Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Sterling Restaurant French Dressing
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- #121358
under 30 minutes
ingredients
3/4 cup liquid egg substitute
OR
3 pasteurized eggs
1/4 cup sugar
1/2 teaspoon salt
1/8 teaspoon paprika
1 3/4 cup oil, divided
3/4 cup ketchup
1/4 salad vinegar
directions
Combine egg substitute and sugar and process several seconds in a blender for sugar to dissolve. Add salt, paprika and 1 cup oil.
Process until will-mixed. Add ketchup and vinegar. With blender running, slowly add remaining 3/4 cup oil in steady stream until well-blended and oil is combined.
Recipe Source: "Food Among the Hills" by Linda Coulter
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recipefiend
nutrition data
Nutritional data has not been calculated yet.In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.














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