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Habanero Orange Flavored Vinegar
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- #8521
under 30 minutes
ingredients
1 gallon cider vinegar
18 inches fresh rosemary stalks
3 oranges, peeled zest only
4 habaneros or other hot pepper
directions
Bring vinegar to simmer on low heat. Add all other ingredients. Cover. Simmer 10 min covered. Leave covered and turn off heat. Let sit until cool. Strain into glass jug. Place some orange peal, rosemary and a pepper in jar.
To use: mix half-and-half with a strong olive oil and about 1 tsp salt for every 2/3 cup mixed dressing.
added by
clett5
nutrition data
Nutritional data has not been calculated yet.Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
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