Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Cayenne Pepper Butter
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- #8368
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1/2 cup butter, softened
1/2 teaspoon cayenne pepper
2 teaspoons lemon juice
directions
Place butter in small bowl and stir with fork until creamy. Stir in cayenne pepper and lemon juice.
Store in covered bowl, or roll in plastic wrap. Refrigerate.
added by
a1hotfood
nutrition data
Nutritional data has not been calculated yet.
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