nonalcoholic dry white wine, green olives, capers, crushed chillies, black pepper, cod or other firm white...

Method:   oven, stovetop
Time:   30-60 minutes


recipe for alaska salmon carbonara

Alaska Salmon Carbonara

Made with salmon, pasta, bacon, diced tomatoes, onion, red wine vinegar, garlic, dried basil, dried oregano, black pepper

Method:   stovetop
Time:   30-60 minutes

recipe for pan-fried flounder

Pan-Fried Flounder

Made with lemon, olive oil, flounder fillets, salt, black pepper, eggs, egg white, chives, all-purpose flour, hot sauce

Method:   stovetop
Time:   under 30 minutes

recipe for greek baked fish

Greek Baked Fish

Made with fresh basil, fresh dill, orange roughy filets, tomato, black olives, butter, feta cheese, lemon juice

Method:   oven
Time:   under 30 minutes


recipe for tuna enchiladas verde

Tuna Enchiladas Verde

Made with monterey jack cheese, corn tortillas, sour cream, tuna, garlic, dried marjoram, corn and black bean salsa, green enchilada sauce

Method:   oven, microwave
Time:   1-2 hours

recipe for buttered mako shark with white wine

Buttered Mako Shark With White Wine

Made with fresh parsley, black pepper, salt, mako shark steaks, egg yolks, white wine, butter, scallions, heavy cream


Time:   30-60 minutes

recipe for grilled shark with fruit salsa

Grilled Shark With Fruit Salsa

Made with red bell pepper, mako shark steaks, pineapple juice, olive oil, soy sauce, lime, fresh plums, fresh peaches, fresh pineapple

Method:   outdoor grill
Time:   1-2 hours


recipe for fried mako shark with wild rice and wine

Fried Mako Shark With Wild Rice And Wine

Made with fresh parsley, black pepper, salt, mako shark steaks, green bell pepper, onion, cream of mushroom soup, wild rice, white wine, basil

Method:   stovetop
Time:   under 30 minutes

recipe for tuna seared in wasabi crust

Tuna Seared In Wasabi Crust

Made with sake, ponzu sauce, wasabi peas, tuna steak, mayonnaise, nonstick oil spray

Method:   stovetop
Time:   under 30 minutes

recipe for halibut with bacon

Halibut With Bacon

Made with bacon, lime juice, green onions, vegetable oil, cilantro, jalapeno peppers, salt, black pepper, halibut steaks

Method:   stovetop, outdoor grill
Time:   30-60 minutes


recipe for baked tilapia rolls

Baked Tilapia Rolls

Made with seasoned salt, butter, tilapia, green bean, asparagus spears, lemon

Method:   oven
Time:   under 30 minutes

recipe for citrus fish with falafel coating

Citrus Fish with Falafel Coating

Made with orange juice, lemon or lime juice, garlic, cilantro chutney or pesto, cilantro, falafel mix, egg, buttermilk, olive oil

Method:   stovetop
Time:   under 30 minutes

recipe for bbq brook trout

Bbq Brook Trout

Made with trout, prepared yellow mustard, chili sauce, brown sugar, salt, onion, Worcestershire sauce

Method:   stovetop, outdoor grill
Time:   under 30 minutes


recipe for spicy herb grilled catfish

Spicy Herb Grilled Catfish

Made with paprika, garlic powder, salt, black pepper, dried thyme, dried oregano, ground red pepper, catfish fillets, non-stick cooking spray, oregano

Method:   outdoor grill
Time:   under 30 minutes

recipe for grilled swordfish

Grilled Swordfish

Made with lemon, vegetable oil, swordfish steaks, lemon juice, Dijon mustard, soy sauce, lemon peel, garlic

Method:   outdoor grill
Time:   1-2 hours

recipe for fried catfish taco with chipotle slaw

Fried Catfish Taco with Chipotle Slaw

Made with salt, cayenne pepper, flour, cornmeal, seasoning, vegetable oil, chipotle pepper in adobo sauce, mayonnaise, honey, lime juice

Method:   stovetop, deep fryer
Time:   1-2 hours


recipe for grilled mahi-mahi with arugula

Grilled Mahi-Mahi With Arugula

Made with arugula or watercress, tomatoes, mahi-mahi steaks, olive oil, purple onion, garlic, salt, black pepper

Method:   outdoor grill, stovetop
Time:   30-60 minutes

recipe for salmon ramen with fresh vegetables

Salmon Ramen With Fresh Vegetables

Made with salmon, Oriental flavor ramen noodles, butter, onion, milk, cream cheese, carrots, zucchini

Method:   stovetop
Time:   under 30 minutes

recipe for cold salmon baked in foil with light watercress sauce

Cold Salmon Baked In Foil With Light Watercress Sauce

Made with parsley, mushrooms, lemon juice, salt and fresh ground pepper, watercress leaves, parsley leaves, chives, fresh dill, plain low-fat...

Method:   oven
Time:   over 5 hours


recipe for baked fish with shrimp

Baked Fish With Shrimp

Made with butter, all-purpose flour, salt, milk, red snapper fillets, shrimp, Parmesan cheese

Method:   stovetop, oven
Time:   30-60 minutes

recipe for sauteed salmon with curried couscous

Sauteed Salmon with Curried Couscous

Made with salt and pepper, vegetable stock, raisins, chickpeas, curry powder, olive oil, couscous, pine nuts, parsley

Method:   stovetop
Time:   under 30 minutes

recipe for soy-glazed salmon burgers with ginger-lime aioli

Soy-Glazed Salmon Burgers with Ginger-Lime Aioli

Made with unseasoned rice vinegar, cornstarch, water, salmon fillet, ginger aioli, egg, sour cream, lime juice, hot chili oil

Method:   outdoor grill, stovetop
Time:   under 30 minutes


recipe for pike quenelles

Pike Quenelles

Made with heavy cream, pike, water, all-purpose flour, eggs, butter, salt & fresh ground pepper, egg yolks, chicken stock

Method:   oven, stovetop
Time:   1-2 hours

recipe for sole piccata

Sole Piccata

Made with parsley, capers, lemon juice, olive oil, sole fillets, salt, black pepper, flour, chicken broth or fish stock

Method:   stovetop
Time:   under 30 minutes

recipe for baked bluefish

Baked Bluefish

Made with sour cream, allspice, bluefish fillets, white wine vinegar, Bermuda onion, peppercorns

Method:   oven
Time:   1-2 hours


recipe for cornmeal pecan crusted catfish

Cornmeal Pecan Crusted Catfish

Made with catfish fillets, water, cornmeal, all-purpose flour, pecans, salt, garlic powder, paprika, ground red pepper, egg

Method:   stovetop
Time:   under 30 minutes

recipe for grilled fish with veracruz sauce

Grilled Fish With Veracruz Sauce

Made with fish fillet, vegetable oil, garlic, onion, tomato, green olives, salt, black pepper

Method:   stovetop, outdoor grill
Time:   under 30 minutes

recipe for roasted cod with garlic cream sauce

Roasted Cod With Garlic Cream Sauce

Made with tapenade, garlic, heavy cream, bay leaf, salt and freshly ground black pepper, fresh thyme, cod filet, peanut oil, potato

Method:   stovetop, oven
Time:   1-2 hours


recipe for pecan-crusted trout

Pecan-Crusted Trout

Made with vegetable oil, trout fillets, salt and freshly ground black pepper, lemon juice, bread crumbs, pecans, dried rosemary, all-purpose flour, egg, water

Method:   stovetop
Time:   under 30 minutes

recipe for barbecued redfish

Barbecued Redfish

Made with hot sauce, Worcestershire sauce, black pepper, redfish fillet, non-stick cooking spray, Dijon mustard, Italian salad dressing, tarragon vinegar, margarine

Method:   outdoor grill
Time:   under 30 minutes

recipe for poached cod with lemon butter sauce

Poached Cod With Lemon Butter Sauce

Made with butter, cod fillets, water, lemon juice, onion, bay leaf, peppercorns, whole cloves, salt

Method:   stovetop
Time:   30-60 minutes


recipe for pignoli-crusted salmon

Pignoli-Crusted Salmon

Made with bread crumbs, salmon fillets, Dijon mustard, pine nuts, vegetable oil, butter, lemon juice, heavy cream

Method:   oven
Time:   under 30 minutes

recipe for kumu with lemon grass sauce

Kumu With Lemon Grass Sauce

Made with carrot, red bell pepper, celery, fish stock, shallot, ginger, lemon grass, butter, tarragon, salt and freshly ground black pepper

Method:   stovetop
Time:   under 30 minutes

recipe for grilled halibut with scallops and cilantro sauce

Grilled Halibut With Scallops And Cilantro Sauce

Made with heavy cream, bay scallops, dried ginger, halibut, flour, salt and pepper, clarified butter, butter, shallot, garlic

Method:   stovetop
Time:   under 30 minutes





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