Sauces And Condiments

Made with Madeira wine, black pepper, butter, mushrooms, shrimp, whipping cream, garlic powder

Method:   stovetop
Time:   under 30 minutes

Made with flaxseed oil, tarragon vinegar, fresh parsley, garlic, chives


Time:   under 30 minutes

Whip up some Benihana magic at home with this easy mustard sauce. A blend of mustard, soy sauce, and sesame seeds, it brings restaurant-quality taste to your...


Time:   under 30 minutes

Made with olive oil, water, red wine vinegar, sugar, lemon juice, salt, black pepper, Worcestershire sauce, dry mustard, garlic


Time:   under 30 minutes

Made with halibut fillets, salt and freshly ground white pepper, orange zest, shallots, white wine vinegar, Grand Marnier or other orange liqueur, orange juice, tarragon...

Method:   outdoor grill, stovetop
Time:   under 30 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with mayonnaise, Dijon mustard, honey, fresh cilantro, habanero chile


Time:   under 30 minutes

Made with English muffins, salt and pepper, garlic powder, butter or margarine, tomato paste, oregano, mozzarella cheese, cheddar cheese, sugar

Method:   oven
Time:   under 30 minutes

Made with dry mustard, balsamic vinegar, honey, hot Dijon mustard, fresh blackberries


Time:   under 30 minutes

Made with salt, dried basil, black pepper, olive oil, garlic powder, dried oregano, onion powder, Dijon mustard, red wine vinegar


Time:   under 30 minutes

Made with black pepper, salt, nutmeg, butter, all-purpose flour, whole milk, heavy cream, smoked Gouda cheese, smoked paprika

Method:   stovetop
Time:   under 30 minutes

Made with white pepper, Cream of Wheat, kosher salt, cayenne pepper


Time:   under 30 minutes

Made with hot red peppers, red bell peppers, garlic, white peppercorns, salt, lime juice, olive oil


Time:   under 30 minutes

Discover the sweet and tangy twist to salads with this Asian-style honey mustard dressing. A blend of bold flavors, perfect for adding a zesty kick to any dish.


Time:   under 30 minutes

Made with green onion, garlic, fresh ginger, powdered ginger, vegetable oil, tomatoes, soy sauce, sugar, salt

Method:   stovetop
Time:   under 30 minutes

A creamier version of the usual tangy French salad dressing. Delicious on lettuce greens or try it as a dipping sauce for French fries or other fried foods.


Time:   under 30 minutes

Made with butter, fresh parsley, capers

Method:   stovetop
Time:   under 30 minutes

Made with dry sherry, cornstarch, brown sugar, ginger, garlic, ground red pepper, soy sauce, cider vinegar, chicken or beef broth


Time:   under 30 minutes

Made with olive oil, black pepper, salt, balsamic vinegar, red wine vinegar, raspberry preserves, honey, whipping cream, garlic


Time:   30-60 minutes

Made with apricots, light brown sugar, red onion, cider vinegar, raisins, honey, Serrano chili, salt, ground coriander, mustard seeds

Method:   stovetop
Time:   under 30 minutes

Made with lemon juice, butter, cayenne pepper


Time:   under 30 minutes

Use this creamy cucumber salad dressing on your favorite salad or use it as a dip with chips or vegetables.


Time:   1-2 hours

Made with lemon zest, salt or soy sauce, mango chutney, lemon juice, peanut oil, honey, fresh mint, fresh cilantro


Time:   under 30 minutes

Made with butter or margarine, brown sugar, all-purpose flour, nutmeg, water

Method:   stovetop
Time:   under 30 minutes

Made with prepared horseradish, eggs, dry mustard, white wine vinegar, water, brown sugar, turmeric, salt, onion powder, red pepper

Method:   stovetop
Time:   over 5 hours

Made with corn oil, egg, egg yolks, Dijon mustard, sherry vinegar, salt and pepper


Time:   under 30 minutes

Made with salt, shallots, red wine vinegar, egg, dried oregano, dried basil, Dijon mustard, honey, lemon juice, Tabasco sauce


Time:   under 30 minutes

Made with salt and pepper, cranberry jelly, lemon juice, chicken broth, lemon

Method:   stovetop
Time:   under 30 minutes

Every Coney Island shop has their own unique flavor of sauce. This version is made without any tomatoes or tomato sauce (also known as Detroit style).

Method:   stovetop
Time:   30-60 minutes

Made with salt and freshly ground black pepper, olive oil, onions, garlic, ale, white wine vinegar, honey, whole grain mustard

Method:   stovetop
Time:   under 30 minutes

Made with salt and pepper, dried cherries, balsamic vinegar, dry red wine, brown sugar, fresh rosemary

Method:   stovetop
Time:   under 30 minutes

Made with garlic, olive oil or safflower oil, water, tamari, cider vinegar or balsamic vinegar, nutritional yeast


Time:   under 30 minutes

Made with yellow onion, ancho chiles, egg yolks, dry mustard, salt, olive oil, lemon juice, tarragon vinegar, capers, celery


Time:   over 5 hours

Made with salt, paprika, onion, Worcestershire sauce, sugar, chili sauce, red wine vinegar, vegetable oil


Time:   1-2 hours

Made with biscuits, mushrooms, hard-boiled eggs, pork sausage, butter or margarine, all-purpose flour, black pepper, milk, cheddar cheese soup

Method:   crock pot, stovetop
Time:   over 5 hours

Made with olive oil, water, black pepper, balsamic vinegar, tangerine juice, mustard, honey, garlic


Time:   under 30 minutes

Made with ground cloves, corn syrup, brown sugar, yellow or brown mustard, ground ginger

Method:   stovetop
Time:   under 30 minutes

Made with chili powder, cinnamon, ground beef, garlic, onion, tomato paste, water, vinegar, Worcestershire sauce, salt and pepper

Method:   stovetop, crock pot
Time:   2-5 hours

Made with white wine vinegar, orange rind, oranges

Method:   stovetop
Time:   over 5 hours

Made with mayonnaise, buttermilk, black pepper, onion powder, garlic powder, bleu cheese


Time:   30-60 minutes

This dressing is light and refreshing, and perfect for dressing up any salad.


Time:   under 30 minutes

Made with barbecue spice, butter, onion flakes or powder


Time:   under 30 minutes

Copy this popular salad dressing from Kraft at home with just a few simple ingredients. It's made with vinegar, ketchup, onion, sugar, and oil.


Time:   under 30 minutes

Made with salt and pepper, sugar, egg, lemon juice, water, bacon

Method:   stovetop
Time:   under 30 minutes

Made with lime juice, distilled vinegar, habanero peppers, onion, garlic, vegetable oil, carrots

Method:   stovetop
Time:   30-60 minutes

Made with Worcestershire sauce, olive oil, cinnamon, ground cloves, whole brown mustard seeds, whole yellow mustard seeds, white wine, ground caraway seeds, allspice...


Time:   over 5 hours

Made with salt, black pepper, avocado, Parmesan cheese, canola oil, olive oil, lemon juice, garlic


Time:   under 30 minutes

Made with bourbon or apple juice concentrate, barbecue sauce, Granny Smith apples, onion, cider vinegar, bacon grease or oil, ground red pepper

Method:   stovetop
Time:   under 30 minutes

Made with mustard, mayonnaise, flour, green tomatoes, peppers, sweet pickles, vinegar, sugar, onions, celery

Method:   stovetop
Time:   over 5 hours

Made with dry mustard, ketchup, soy sauce, Worcestershire sauce, garlic powder, apple cider vinegar, apple juice, white pepper

Method:   outdoor grill, stovetop
Time:   under 30 minutes

Try this flavorful bacon and onion chutney for a twist on traditional condiments. With its blend of bacon, onions, and apple cider vinegar, it's the perfect topping for grilled...

Method:   stovetop
Time:   under 30 minutes

Made with water chestnuts, celery, bell pepper, unflavored gelatin, V-8 vegetable juice, salt, lemon juice, Worcestershire sauce, Tabasco Sauce

Method:   stovetop
Time:   1-2 hours

Made with black pepper, salt, bread crumbs, Parmesan cheese, parsley, oregano, garlic powder, basil


Time:   under 30 minutes

Made with garlic salt, Worcestershire sauce, butter, cheddar cheese


Time:   under 30 minutes

Made with black pepper, salt, orange juice, shallot, fresh thyme, balsamic vinegar, orange zest, hazelnut oil, olive oil

Method:   stovetop
Time:   under 30 minutes

Made with tomato, diced tomatoes with jalapeno peppers, red onion, brown sugar, lemon, red wine vinegar, fresh ginger root, ground allspice, salt

Method:   stovetop
Time:   1-2 hours

Made with oil, black coffee, hamburger, corned beef, chili powder

Method:   stovetop
Time:   under 30 minutes

Made with white wine or balsamic vinegar, dry white wine, shallots, salt and pepper, fresh dill, butter

Method:   stovetop
Time:   under 30 minutes

Made with sugar, oregano, olive oil, yellow onions, carrots, celery, garlic, black pepper, beef chuck, bay leaves

Method:   stovetop
Time:   1-2 hours