Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.

Use this Asian-style sauce on beef, pork, or chicken. Works well as a marinade or baste while grilling.

1 1/2 teaspoon sesame seeds
1/2 teaspoon crushed red pepper flakes
1/2 teaspoon black pepper
1 green onion, finely chopped
1/2 cup soy sauce
2 tablespoons brown sugar, packed
2 tablespoons dark sesame oil
1 clove minced garlic
1/4 teaspoon minced fresh ginger
1/8 teaspoon MSG, optional
Combine the sesame seeds, red pepper flakes, and black pepper in a mortar. Use the pestle to grind them together. Transfer the mixture to a zip-top bag or shallow container.
Add the remaining ingredients to the seed mixture and mix well.
To use: Add meat as desired (beef, pork, chicken) to the sauce and turn well to coat in the sauce. Marinate the meat in the refrigerator for 8-24 hours.
Remove the meat from the marinade and grill as desired. The sauce can be doubled and a portion reserved to baste the meat while grilling.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.


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reviews & comments
July 26, 2013
Phenomenal on pork ribs!