Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
Baked Salmon Fillets with Almond Crumb Crust
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- #32339
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
3 tablespoons bread crumbs
2 tablespoons finely chopped fresh parsley
1 tablespoon finely chopped almonds
1 teaspoon dried Italian seasoning
1 dash salt
1/8 teaspoon black pepper
1 egg white
1 1/2 pound salmon fillets, cut in serving pieces
directions
Preheat oven to 425 degrees F and spray a sheet pan with nonstick cooking spray. Dredge fish in egg white, then into combined bread crumbs, parsley, almonds and seasonings. Bake 10-20 minutes until flakes with fork.
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MOMPEAGRAM
nutrition data
158 calories, 5 grams fat, 3 grams carbohydrates, 24 grams protein per serving. This recipe is low in carbs.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
reviews & comments
February 28, 2011
Was so easy to make! I love salmon and this one def ranks up there!