Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Baked Garlic
- add review
- #28382
Oven-roasted garlic is an absolute cheat code for tasty cooking. Cooking full heads of garlic with a bit of oil is super easy, and the sensationally nutty roasted garlic paste can be used a variety of ways. Will keep frozen for months, ready whenever you want to use it.
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
garlic bulbs
olive oil
thyme leaves
butter
directions
Remove loose outer leaves. Cut off tops of bulbs so that each clove is open at the top. Cloves must be pierced for steam release.
Drizzle olive oil over each bulb and dot with butter. Sprinkle each bulb with a few thyme leaves.
Place in baking dish and cover. Place in a cold oven. Bake at 300 degrees F for one hour.
Remove cover and bake for additional 20 minutes or until tender. Baste occasionally with olive oil.
For Microwave: Cook at full power for 4 minutes. Allow to cool.
added by
nutrition data
Nutritional data has not been calculated yet.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
Beer makes batters better, meat more tender, and sauces more flavorful.
see more vegetable recipes
see more cooking method recipes
reviews & comments
The amount of oil is not specified that you put on top of the garlic.