Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Classic Poppy Seed Dressing
- add review
- #18721
Homemade dressing can make a world of a difference for a salad. This fresh poppyseed dressing is perfect for summer, with loads of bright flavor from lemon juice and zest.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
1/2 cup sugar
1 teaspoon salt
1 tablespoon dry mustard
1/2 teaspoon grated lemon peel
2 teaspoons minced sweet onion
1/2 cup fresh lemon juice
3/4 cup salad oil
1 tablespoon poppy seeds
directions
Combine the sugar, salt, mustard, lemon peel, onion, and lemon juice in a blender. Cover and process a few seconds to combine the ingredients. With the blender running on a low speed, slowly pour the oil through the feed hole in the lid in a steady stream. Continue to blend until the ingredients are incorporated and the dressing is thick.
Transfer the dressing to a jar. Stir in the poppy seeds. Use immediately or cover and store the poppy seed dressing in the refrigerator for up to 10 days.
nutrition data
Nutritional data has not been calculated yet.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
reviews & comments
July 6, 2012
Tastes Great! I thought there were too many poppy seeds so next time I will lessen the amount. I will definately be making this again!