A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Mock Demi-Glace
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- #15632
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 1/2 tablespoon butter, at room temperature
1 1/2 tablespoon all-purpose flour
1 1/2 cup good beef broth
directions
Make a beurre manie by mixing the butter and flour together well. Heat beef broth over medium heat just to a simmer.
Stir in beurre manie by the heaping teaspoon. Let mixture simmer slowly about 3 minutes to cook flour and thicken.
added by
Hilda, Alabama, USA
nutrition data
Nutritional data has not been calculated yet.
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