Fish

Made with codfish fillets, shallot, white wine, lemon, butter, capers, salt, black pepper, mixed fresh herbs

Method:   stovetop
Time:   under 30 minutes

Made with salt and pepper, ginger marinade, fresh cilantro, salmon fillets, garlic, white wine, olive oil, balsamic vinegar, dried thyme

Method:   oven, stovetop
Time:   under 30 minutes

Made with Alaska King Crab leg, cut into 1/4-inch rounds, pink shrimp, water, chicken stock, hot, bottle pale ale, Aborio rice, olive oil...


Time:   30-60 minutes

Made with butter, bread crumbs, mustard, tuna steaks

Method:   stovetop
Time:   under 30 minutes

Made with garlic salt, salmon, crab meat, eggs, whole wheat flour, shallots, red bell peppers, red pepper flakes, cayenne pepper, Worcestershire sauce

Method:   oven, stovetop
Time:   30-60 minutes

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Made with black pepper, albacore tuna, butter, white wine, lemon, thyme, salt

Method:   stovetop
Time:   under 30 minutes

Made with black pepper, leeks, garlic, lemon, olive oil, orange roughy fillets, basil, salt, plum tomatoes, sliced ripe olives

Method:   oven
Time:   30-60 minutes

Made with vegetable oil, carrot, yellow onion, celery, tomato paste, zinfandel wine, beef broth, bay leaf, parsley

Method:   outdoor grill, stovetop
Time:   over 5 hours

Made with black pepper, olive oil, tilapia fillets, macadamia nuts, soy sauce, garlic, hot sauce, brown sugar

Method:   oven
Time:   under 30 minutes

Made with salt, buttermilk, fresh cilantro, hot pepper sauce, kosher salt, lime juice, all-purpose flour, corn tortillas, white fish

Method:   stovetop
Time:   2-5 hours

Made with olive oil, tomatoes, green onions, celery, fresh parsley, garlic, bay leaf, sea bass fillets, dried oregano, salt

Method:   stovetop, oven
Time:   1-2 hours

Made with smoked bacon, Dijon mustard, salmon fillets, salt and pepper, brown sugar, whole grain mustard

Method:   oven
Time:   under 30 minutes

Made with lemon, Petrale sole fillets, salt and pepper, flour, olive oil, capers, parsley

Method:   oven, stovetop
Time:   under 30 minutes

Made with oil, flour, eggs, sesame seeds, bread crumbs, salt, black pepper, flounder fillets

Method:   stovetop
Time:   under 30 minutes

Made with mayonnaise or salad dressing, whipping cream, frozen chopped spinach, green onion, egg, salt, bread crumbs, flounder, salmon, sole, or...

Method:   oven
Time:   30-60 minutes

Made with strawberries, olive oil, balsamic vinegar, salt, pink peppercorns, spring greens mix, tilapia fillets, lemon

Method:   stovetop
Time:   under 30 minutes

Made with salmon filet, sake, soy sauce or tamari, fresh grated ginger, garlic, dark brown sugar

Method:   outdoor grill
Time:   1-2 hours

Made with herbs de Provence, char fillets, salt and pepper, fennel bulbs, leeks, olives, Meyer lemons, olive oil

Method:   oven
Time:   under 30 minutes

Made with barbecue sauce, onion, butter, red bell pepper, green bell pepper, corn, salt, cumin, black pepper, lime juice

Method:   outdoor grill, stovetop
Time:   under 30 minutes

Made with Basmati rice, water, peas, salt, olive oil, leek, white wine, black pepper, butter, capers

Method:   oven, stovetop
Time:   under 30 minutes

Made with mixed salad greens, blue cheese, olive oil, yellow onion, red bell pepper, balsamic vinegar, salt and pepper, tilapia fillets

Method:   stovetop, oven
Time:   under 30 minutes

Ditch boring dinners with this grilled salmon and shrimp recipe. It's got garlic, fennel, and just the right amount of heat. Plus, asparagus spears because you're...

Method:   stovetop, outdoor grill
Time:   under 30 minutes

Made with sugar, diced tomatoes with sweet onions, margarine or butter, dry bread crumbs, seafood seasoning, mayonnaise, fresh cilantro, jalapeno pepper...

Method:   stovetop
Time:   under 30 minutes

Made with cilantro, vegetable oil, Thai chilies, sugar, lemon, fish sauce, soy sauce, rice vinegar, sushi grade yellowtail, salt and black pepper

Method:   stovetop
Time:   under 30 minutes

Salmon steaks are marinated in a tangy lemon mixture, then grilled to perfection. Easy to follow, this recipe delivers a mouthwatering, healthy meal perfect for any...

Method:   outdoor grill
Time:   1-2 hours

Made with heavy cream, Tabasco sauce, pretzels, buttermilk or egg wash, fish fillets, mayonnaise, dry mustard, steak sauce

Method:   stovetop
Time:   under 30 minutes

Made with honey or maple syrup, shark steaks, lime juice, lime rind, garlic, ground ginger, vegetable oil, black pepper

Method:   outdoor grill
Time:   30-60 minutes

Made with almonds, dried tarragon, dry white wine or water, frozen ocean perch fillets, butter or margarine, lemon juice, cream of mushroom soup, milk

Method:   oven
Time:   30-60 minutes

Made with parsley, Pernod, white wine, whole red snapper or whole sea bass, lemons, dried fennel seeds, butter or margarine, onion, potatoes, tomatoes

Method:   stovetop, oven
Time:   under 30 minutes

Made with olive oil, hamachi fillets, black pepper, Meyer lemons, oranges, black mustard seeds, Dijon mustard, baby arugula, Hawaiian medium-grind salt

Method:   stovetop
Time:   under 30 minutes

Made with lemon juice, basil, tuna, black pepper, Kosher salt, vegetable oil, Brussels sprouts, watercress, pink grapefruit, orange

Method:   stovetop
Time:   under 30 minutes

Made with melted butter, salmon, egg, garlic salt, onion, lemon, mayonnaise, frozen chopped spinach

Method:   oven
Time:   1-2 hours

Made with soy sauce, vegetables, balsamic vinegar, brown sugar, fresh strawberries, mahi mahi, salt and fresh ground black pepper, roasted potatoes or steamed...

Method:   stovetop
Time:   30-60 minutes

Made with dark rum, black pepper, salmon fillet, brown sugar, coarse salt

Method:   smoker
Time:   over 5 hours

Made with butter, salt and pepper, mahi-mahi fillets, raspberry vinegar, balsamic vinegar, cream

Method:   oven
Time:   under 30 minutes

Made with olive oil, dried thyme, serrano chilies, garlic, shallots, mango, cider vinegar, orange juice, fresh thyme

Method:   stovetop, outdoor grill
Time:   30-60 minutes

Made with lemon, olive oil, salmon steaks or salmon fillets, ground sumac, balsamic vinegar

Method:   stovetop
Time:   30-60 minutes

Made with black pepper, salt, plum tomatoes, orange, shallots, garlic, capers, anchovy paste, turmeric, swordfish steaks

Method:   oven, stovetop
Time:   1-2 hours

Made with aku or ahi, Hawaiian salt, red chili pepper, limu manauea


Time:   under 30 minutes

Made with butter, maderia wine, salt and pepper, mushrooms, onion, white wine, white wine vinegar, shallots or onion, whipping cream

Method:   stovetop, oven
Time:   over 5 hours

Made with onions, leeks or scallion, tomatoes, bacon, ackee, salt cod fish, salad oil or melted butter, black pepper, hot pepper, salt pork

Method:   stovetop
Time:   30-60 minutes

Made with salt, vegetable broth, butter, onion, garlic, saffron threads, Arborio rice, dry white wine, fresh marjoram, fresh oregano

Method:   oven, stovetop
Time:   30-60 minutes

Made with liquid smoke, mahi mahi, olive oil, honey, lemon juice

Method:   stovetop, outdoor grill
Time:   over 2 hours

Made with black pepper, cayenne pepper, fish steaks, lime juice, vegetable oil, Dijon mustard, fresh ginger root

Method:   outdoor grill
Time:   1-2 hours

Made with cucumber, onion, salmon, ripe olives, mayonnaise, salt, white pepper, dried parsley, fresh parsley


Time:   2-5 hours

Made with butter, bread crumbs, canned salmon, potatoes, milk, onion, salt and pepper

Method:   oven
Time:   1-2 hours

Made with butter, olive oil, onion, garlic, fresh ginger root, eggplant, zucchini, red pepper, tomato, salt and freshly ground pepper

Method:   oven, stovetop
Time:   30-60 minutes

Made with olive oil, Cajun or Creole spice mix, salt and pepper, salmon fillets, untreated cedar planks, ginger, lime or lemon zest, orange zest

Method:   outdoor grill
Time:   30-60 minutes

Made with chicken stock, dried dill blossom, dill weed, shallot, butter, egg yolks, dry mustard, salt

Method:   oven, stovetop
Time:   30-60 minutes

Made with nutmeg, onion, butter or margarine, salmon, milk, bread crumbs, eggs, poultry seasoning, parsley, salt

Method:   oven, stovetop
Time:   30-60 minutes