Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Flaxseed Oil Salad Dressing
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serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
1/2 cup flaxseed oil (at health food stores)
1/4 cup tarragon vinegar
1/2 tablespoon chopped fresh parsley
1 clove garlic, chopped
1/2 tablespoon chopped chives (green onions optional)
directions
Combine all ingredients in a food processor, or medium bowl. Store in a covered jar in the refrigerator. Shake well before using. One serving is two tablespoons.
added by
dancersrecipes
nutrition data
61 calories, 7 grams fat, 0 grams carbohydrates, 0 grams protein per tablespoon. This recipe is low in sodium. This recipe is low in carbs.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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reviews & comments
January 5, 2012
yummy- healthy and easy i supplemented a bit- and still delicious