Made with sea salt, parsley, mussels, garlic, olive oil, tequila, cayenne pepper
Method: outdoor grill
Time: under 30 minutes
Fish And Seafood Dishes
There is something fishy (in a good way) about these recipes! Try our popular fish tacos, classic fish and chips, or shrimp stir fry
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Angry Mussels
Fish Fillets With Sherry-Plum Sauce
Made with rice, red bell pepper, firm white fish fillets, vegetable oil, salt, plum sauce, dry sherry
Method: stovetop
Time: under 30 minutes
Trout with Bacon and Onion
Made with fresh dill or parsley, lemon juice, bacon, butter, trout, flour, green onions, Vidalia sweet onion
Method: stovetop
Time: under 30 minutes
Maine Lobster Stew
Made with lobsters, butter, heavy cream, milk, salt and pepper
Method: stovetop
Time: 30-60 minutes
Frogs' Legs With Mushrooms And Green Peppers
Made with green peppers, frog legs, flour, salt and pepper, butter, mushrooms
Method: stovetop
Time: under 30 minutes
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Lavender-Lemon Salmon Risotto
Made with fresh lavender florets, salmon fillet, olive oil, yellow onion, garlic, Arborio rice, vegetable stock, white wine, Meyer lemon juice
Method: outdoor grill, stovetop
Time: 30-60 minutes
Chesapeake Fried Oysters
Made with vegetable oil, salt and pepper, oysters, flour, evaporated milk, baking powder
Method: stovetop
Time: under 30 minutes
Prawns Provencale
Made with crushed pepper, jumbo prawns, garlic, olive oil, red onion, tomatoes, lemon, chicken stock, basil, Italian parsley
Method: stovetop
Time: under 30 minutes
Tilapia Lemon Parmesan
Made with fresh parsley, lemons, tilapia fillets, butter or margarine, lemon juice, mayonnaise, Parmesan cheese
Method: oven
Time: under 30 minutes
Slow Cooker Asian Stir-Fry Stew
Made with broth, carrots, fresh ginger root, garlic, baby corn, scallions, water chestnuts, bean sprouts, bok choy, bay scallops
Method: crock pot, stovetop
Time: over 5 hours
Grilled Rosemary Swordfish
Made with rosemary sprigs, lemon, black pepper, swordfish steaks, fresh rosemary, lemon rind, garlic, non-stick cooking spray, lemon juice
Method: outdoor grill
Time: 1-2 hours
Ravioli And Salmon With Dilled Alfredo Sauce
Made with capers, salmon fillet, fresh dill, salt, cheese filled ravioli, frozen asparagus spears, carrots, Alfredo sauce
Method: stovetop
Time: under 30 minutes
Clam Steamers
Made with steamer clams, butter, garlic, white wine
Method: stovetop
Time: under 30 minutes
Peruano Beans with Chorizo, Shrimp and Chipotle Peppers
Made with cilantro, shrimp, Peruano beans, chorizo sausage, corn or vegetable oil, yellow onion, garlic, sweet corn, Roma tomatoes, chipotle...
Method: stovetop
Time: 30-60 minutes
Bay Scallops Monterey
Made with jalapeno pepper, Parmesan cheese, bay scallops, non-stick cooking spray, margarine, all-purpose flour, milk, Monterey Jack cheese
Method: oven, stovetop
Time: under 30 minutes
Monchong Grand Mere
Made with olive oil, fingerling potatoes, mixed mushrooms, pearl onions, smoked bacon, veal demi glace, chicken stock, Brussels sprouts
Method: oven, stovetop
Time: 30-60 minutes
Grilled Fish With Veracruz Sauce
Made with fish fillet, vegetable oil, garlic, onion, tomato, green olives, salt, black pepper
Method: stovetop, outdoor grill
Time: under 30 minutes
Lobster with Champagne-Saffron Sauce
Made with lobster tails, water, fresh thyme, butter, garlic, saffron, Champagne
Method: stovetop
Time: under 30 minutes
Maine Lobster Napoleon With Mango Vinaigrette
Made with sherry vinegar, Dijon mustard, peanut oil, salt and freshly ground black pepper, cayenne pepper, mixed salad greens, Roma tomatoes, mushrooms
Time: 30-60 minutes
Sole Scallopini
Made with sole fillets, breadcrumbs, black pepper, dried oregano, nonstick cooking spray, stewed tomatoes
Method: oven, stovetop
Time: 30-60 minutes
Sauteed Swordfish With Balsamic Vinaigrette
Made with scallion, salt, olive oil, swordfish steaks, green olives, bottled roasted red pepper, fresh parsley, capers, anchovy fillet, garlic
Method: stovetop
Time: under 30 minutes
Portugal-Boiled Cod with Potatoes or Chickpeas
Made with black pepper, salt cod, potatoes, garlic, green vegetables, eggs, parsley, onion, olive oil, wine vinegar
Method: stovetop
Time: over 5 hours
Sri Lankan Shrimp
Made with garlic, fresh ginger, green chili, turmeric, cumin, paprika, chili powder, garam masala, brown sugar, tomato puree
Method: stovetop
Time: under 30 minutes
Scallops With Pink Grapefruit Beurre Blanc
Made with sugar, sea scallops, flour, salt and pepper, olive oil, white wine, clam juice, shallot, pink grapefruit juice, pink grapefruit zest
Method: stovetop
Time: 30-60 minutes
Grilled Fish with Oregano Sauce
Made with white fish, olive oil, lemon juice, fresh oregano, salt and freshly ground black pepper, garlic
Method: outdoor grill, oven
Time: under 30 minutes
Barley And Shrimp Dinner
Made with fresh green peas, shrimp or scallops, white wine, olive oil, pearl barley, garlic, turmeric, parsley, cherry tomatoes, clam juice or chicken broth
Method: stovetop
Time: 30-60 minutes
Sauteed Sea Scallops With Lemon Dill Sauce
Made with lemon, lemon peel, all-purpose flour, salt, black pepper, sea scallops, butter, white wine, fresh dill
Method: stovetop
Time: under 30 minutes
Potato-Crusted Halibut
Made with seasoned salt, halibut fillet, Yukon Gold potato, oil
Method: oven, stovetop
Time: under 30 minutes
Oysters With Pancetta And Gorgonzola Cheese
Made with rosemary sprigs, Kalamata olives, oysters, pancetta, black pepper, Gorgonzola cheese, salad greens, grape tomatoes
Method: oven
Time: under 30 minutes
Chicken-Fried Oysters
Made with black pepper, paprika, ground celery seed, cayenne pepper, cabbage, ground cumin, aioli or mayonnaise, bacon, chives
Method: oven, stovetop
Time: 30-60 minutes
Baked Scallops With Brie
Made with dried thyme, scallops, Brie cheese, white wine, salt and fresh ground pepper, olive oil, garlic
Method: oven
Time: under 30 minutes
Salmon Noodles Romanoff
Made with sharp Cheddar cheese, salmon, noodles, cottage cheese, sour cream, onion, Worcestershire sauce, salt
Method: oven, stovetop
Time: 30-60 minutes
Macadamia Nut Crusted Tilapia
Made with black pepper, olive oil, tilapia fillets, macadamia nuts, soy sauce, garlic, hot sauce, brown sugar
Method: oven
Time: under 30 minutes
Baked Fish Tacos With Pickled Onions and Jalapenos and Baja Cream
Made with salt, buttermilk, fresh cilantro, hot pepper sauce, kosher salt, lime juice, all-purpose flour, corn tortillas, white fish
Method: stovetop
Time: 2-5 hours
Shrimp Tacos with Spicy Cream Sauce
Made with garlic, sour cream, chili powder, ground cumin, cayenne pepper, salt, ground cinnamon, water, shrimp, orange juice
Method: stovetop
Time: under 30 minutes
Shrimp Flambe
Made with French cognac, cayenne pepper, black pepper, salt, garlic, Italian parsley, olive oil, shrimp or prawns
Method: stovetop
Time: under 30 minutes
Okra And Fish Creole
Made with olive oil, celery, okra, green bell pepper, rice, onion, diced tomatoes with green pepper and onion, white fish fillets, ground red pepper, hot sauce
Method: stovetop, oven
Time: under 30 minutes
Grilled Salmon with Basil-Coconut Sauce and Asian Slaw
Made with cilantro, salmon, coconut milk, basil leaves, garlic, ginger, salt and pepper, green cabbage, red bell pepper, carrot
Method: outdoor grill, stovetop
Time: under 30 minutes
Broiled Sea Bass With Garlic-Parsley Bread Crumb Sauce
Made with sea bass fillets, salt and freshly ground black or white pepper, red wine vinegar, dry bread crumbs, garlic, fresh flat-leaf or curly...
Method: stovetop, oven
Time: under 30 minutes
Bodean Seafood Restaurant Lobster Ravioli With Tomato Vodka Sauce
Made with button mushrooms, yellow onion, olive oil, butter, water, flour, tomato, garlic, vodka, heavy cream
Method: stovetop
Time: 30-60 minutes
Grilled Fish With Brazilian Garlic Marinade
Made with cilantro, onion, garlic, red sweet pepper, olive oil, dry white wine, ketchup, sweet paprika, salt, black pepper
Method: outdoor grill
Time: 2-5 hours
Caribbean Mango Tilapia
Made with olive oil, dried thyme, serrano chilies, garlic, shallots, mango, cider vinegar, orange juice, fresh thyme
Method: stovetop, outdoor grill
Time: 30-60 minutes
Copycat China Royal Ginger-Garlic Shrimp
Made with salt and pepper, green onions, shrimp, vegetable oil, ginger, garlic
Method: stovetop
Time: under 30 minutes
Grilled Lobster in Blood Orange Sauce
Made with butter, lobsters, salt and pepper, olive oil, blood oranges, lemons, white wine, salt & pepper, shallots
Method: stovetop, outdoor grill
Time: under 30 minutes
Baccala Alla Bolognese (Lemon Sauced Dried Codfish)
Made with lemon, salt and pepper, dried codfish, flour, butter, olive oil, garlic, fresh parsley
Method: stovetop
Time: over 5 hours
Baked Cod
Made with cod fillets, sour cream, horseradish, mustard, Parmesan cheese
Method: oven
Time: 30-60 minutes
Chilean Sea Bass With Fettuccine
Made with salt, fettuccine or linguine, hickory or apple wood chips, chicken broth, honey, Dijon mustard, cornstarch, black pepper, Chilean sea bass, sugar snap peas
Method: outdoor grill
Time: 1-2 hours
Baked Mahi Mahi With Avocado And Crab Topping
Made with mahi mahi fillets, mayonnaise, lemon juice, crab meat, celery, avocado, worcestershire sauce, salt and pepper
Method: oven
Time: under 30 minutes
Sea Bass Parmesan
Made with lemon juice, sea bass fillets, garlic, lemons, Italian tomatoes, all-purpose flour, mixed black and green olives, Parmesan cheese, olive oil, parsley
Method: stovetop
Time: under 30 minutes
Old Bay Grilled Lime Tuna Steak
Made with tuna steaks, olive oil, Old Bay seasoning, limes, dried cilantro
Method: outdoor grill, oven
Time: under 30 minutes
Four Seasons Potato Crusted Red Snapper
Made with potato flakes, eggs, red snapper fillets, tomatoes, eggplants, garlic, Swiss chard, poppadum, zucchini, flour
Method: stovetop, oven
Time: 30-60 minutes
Grilled Catfish with Corn Relish
Made with salt and black pepper, cayenne pepper, Cajun seasoning, olive oil, catfish fillets, ears sweet corn, red or green bell pepper, yellow onion, lemon juice
Method: outdoor grill
Time: 30-60 minutes
Black and Bleu Tuna Mignon
Made with oil, Cajun seasoning, garlic, tuna steak, smoked bacon, mesclun greens mix, heavy whipping cream, bleu cheese crumbles, salt, black pepper
Method: stovetop
Time: under 30 minutes
Trout With Stuffing
Made with bread cubes, butter, olive oil, celery, onion, parsley, garlic, water, black pepper, sage
Method: oven, stovetop
Time: 1-2 hours
Beer makes batters better, meat more tender, and sauces more flavorful.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.