Made with bamboo shoots, kaffir lime leaves, grachai, wax peppers or jalapenos, green tomato, baby corn, Thai basil leaves, dried red peppers, white peppercorns
Method: stovetop
Time: 30-60 minutes
Fish And Seafood Dishes

There is something fishy (in a good way) about these recipes! Try our popular fish tacos, classic fish and chips, or shrimp stir fry
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Gaeng Pah (Jungle Curry)
Baked Oysters With Noodles Casserole
Made with Cheddar cheese, flour, butter, egg noodles, oysters, mushrooms, salt, black pepper, oyster liquor
Method: oven, stovetop
Time: 30-60 minutes
Steamed Lobster Tail
Made with Kosher salt and freshly-ground pepper, fresh dill, white wine, lobster tail, butter, lemon, garlic
Method: oven, stovetop
Time: under 30 minutes
Quick Salmon And Prawn Biriyani
Made with salt and freshly ground black pepper, tomatoes, medium curry powder, red or pink wild salmon, long grain rice, vegetable oil, spring onions, garlic, frozen...
Method: stovetop
Time: 30-60 minutes
Mini-Crawfish Pies
Made with flour, yellow onion, celery, carrots, scallions, green bell pepper, shallots, crawfish tails, Cajun seasoning
Method: stovetop, oven
Time: 2-5 hours
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Herbed Perch
Made with paprika, perch, lemon juice, marjoram, onion salt, seasoned pepper
Method: oven
Time: 30-60 minutes
Bayou Catfish Balls
Made with oil, cornmeal, catfish fillets, hot sauce, salt, black pepper, eggs
Method: stovetop
Time: 1-2 hours
Ruth's Chris BBQ Shrimp
Made with paprika, cayenne pepper, Tabasco sauce, canola oil, shrimp, green onions, dry white wine, garlic, Worcestershire sauce
Method: stovetop
Time: under 30 minutes
Caramelized Day Boat Scallops With Verjus-Vanilla Beurre Blanc
Made with salt and white pepper, heavy cream, day boat scallops, butter, shallots, vanilla bean, saffron, verjus
Method: stovetop
Time: under 30 minutes
Shrimp Parmesan
Made with Parmesan cheese, Mozzarella cheese, tomato sauce, shrimp, flour, egg, seasoned bread crumbs, olive oil
Method: oven
Time: under 30 minutes
Mustard Crusted Tuna Steaks
Made with butter, bread crumbs, mustard, tuna steaks
Method: stovetop
Time: under 30 minutes
Grilled Rainbow Trout With Mushroom Stuffing
Made with lemons, black pepper, salt, rainbow trout, olive oil, shallots, mushrooms, bread crumbs, thyme
Method: outdoor grill
Time: under 30 minutes
Front Porch's Fried Catfish
Made with peanut oil, cayenne pepper, cornbread mix, garlic powder, dried thyme, catfish fillets, buttermilk, salt, black pepper
Method: deep fryer
Time: under 30 minutes
Easy Mussels Marinara
Made with olive oil, mussels, white wine or beer, onion, garlic, marinara sauce
Method: stovetop
Time: under 30 minutes
Potato Crusted Sea Bass With Ginger Beurre Blanc
Made with ginger ale, red potato, egg, garlic, salt and pepper, flour, sea bass filets, fresh ginger, black pepper
Method: oven, stovetop
Time: 30-60 minutes
Polynesian Prawns with Plum Sauce
Made with prawns, parsley, lemon peel, plums, lemon juice, red wine vinegar, plum wine or sake, Dijon mustard, cayenne pepper
Method: stovetop
Time: under 30 minutes
Citrus Grilled Jumbo Scallops
Made with salt, parsley, jumbo scallops, water, chardonnay, lemon, butter, honey
Method: outdoor grill, stovetop
Time: 30-60 minutes
Barbecued Shrimp And Grits
Made with garlic, cayenne pepper, salt, black pepper, dried thyme, dried oregano, red pepper flakes, shrimp stock or chicken stock, beer
Method: oven, stovetop
Time: under 30 minutes
Spicy-Crusted Cod With Whole Grain Mustard Sauce
Made with white wine, butter, Old Bay seasoning, dried cilantro, parsley, salt, cod fillets, canola oil, whole grain mustard
Method: stovetop
Time: under 30 minutes
Lemon Garlic Tilapia
Made with pepper, dried parsley, tilapia fillets, lemon juice, butter, garlic
Method: oven
Time: 30-60 minutes
Albacore Poached in White Wine
Made with black pepper, albacore tuna, butter, white wine, lemon, thyme, salt
Method: stovetop
Time: under 30 minutes
Panko Fish Tacos
Made with tomato, lime juice, jalapeno pepper, Dijon mustard, whitefish fillets, eggs, milk, all-purpose flour, panko bread crumbs
Method: oven, stovetop
Time: under 30 minutes
Poached Whole Salmon With Cucumber Dill Sauce
Made with carrots, lemon, black peppercorns, fresh dill, dry dill weed, salt, bay leaf, whole cloves
Method: stovetop
Time: 2-5 hours
Crab-Crusted Scallops, Mussels And Clams With Corn Bread Gremolata And Buttermilk Soubise
Made with garlic, shallot, all-purpose flour, clam juice, buttermilk, lemon juice, tarragon, salt and pepper...
Method: oven, stovetop
Time: 1-2 hours
Mediterranean Baked Fish
Made with black pepper, leeks, garlic, lemon, olive oil, orange roughy fillets, basil, salt, plum tomatoes, sliced ripe olives
Method: oven
Time: 30-60 minutes
Cajun Grouper
Made with grouper fillets, garlic, olive oil, onion, bell pepper, tomato sauce, Creole seasoning
Method: stovetop, oven
Time: 30-60 minutes
Grilled Mussels With Garlic Butter
Made with sourdough bread, water, salt, fresh mussels, butter, garlic, white wine, fresh parsley
Method: outdoor grill, stovetop
Time: 30-60 minutes
Perfect Pan-Fried Catfish
Made with lemon, vegetable oil, olive oil, or butter, catfish fillets, milk, cornmeal, salt, black pepper, cayenne pepper
Method: stovetop
Time: under 30 minutes
Spicy Sauteed Shrimp (Gambas Al Pil Pil)
Made with water, shrimp, olive oil, butter, lime juice, garlic, ground paprika, dry sherry, chile piquin
Method: stovetop
Time: under 30 minutes
Cedar-Planked Salmon With Huckleberry-Zinfandel Sauce
Made with vegetable oil, carrot, yellow onion, celery, tomato paste, zinfandel wine, beef broth, bay leaf, parsley
Method: outdoor grill, stovetop
Time: over 5 hours
Cajun Fried Bass
Made with vegetable oil, salt, bass fillets, baking mix, milk, egg, Cajun seasoning, yellow cornmeal
Method: stovetop
Time: under 30 minutes
Slow Cooker Cajun Chicken And Shrimp
Made with celery, onion, unsalted diced tomatoes, quick cooking tapioca, dried basil, tomatoes with green chilies, medium shrimp, frozen sliced okra, cooked long...
Method: crock pot
Time: over 5 hours
Cajun-Style Tilapia With Peach-Mango Salsa
Made with Cajun seasoning, lime juice, honey, mango, peaches, cilantro, salt, tilapia fillets
Method: oven
Time: under 30 minutes
Eggplant And Oyster Casserole
Made with eggplants, salt, mushrooms, butter, vegetable oil, onions, garlic, flour, bell pepper, chopped oysters
Time: 30-60 minutes
Stuffed Mussels (Midia Dolma)
Made with water, basmati rice, pine nuts, currants, mussels, onions, olive oil, salt, allspice, black pepper
Method: oven
Time: 2-5 hours
Crispy Baked Cod With Greens
Made with Dijon mustard, mayonnaise, panko bread crumbs, pine nuts, Parmesan cheese, parsley, cod fillets, olive oil, garlic, yellow onion
Method: oven
Time: under 30 minutes
Rock Shrimp Tacos With Fennel And Napa Cabbage Coleslaw
Made with buttermilk, all-purpose flour, sea salt and cracked pepper, smoked paprika, Napa cabbage, Fuji apple, fennel, cilantro
Method: stovetop
Time: 30-60 minutes
Greek-Style Fish Plaki
Made with olive oil, tomatoes, green onions, celery, fresh parsley, garlic, bay leaf, sea bass fillets, dried oregano, salt
Method: stovetop, oven
Time: 1-2 hours
Chilean Sea Bass Putanesca
Made with red bell pepper, red onion, green bell pepper, fresh banana pepper, kalamata olives, tomato, capers, anchovy paste, chicken stock, marinara sauce
Method: stovetop, oven
Time: under 30 minutes
Pepper Crusted Cod
Made with black pepper, olive oil, mixed whole peppercorns, all-purpose flour, salt, cod fillets, garlic, Dijon mustard, lemon
Method: stovetop
Time: under 30 minutes
Grilled Hawaiian Fish With Papaya Relish
Made with fresh ginger, Hawaiian fish, fresh cilantro, salt, black pepper, white onion, papaya, red bell pepper
Method: outdoor grill
Time: 30-60 minutes
Fresh Salmon Loaf With Cucumber-Dill Sauce
Made with smoked salmon, soda crackers, half and half, yellow onion, green bell pepper, fresh dill, black pepper, plain low-fat yogurt, cucumber
Method: oven
Time: 30-60 minutes
Creole Catfish Courtbouillon
Made with salt and pepper, water, tomato sauce, catfish, onion, garlic, celery, bell pepper, oil
Method: stovetop
Time: 30-60 minutes
Swordfish with Indian Spices and Mustard Seed Kale
Made with ground cumin, ground coriander, vegetable oil, onion, garlic, mustard seeds, lacinata kale, white wine, chicken stock, or water, swordfish...
Method: stovetop
Time: 30-60 minutes
Calamari In Tomato Sauce
Made with red wine, salt, parsley, frozen calamari, oil, garlic, crushed red pepper, tomato sauce
Method: stovetop
Time: 30-60 minutes
Cod In Cider Sauce
Made with salt and pepper, cod fillet, onion, heavy whipping cream, fresh mint, apples, cider, butter
Method: stovetop
Time: 30-60 minutes
Catfish Fingers With Spicy Dipping Sauce
Made with shallot, catfish fillets, cornmeal, peanut oil, white wine vinegar, salt, black pepper
Method: stovetop
Time: under 30 minutes
Halibut with Braised Red Chard, Cannellini Beans, and Truffle Oil
Made with lemon, olive oil, onion, garlic, red chard, cannellini beans, white wine, salt and pepper, black truffle oil, halibut fillets
Method: stovetop, oven
Time: 30-60 minutes
Simple Baked Haddock With Basil Curry Mustard Sauce
The basil curry mustard sauce provides a delicious and unique flavor to the simple fish, while the baking process ensures that the haddock remains...
Method: oven
Time: under 30 minutes
Newport Seafood Bake
Made with shrimp, butter or margarine, flour, milk, salt, celery salt, black pepper, chives, sharp Cheddar cheese, cod or haddock
Method: oven, stovetop
Time: 30-60 minutes
Grilled Walleye Taco
Made with sour cream, salsa, lime, white wine, lemon pepper, tomato, onion, bell pepper, jalapeno pepper
Method: outdoor grill
Time: under 30 minutes
Petrale Sole With Capers
Made with lemon, Petrale sole fillets, salt and pepper, flour, olive oil, capers, parsley
Method: oven, stovetop
Time: under 30 minutes
Coquilles St. Jacques Au Gratin
Made with parsley, Swiss cheese, whipping cream, scallops, white wine, butter or margarine, mushrooms, lemon juice, onion, flour
Method: oven, stovetop
Time: 2-5 hours
Grilled Trout Florentine
Made with butter, whole fresh trout, spinach, bread crumbs, white wine, dry sherry, olive oil, pine nuts, green onions, skim milk
Method: outdoor grill, stovetop
Time: under 30 minutes
Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)
Beer makes batters better, meat more tender, and sauces more flavorful.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.




























































