Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Mediterranean Grilled Halibut
- add review
- #18913
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
4 halibut steaks, 6 ounces each
1 1/2 tomato, chopped
1/4 cup feta cheese, crumbled
1/4 cup green onion, chopped
1/4 cup black olive, chopped
1 clove garlic, minced
1 tablespoon capers
1/4 teaspoon dried thyme
black pepper, to taste
directions
Place halibut steaks on well-oiled grill over hot coals. Grill 10 minutes, turning steaks once or twice during grilling, or until fish flakes easily with a fork.
Combine tomato, cheese, onion, olive, garlic, capers and thyme in a small bowl. Mix well. Add pepper to taste. Serve with fish.
added by
supersalad
nutrition data
235 calories, 7 grams fat, 4 grams carbohydrates, 37 grams protein per serving. This recipe is low in carbs.
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
see more on the grill - halibut recipes
reviews & comments