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Buttermilk Ranch Salad Dressing Made From Scratch
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Make your own salad dressing. Great on salads or as a dipping sauce for wings or fries!
serves/makes:
ready in:
2-5 hrs
2-5 hrs
9 reviews
2 comments
ingredients
3/4 cup mayonnaise
2 tablespoons dried parsley
1/2 teaspoon minced dried onion
1 clove garlic, minced
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper
2 tablespoons shredded Parmesan cheese
1/2 cup buttermilk
directions
Combine the mayonnaise, parsley, onion, garlic, salt, pepper, and cheese in a bowl. Stir well to combine. While stirring, add the buttermilk and mix until incorporated.
Cover the bowl and place in the refrigerator for 2 hours before serving.
Store leftovers in a covered container in the refrigerator for up to 3 days.
nutrition data
65 calories, 7 grams fat, 0 grams carbohydrates, 1 grams protein per tablespoon. This recipe is low in sodium. This recipe is low in carbs.
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reviews & comments
February 16, 2017
I like this recipe
October 3, 2014
This has been our go to ranch recipe for years now and it's both simple and tasty. Try it once and you'll never buy bottled ranch again.
This dressing is wonderful! Who needs to go to a valley for dressing anymore? Everyone I've served this dressing to has raved about it. I did use 1/8 of a teaspoon of garlic powder instead of a clove of fresh, that is the only change I made and it was delicious. Thank you!
November 26, 2010
Absolutely delicious and easy to make without any of MSG or propylene glycol etc. that store bought dressings have. No more store bought dressings! Made the dressing for our Thanksgiving dinner salad...oh so yummy!
March 23, 2010
This is the best ranch recipe I've ever tasted!!!
December 27, 2008
Wonderful smooth flavor. This dressing was a hit!
Wonderful dressing! I added 2T.of whipping cream. Really creamy and good.
February 22, 2008
Excellent dressing! Easy to make too. I used 2 cloves of garlic and added a touch of dried dill. Yummmm
February 3, 2008
Really good recipe. Fresh and when carefully choosing your ingredients, it doesn't have all of the additives of store bought.
September 2, 2006
Excellent! Super easy and so good!
August 21, 2006
The recipe is delicious; it lived up to my memories of a buttermilk ranch dressing. Our kids even love it. Today was the first day my daughter ever made her own salad - using this dressing. Also I used garlic powder and skipped the parmesan.