Sauces And Condiments

Copy the famous gravy served at Kentucky Fried Chicken with this easy-to-follow home version.

Method:   stovetop
Time:   under 30 minutes

Nothing more tragic than a naked hot dog. To really do it right, a healthy ladle of sweet, savory Coney sauce with beef and tomatoes is what you need.

Method:   stovetop
Time:   2-5 hours

If you're frying up shrimp for a party appetizer, a make-ahead batter like this is a lifesaver for keeping things together and low-stress.

Method:   deep fryer
Time:   under 30 minutes

This mango chutney recipe combines the sweetness of ripe mangoes with tangy vinegar and a mix of aromatic spices. A delicious homemade condiment that pairs well with a variety...

Method:   crock pot
Time:   over 5 hours

Chopped mushrooms and onions add savory notes and make the thick white wine sauce terrific for pouring over chicken, pork chops, or even asparagus.

Method:   stovetop
Time:   under 30 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

A gluten-free tempura batter recipe made by substituting chickpea flour in place of regular flour. It makes a light, crisp batter for deep-frying.


Time:   30-60 minutes

How about another fresh tasting, homemade salad dressing to add to your repertoire? Ginger, lots of lime, and a touch of cumin make...


Time:   under 30 minutes

No, it's not just mayo mixed with garlic. This is the real deal, made from scratch.


Time:   under 30 minutes

Ever wonder how a sauce can define a dish? This traditional cumberland sauce, with its blend of tart, sweet, and spice notes, could be your new secret weapon at dinner...

Method:   stovetop
Time:   1-2 hours

This Asian BBQ Sauce is a game-changer. Combining hoisin, soy, garlic, and ginger, it's the marinade your chicken and ribs have been craving.

Method:   stovetop
Time:   under 30 minutes

This flavorful, creamy dressing works great on cabbage or lettuce salads. Can also be used in place of regular mayonnaise on sandwiches.


Time:   under 30 minutes

Hungarians know their cold-weather comfort food. This spicy, creamy gravy is great poured over meatballs, mashed potatoes, and a hundred other savory staples.

Method:   stovetop
Time:   1-2 hours

Steak sauce and a generous splash of liquid smoke give this sauce a flavorful depth to back up the fiery heat and make it perfect for grilled meats.

Method:   stovetop
Time:   under 30 minutes

Copy the famous sauce that made Arby's popular. Use it on sandwiches or for dipping French fries.

Method:   stovetop
Time:   30-60 minutes

This copycat A&W hot dog sauce features a blend of ring bologna, onion, and green bell pepper simmered with tomato juice and ketchup for a savory condiment.

Method:   stovetop
Time:   2-5 hours

This Creole-seasoned green tomato gravy is good on everything from pork chops and veggies to a cheesy bowl of grits. Throw in some Tabasco if you want extra heat.

Method:   stovetop
Time:   under 30 minutes

This low carb copycat recipe skips the carbs but keeps the flavor. Use anywhere you use regular thousand island salad dressing.


Time:   1-2 hours

This Jack Daniel's honey mustard recipe is perfect for dipping, glazing, or dressing a salad. Made with smooth whiskey, sweet honey, tangy mustard, and horseradish.

Method:   stovetop
Time:   under 30 minutes

Make your own salad dressing. Great on salads or as a dipping sauce for wings or fries!


Time:   2-5 hours

Sweet and tangy Catalina dressing is perfect for zesty taco salads, and you can play around with the sugar to find your perfect level of sweetness.


Time:   under 30 minutes

The simple, bold flavor of balsamic makes this vinaigrette ideal for dressing up plate of fresh greens or a chilled pasta salad.


Time:   under 30 minutes

Whether your fritters are veggie-packed with zucchini and onion, stuffed with savory seafood or full of sweet apple goodness, this batter is better.


Time:   under 30 minutes

Copy the famous flavors from P.F. Chang's with this easy to make stir fry sauce. Can be made ahead of time and stored in the refrigerator for 2-3 days.


Time:   under 30 minutes

Champagne mustard is a delightful condiment made with champagne vinegar. It's perfect for adding a little zing to baked ham, fish, or as a sandwich spread.

Method:   stovetop
Time:   under 30 minutes

Thousand Island is one of the most versatile dressings out there. Use it on salads, sandwiches, and as a veggie dip. With this three ingredient version...


Time:   under 30 minutes

This amped up ketchup is a game changer. Serve it with crispy fries, slathered on burgers, drizzled on meatloaf - anywhere you want ketchup to bring its A-game.

Method:   stovetop
Time:   30-60 minutes

Made with Worcestershire sauce, ketchup, mayonnaise, chili sauce, canola oil, yellow onion, lemon juice, garlic, paprika, water


Time:   under 30 minutes

Made with olive oil, ground mace, cayenne pepper, extra hot chili powder, naga morich chili powder, garlic powder, onion powder, spicy steak seasoning powder

Method:   stovetop
Time:   under 30 minutes

Inner Beauty hot sauce is the creation of Chris Schlesinger of the East Coast Grill in Massachusetts. It's a VERY hot mustard sauce with a hint of Caribbean flavors.


Time:   under 30 minutes

Use this simple sardine butter on toast or crackers.


Time:   under 30 minutes

The 36th president was a native Texan so he knew his way around barbecue sauce. Try this simple sauce on chicken or ribs.

Method:   stovetop
Time:   under 30 minutes

There is a lot of sugar hiding in a standard bottle of BBQ sauce. The secret to this sauce is diet cola, for a sweet bite without any of the added calories.

Method:   microwave
Time:   under 30 minutes

Sour cream makes this a wonderfully rich version of thousand island dressing.


Time:   under 30 minutes

No more naked hot dogs! This beefy, chili-spiced sauce turns a frank from fair to fantastic, adding just the right balance of sweet, spicy and savory.

Method:   stovetop
Time:   1-2 hours

Homemade dressing can make a world of a difference for a salad. This fresh poppyseed dressing is perfect for summer, with loads of bright flavor from lemon juice and zest.


Time:   under 30 minutes

This proper Southern country gravy is thick and packed with crumbled sausage, perfect for pouring onto fluffy buttermilk biscuits.

Method:   stovetop
Time:   30-60 minutes

Blended with sweet strawberry preserves, this ketchup adds a gourmet twist to sweet and savory breakfast platters and grilled cheese sandwiches.


Time:   under 30 minutes

Vodka and limeade may sound like they belong in a cocktail recipe, but this fiery blended sauce with habaneros and caramelized onions makes a great wing sauce or condiment.

Method:   stovetop
Time:   under 30 minutes

Thousand Island has a thousand uses. Whether you're using this creamy dressing to top piles of greens or meaty sandwiches, adding a mashed...


Time:   under 30 minutes

Discover how easy it is to make your own infusions with this slow cooked herb and spice oil. Perfect for marinades or drizzling over finished dishes.

Method:   crock pot
Time:   2-5 hours

Alabama-style barbecue sauces incorporate vinegar and mustard to give them a lot of tang and flavor. Delicious on pork, chicken, and brisket.

Method:   stovetop
Time:   30-60 minutes

This crispy batter has all kinds of secrets. Start with a flavorful beer in the batter, and then dredge your battered foods in crushed potato chips before deep-frying for a salty...


Time:   under 30 minutes

Authentic tasting Japanese dressing made simple. Power-player flavors of ginger, sesame, and soy make a zippy dressing that goes great with a simple salad of shredded...


Time:   under 30 minutes

A good breading can make a world of a difference. The seasoned breadcrumbs can be made ahead of time for some quick breaded chicken or pork chops whenever you need.


Time:   under 30 minutes

Pepper oil is a hot, spicy condiment that you can easily make yourself. It's perfect for adding to any dish that needs just a little more kick or spice.

Method:   oven
Time:   2-5 hours

Avocados, tomatillos, and jalapeno with sour cream and cilantro make a kickin' creamy sauce that's perfect for dipping tortilla chips or quesadilla slices.


Time:   2-5 hours

There's no mayo in sight in this creamy blue cheese salad dressing. Healthy cottage cheese gives the dressing its thickness instead.


Time:   under 30 minutes

Buttermilk, parmesan, and herbs combine in this 2-in-1 dressing and dip. Try using fresh herbs for an especially bright flavor.


Time:   30-60 minutes

Apple butter gives a sweet tang to BBQ sauce that makes it perfect for slathering on ribs or dumping in a slow cooker with pork shoulder to make a big batch of...


Time:   under 30 minutes

Made with salt, white vinegar, lime juice, onion, garlic, vegetable oil, carrots, water, scotchbonnet habanero peppers

Method:   stovetop
Time:   under 30 minutes

Think butter can't get any better? Try our spreadable butter blend. It's the smooth operator your toast and recipes have been waiting for.


Time:   under 30 minutes

Get the same zesty-sweet flavor as commercial ketchup but without all the sugar. Choose a low carb tomato juice to keep this keto-friendly.

Method:   stovetop
Time:   30-60 minutes

This zesty dressing will really elevate a simple salad. It is both sweet and tart with a little spicy kick.


Time:   under 30 minutes

Coca Cola is a fantastic secret ingredient. Sweet, flavorful, and an absolutely perfect base for BBQ sauce. Just be prepared to be "grilled" about the secret.

Method:   stovetop
Time:   30-60 minutes

Made with balsamic vinegar, jalapeno chilies


Time:   over 5 hours

Use this Asian-style sauce on beef, pork, or chicken. Works well as a marinade or baste while grilling.


Time:   under 30 minutes

Good gravy makes all the difference on a thanksgiving plate. Make a thick roux and throw in mushrooms. Perfect on turkey, of course, but also on mashed potatoes, stuffing, and...

Method:   stovetop
Time:   under 30 minutes

This barbecue sauce brings way more than just a smoky mesquite element to the table with orange zest and serranos providing an intriguing sweet and spicy balance to the sauce.

Method:   stovetop
Time:   2-5 hours