Beer makes batters better, meat more tender, and sauces more flavorful.

If you're tired of the same old dressings, this blender blue cheese French dressing offers a flavorful twist with its rich blue cheese base and zesty vinegar.

1 cup salad oil
1/3 cup white wine vinegar
1 teaspoon sugar
1 teaspoon salt
1/2 teaspoon paprika
1 dash black pepper
1/2 clove garlic
1/4 small onion
3 ounces blue cheese
Put all of the ingredients, except the blue cheese, into a blender container and blend until the onion is finely chopped.
Crumble the blue cheese into the mixture and blend until the cheese is chopped.
Store in the refrigerator. Shake the salad dressing mixture before serving over the salad.
recipeway
Beer makes batters better, meat more tender, and sauces more flavorful.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.

reviews & comments
June 19, 2019
Blue Cheese French Dressing. Very good.