The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Sherry Mayonnaise
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- #84755
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 egg
2 egg yolks
1 tablespoon Dijon mustard
1/4 cup sherry vinegar
salt and pepper, to taste
2 cups corn oil
directions
Combine eggs, mustard and vinegar in the bowl of a food processor fitted with a steel blade and season to taste with salt and pepper. Process for 1 minute.
With the motor still running, dribble in the oil in a slow steady stream. When oil is completely incorporated, turn off motor, scrape down sides of bowl, taste mayonnaise and correct seasoning.
Transfer to a storage container, cover, and refrigerate until ready to use.
added by
jrsygrl
nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
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