Sauces And Condiments

Made with ground cinnamon, ground nutmeg, ground cloves, apples, cranberries, raisins, brown sugar, orange rind, cider vinegar

Method:   stovetop
Time:   under 30 minutes

Made with garlic, white wine or cider vinegar, tarragon

Method:   stovetop
Time:   over 5 hours

Blending fresh tomatoes, molasses, and a mix of chile powders, this copycat version of Arizona Cafe & Grill's barbecue sauce is a flavorful addition to...

Method:   stovetop
Time:   30-60 minutes

Made with garlic, olive oil


Time:   under 30 minutes

Made with ancho peppers, garlic, tomatoes, olive oil, onions, carrots, jalapeno pepper, ear of corn, corn tortillas, cilantro

Method:   oven, stovetop
Time:   30-60 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with cornstarch, garlic powder, soy or rice milk, soy sauce, Parsley Patch seasoning

Method:   stovetop
Time:   under 30 minutes

Made with salt, cayenne pepper, ketchup, corn syrup, brown sugar, lemon juice, chili powder, onion, black pepper

Method:   stovetop
Time:   under 30 minutes

Made with black pepper, salt, shallots, frozen apple juice concentrate, apple cider vinegar, canola or olive oil, water, Dijon mustard


Time:   under 30 minutes

Made with milk, mayonnaise, sour cream, white vinegar, oregano, black pepper, garlic powder, feta cheese


Time:   under 30 minutes

Made with biscuits, breakfast sausage, milk, water, ham, sausage, or bacon grease, salt and pepper, flour

Method:   stovetop
Time:   under 30 minutes

Made with chili powder, cinnamon, ground beef, garlic, onion, tomato paste, water, vinegar, Worcestershire sauce, salt and pepper

Method:   stovetop, crock pot
Time:   2-5 hours

Made with salt and freshly ground black pepper, olive oil, onions, garlic, ale, white wine vinegar, honey, whole grain mustard

Method:   stovetop
Time:   under 30 minutes

Made with crushed red pepper, ground allspice, nectarines, golden raisins, onion, cider vinegar, brown sugar, lemon peel, crystallized ginger

Method:   stovetop
Time:   30-60 minutes

This dressing is the perfect blend of sweet and tangy, with just a hint of heat. It's perfect for salads, dipping, or as a sandwich spread.


Time:   under 30 minutes

Made with lime juice, cilantro, garlic powder, cream cheese, sour cream, tomatillo salsa, black pepper, celery salt, cumin


Time:   under 30 minutes

Made with heavy cream, butter, black peppercorns, white wine, white wine vinegar, shallot, fresh beet, bay leaf

Method:   stovetop
Time:   under 30 minutes

Made with lime juice, ground cumin, olive oil, plain yogurt, lemon juice, rice vinegar, cilantro, garlic powder, dried thyme, black pepper


Time:   1-2 hours

Made with flour, salt, egg, milk, oil, onion or vegetable slices

Method:   stovetop
Time:   under 30 minutes

Made with olive oil, black pepper, salt, balsamic vinegar, red wine vinegar, raspberry preserves, honey, whipping cream, garlic


Time:   30-60 minutes

Made with lemons, olive oil


Time:   over 5 hours

Made with bourbon or apple juice concentrate, barbecue sauce, Granny Smith apples, onion, cider vinegar, bacon grease or oil, ground red pepper

Method:   stovetop
Time:   under 30 minutes

Made with mayonnaise, buttermilk, black pepper, onion powder, garlic powder, bleu cheese


Time:   30-60 minutes

This Tex-Mex sour cream sauce is a delicious way to add some flavor to your dishes. The combination of sour cream and spices makes it a versatile sauce that can be used as a...


Time:   under 30 minutes

Made with salt, fresh basil, butter, sun-dried tomatoes, garlic


Time:   under 30 minutes

Made with beef broth, butter, all-purpose flour

Method:   stovetop
Time:   under 30 minutes

Made with garlic, olive oil

Method:   crock pot
Time:   2-5 hours

Made with fresh parsley, olive oil, garlic, cumin, Hungarian sweet paprika, tomatoes, fresh cilantro

Method:   stovetop
Time:   under 30 minutes

Made with chervil, white wine vinegar, shallots, fresh tarragon, white pepper, egg yolks, water, clarified butter, salt

Method:   stovetop
Time:   under 30 minutes

Made with liquid smoke, cider vinegar, sugar, salt, celery seed, cumin, cayenne pepper, garlic powder, chili powder, ketchup


Time:   under 30 minutes

Made with creme fraiche, olive oil, Dijon mustard, lemon juice, fresh coriander, salt and freshly ground black pepper


Time:   under 30 minutes

Made with hot red peppers, red bell peppers, garlic, white peppercorns, salt, lime juice, olive oil


Time:   under 30 minutes

Made with cider vinegar, garlic, crushed red pepper, green tomatoes, green cooking apples, tiny pickling onions, dark brown sugar, raisins, crystallized ginger

Method:   stovetop
Time:   1-2 hours

Made with white wine or balsamic vinegar, dry white wine, shallots, salt and pepper, fresh dill, butter

Method:   stovetop
Time:   under 30 minutes

Made with prepared horseradish, eggs, dry mustard, white wine vinegar, water, brown sugar, turmeric, salt, onion powder, red pepper

Method:   stovetop
Time:   over 5 hours

Made with fresh basil, fresh thyme, fresh rosemary, fresh oregano, olive oil


Time:   under 30 minutes

Made with salt and pepper, parsley, garlic, dried dill weed, mayonnaise, milk


Time:   under 30 minutes

Made with onions, green onions, garlic, habanero chilies, fresh parsley, fresh thyme, fresh marjoram, vinegar, ground cloves, Worcestershire sauce


Time:   over 5 hours

Made with water, cornstarch, bourbon, maple syrup, heavy cream, salted pecan halves

Method:   stovetop
Time:   under 30 minutes

Made with corn oil, egg, egg yolks, Dijon mustard, sherry vinegar, salt and pepper


Time:   under 30 minutes

Made with black peppercorns, allspice, cinnamon stick, whole cracked nutmeg, red wine vinegar, whole cloves


Time:   over 5 hours

Made with feta cheese, crushed tomatoes, ground lamb, oregano, yellow onions, ground cinnamon, spaghetti, black pepper, garlic

Method:   stovetop
Time:   2-5 hours

Made with salt and pepper, sugar, egg, lemon juice, water, bacon

Method:   stovetop
Time:   under 30 minutes

Made with brown sugar, white vinegar, salt, peaches, raisins, onion, garlic, mustard seed, dried red chiles, crystallized ginger

Method:   crock pot
Time:   over 5 hours

Made with ground cinnamon, whole cloves, garlic, eggplants, salt, water, tomatoes, vegetable oil, onion, green chile peppers

Method:   stovetop
Time:   30-60 minutes

Made with Dijon mustard, steak sauce, bourbon, honey, lemon

Method:   stovetop
Time:   under 30 minutes

Made with sour cream or whole milk yogurt, mayonnaise, chipotle pepper, fresh cilantro, orange


Time:   under 30 minutes

Made with butter, flour, milk, sugar, Irish whiskey

Method:   stovetop
Time:   under 30 minutes

Made with brown sugar, butter, yellow onion, garlic, chili powder, ketchup, apple cider vinegar, Worcestershire sauce, chipotle peppers, whiskey

Method:   stovetop
Time:   2-5 hours

Made with garlic, jalapeno peppers, red wine vinegar, lime, sugar, salt, onion


Time:   under 30 minutes

Made with garlic, Tabasco sauce, cola, brown sugar, mustard, Worcestershire sauce

Method:   oven
Time:   under 30 minutes

Made with olive oil, garlic, Parmesan cheese, lemon juice, red wine vinegar, pasteurized liquid egg product, Dijon mustard, anchovy paste, Worcestershire...

Method:   oven
Time:   1-2 hours

Made with olive oil, onions, fresh ginger root, fresh garlic, ground turmeric, ground cinnamon, ground cumin, cayenne pepper, pineapple juice, apple cider vinegar

Method:   stovetop
Time:   30-60 minutes

Made with cayenne pepper, lime, sugar, distilled vinegar, white onion, garlic, ground cinnamon, salt, ground cloves, allspice

Method:   stovetop
Time:   30-60 minutes

Made with light cream, salt and pepper, basil, garlic, olive oil, pine nuts, Parmesan cheese

Method:   stovetop
Time:   under 30 minutes

Made with cayenne, sugar, Miracle Whip salad dressing, lemon juice, sweet relish, ketchup


Time:   under 30 minutes

Made with raspberry jam, mustard seeds, dry mustard, water, white wine, raspberry vinegar, salt

Method:   stovetop
Time:   2-5 hours

Made with demi-glace, red wine, shallots, butter, bone marrow, peppercorn, fresh thyme

Method:   stovetop
Time:   under 30 minutes

This hot bacon dressing is perfect for wilting lettuce or other salad greens (hint: try fresh spinach leaves).

Method:   stovetop
Time:   under 30 minutes