It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).

Spice up all varieties of foods with this paste of jalapenos, serranos, garlic, and vinegar.

1/2 cup seeded and chopped jalapeno pepper
1/2 cup seeded and chopped serrano pepper
1/2 cup chopped garlic
2 tablespoons rice wine vinegar
salt, to taste
Combine the ingredients in a food processor and process until it forms a paste.
Use immediately or store in an airtight container for up to 2 weeks.
Use as a spread on sandwiches or burgers, mix into dips, or stir into stews for a little extra kick.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.


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