Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.

Use this simple sardine butter on toast or crackers.

2 tablespoons canned sardines, well drained
1/4 pound salted butter, softened
1 dash fresh lemon juice
Mash the sardines in bowl with a fork until very smooth. Add the butter and lemon juice and mash with the fork until the butter and sardines are fully incorporated.
Transfer to an airtight container and refrigerate for 30 minutes until ready to use.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.

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