Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Rhubarb Ketchup
- add review
- #3116
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
6 cups diced fresh rhubarb
4 cups chopped onions
1 1/2 cup diced celery
1 can (28 ounce size) tomatoes, drained and mashed
3 cups sugar
2 cups white vinegar
2 teaspoons ground cinnamon
1 teaspoon ground cloves
1 teaspoon salt
1 teaspoon black pepper
mixed pickling spices tied in a double layer of cheesecloth
directions
Measure all ingredients into large saucepan. Bring to a boil over medium heat. Simmer uncovered for about 35 minutes, stirring often until vegetables are cooked and mixture thickens.
Remove spice bag and throw away. Put remainder through a sieve to remove seeds and make smooth. Reheat to boiling.
Pour into hot, sterilized pint jars to within 1/2 inch of top. Place sterilized metal lids on jars and screw metal bands on. Process in boiling water bath for ten minutes.
Alternately, peel, cut up and cook about 2 1/3 pounds of fresh tomatoes to replace canned.
added by
nikibone
nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
reviews & comments