Fish

Made with fresh dill or parsley, lemon juice, bacon, butter, trout, flour, green onions, Vidalia sweet onion

Method:   stovetop
Time:   under 30 minutes

Made with fresh lavender florets, salmon fillet, olive oil, yellow onion, garlic, Arborio rice, vegetable stock, white wine, Meyer lemon juice

Method:   outdoor grill, stovetop
Time:   30-60 minutes

Made with lemon, salt and pepper, dried codfish, flour, butter, olive oil, garlic, fresh parsley

Method:   stovetop
Time:   over 5 hours

Made with potato flakes, eggs, red snapper fillets, tomatoes, eggplants, garlic, Swiss chard, poppadum, zucchini, flour

Method:   stovetop, oven
Time:   30-60 minutes

Made with paprika, black pepper, butter or margarine, almonds, sole fillets, lemon juice, dill weed, salt

Method:   microwave
Time:   under 30 minutes

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Made with salt and black pepper, cayenne pepper, Cajun seasoning, olive oil, catfish fillets, ears sweet corn, red or green bell pepper, yellow onion, lemon juice

Method:   outdoor grill
Time:   30-60 minutes

Made with salt and freshly ground black pepper, cilantro, mahi-mahi fillets, avocado, red onion, tomatoes, olive oil, lemon juice

Method:   outdoor grill
Time:   under 30 minutes

Made with black pepper, olive oil, grapefruit, mangoes, red grapefruit, mango, jalapeno pepper, sugar, sea salt

Method:   outdoor grill
Time:   2-5 hours

Made with bread cubes, butter, olive oil, celery, onion, parsley, garlic, water, black pepper, sage

Method:   oven, stovetop
Time:   1-2 hours

Made with haddock, cream of shrimp soup, bread crumbs, butter or margarine, onion, Worcestershire sauce, garlic powder

Method:   oven
Time:   30-60 minutes

Made with olive oil, fingerling potatoes, mixed mushrooms, pearl onions, smoked bacon, veal demi glace, chicken stock, Brussels sprouts

Method:   oven, stovetop
Time:   30-60 minutes

Made with sake, ponzu sauce, wasabi peas, tuna steak, mayonnaise, nonstick oil spray

Method:   stovetop
Time:   under 30 minutes

Made with orange juice, lemon or lime juice, garlic, cilantro chutney or pesto, cilantro, falafel mix, egg, buttermilk, olive oil

Method:   stovetop
Time:   under 30 minutes

Made with butter, cod fillets, water, lemon juice, onion, bay leaf, peppercorns, whole cloves, salt

Method:   stovetop
Time:   30-60 minutes

Made with hot sauce, salt, black pepper, stewed tomatoes, celery, onion, green bell pepper, garlic, bay leaf, dried thyme

Method:   oven, stovetop
Time:   30-60 minutes

Made with butter, vegetable oil, all-purpose flour, salt, black pepper, water, egg white, bread crumbs, cornmeal, bass fillets

Method:   stovetop
Time:   under 30 minutes

Made with salt and pepper, Onaga or red snapper, leeks, pancetta, carrots, fresh thyme, fresh oregano, olive oil, white wine

Method:   oven
Time:   30-60 minutes

Made with fresh Italian parsley, fresh rosemary, orange juice, lemon juice, lime juice, Ruby grapefruit juice, olive oil, chives, fresh lemon thyme

Method:   outdoor grill
Time:   2-5 hours

Made with biscuit baking mix, milk, tuna, salad dressing, onion, lemon juice, tomato soup

Method:   oven, stovetop
Time:   30-60 minutes

Made with kosher salt, black pepper, olive oil cooking spray, lemon juice, pineapple, plum tomatoes, sweet onion, green bell pepper, red bell pepper

Method:   oven, stovetop
Time:   under 30 minutes

Made with cilantro, coconut milk, water, salt, sugar, long grain white rice, fresh cilantro, mango

Method:   outdoor grill, stovetop
Time:   1-2 hours

Made with butter, salt, sole filets, flour, black pepper, white potatoes, lemon juice, eggs, parsley, pecorino romano cheese

Method:   oven, stovetop
Time:   under 30 minutes

Made with white wine, butter, trout fillets, tomatoes, yellow squash, zucchini, salt and pepper, basil, thyme, olive oil

Method:   oven
Time:   30-60 minutes

Made with herbs de Provence, char fillets, salt and pepper, fennel bulbs, leeks, olives, Meyer lemons, olive oil

Method:   oven
Time:   under 30 minutes

Made with cilantro, salmon, coconut milk, basil leaves, garlic, ginger, salt and pepper, green cabbage, red bell pepper, carrot

Method:   outdoor grill, stovetop
Time:   under 30 minutes

Made with Basmati rice, water, peas, salt, olive oil, leek, white wine, black pepper, butter, capers

Method:   oven, stovetop
Time:   under 30 minutes

Pan-cooked rockfish fillets are simmered in white wine and then topped with a sherry and cream crab sauce.

Method:   stovetop, oven
Time:   under 30 minutes

Made with olive oil, dried thyme, serrano chilies, garlic, shallots, mango, cider vinegar, orange juice, fresh thyme

Method:   stovetop, outdoor grill
Time:   30-60 minutes

Made with paprika, bread crumbs, sole fillets, mayonnaise, green onion, Parmesan cheese

Method:   microwave
Time:   under 30 minutes

Made with butter, olive oil, onion, garlic, fresh ginger root, eggplant, zucchini, red pepper, tomato, salt and freshly ground pepper

Method:   oven, stovetop
Time:   30-60 minutes

Made with bay leaves, sole, salt, white pepper, green onions or scallions, butter, white wine, parsley, thyme

Method:   oven, stovetop
Time:   under 30 minutes

Made with Old Bay seasoning, haddock fillet, mayonnaise

Method:   outdoor grill
Time:   under 30 minutes

Made with lemon juice, garlic, halibut steak, salt and freshly ground black pepper, olive oil, fresh parsley, shallots, capers

Method:   oven
Time:   under 30 minutes

Made with butter, pie crust, rice, salmon, salt and pepper, dried onion flakes, egg, onion

Method:   microwave, oven
Time:   under 30 minutes

Made with salt, fettuccine or linguine, hickory or apple wood chips, chicken broth, honey, Dijon mustard, cornstarch, black pepper, Chilean sea bass, sugar snap peas

Method:   outdoor grill
Time:   1-2 hours

Made with lime wedges, butter crackers, Dijon mustard, dried basil, hot sauce, black pepper, orange roughy fillets

Method:   oven
Time:   under 30 minutes

Made with mahi mahi fillets, mayonnaise, lemon juice, crab meat, celery, avocado, worcestershire sauce, salt and pepper

Method:   oven
Time:   under 30 minutes

Made with black mustard seed, fish, octopus, pickling onions, onion, ginger root, garlic, green bell pepper

Method:   stovetop
Time:   under 30 minutes

Made with refrigerated crescent rolls, frozen breaded fish sticks, butter, tartar sauce

Method:   oven
Time:   under 30 minutes

Made with jalapeno pepper, soy sauce, ginger root, cooked quinoa, honey, egg white, salmon fillets, arugula, red onion, vegetable oil

Method:   stovetop
Time:   1-2 hours

Made with monterey jack cheese, corn tortillas, sour cream, tuna, garlic, dried marjoram, corn and black bean salsa, green enchilada sauce

Method:   oven, microwave
Time:   1-2 hours

Made with parsley, black pepper, salt, butter, fish, potatoes, cream, onion, lemon juice

Method:   stovetop
Time:   under 30 minutes

Made with catfish fillets, water, cornmeal, all-purpose flour, pecans, salt, garlic powder, paprika, ground red pepper, egg

Method:   stovetop
Time:   under 30 minutes

Made with dill weed, beer, white fish, scallions, fresh cilantro, ginger

Method:   stovetop
Time:   30-60 minutes

Made with black pepper, salt, fish stock or dry white wine, leeks, olive oil, garlic, potatoes, cod or halibut fillets, kale

Method:   stovetop
Time:   30-60 minutes

Made with salt, nutmeg, red pepper, white pepper, milk, egg yolk, Swiss cheese, frozen chopped spinach, lemon juice, halibut fillets or steaks

Method:   stovetop, oven
Time:   30-60 minutes

Made with olive oil, sole fillets, lemon juice, brown sugar

Method:   oven
Time:   under 30 minutes

Made with catfish fillets, lemon slices, flour, lemon, salt and freshly ground black pepper, white wine, capers, butter, parsley

Method:   stovetop
Time:   under 30 minutes

Made with Dijon mustard, lemon juice, sugar, vegetable oil, swordfish, salt and pepper, red onion, Bartlett pears, crystallized ginger, white wine vinegar

Method:   oven
Time:   under 30 minutes

Made with nam pla, coconut milk, scallion, oil, sesame oil, Granny Smith apple, red snapper fillets, dried red pepper flakes, lime

Method:   oven
Time:   under 30 minutes