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Amish Sandwich Spread
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- #93646

over 5 hrs
ingredients
3 quarts green tomatoes
1 quart peppers
1 pint sweet pickles
1 quart vinegar
1 1/2 quart sugar
1 pint onions
1 stalk celery
6 tablespoons flour
1 quart mayonnaise
1 small jar mustard
directions
Salt tomatoes, peppers and onions, let stand overnight.
Boil all the veggies together with vinegar and sugar for 25 minutes.
When cooked, add the flour. Bring to a boil and remove from heat. Add one quart mayo and a small jar of mustard.
Keep hot when canning. Put in hot jars and seal.
added by
cookin_ladies
nutrition data
Nutritional data has not been calculated yet.Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.

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