Beer makes batters better, meat more tender, and sauces more flavorful.
Java Bbq Sauce
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- #108188
You'll be wanting a big batch of this stuff. Dark roast coffee makes an outstanding addition to a BBQ sauce, adding in earthy flavors to counterbalance all the sweetness and acidity.
serves/makes:
ready in:
30-60 minutes
30-60 minutes
1 review
ingredients
5 cups Worcestershire sauce
5 cups cider vinegar
5 cups ketchup
5 cups brewed coffee
2 pounds light brown sugar, more if desired
1 tablespoon onion powder
1 tablespoon salt
2 tablespoons chili powder
directions
Combine all the ingredients in a Dutch oven over medium-high heat. Heat, stirring frequently, just until it comes to a boil. Reduce the heat so it's at a low simmer. Let cook for 20-30 minutes or until it is the desired consistency. The sauce should be thick enough to coat the back of a spoon.
Let cool to room temperature. Use immediately or store in an airtight container in the refrigerator for 10-14 days.
nutrition data
47 calories, 0 grams fat, 12 grams carbohydrates, 0 grams protein per tablespoon. This recipe is low in fat.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
reviews & comments
April 16, 2017
Loved it. My daughter wanted me to pour it in a cup so she could drink it. I made one change out of curiosity, I added horseradish cocktail sauce and it made it really spicy with a slight tang