Made with onion, olive oil, white wine, butter or margarine, tomato paste, garlic, dried thyme, dried tarragon, dried basil, hot pepper sauce
Method: stovetop
Time: 30-60 minutes
Fish And Seafood Dishes

There is something fishy (in a good way) about these recipes! Try our popular fish tacos, classic fish and chips, or shrimp stir fry
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Pan-Fried Tilapia With Tomato-Herb Sauce
Baked Grouper Fillets With Kalamata Mustard
Made with fresh parsley, butter, grouper, non-stick cooking spray, black pepper, Kalamata olives, paprika, dried basil, Dijon mustard
Method: oven
Time: under 30 minutes
Italian Stuffed Squid Hoods
Made with baby romaine lettuce, sourdough breadcrumbs, feta cheese, kalamata olives, fresh oregano, fresh birds eye chili, salt, black pepper, squid, cooking spray
Method: stovetop
Time: under 30 minutes
Grilled Mahi-Mahi With Arugula
Made with arugula or watercress, tomatoes, mahi-mahi steaks, olive oil, purple onion, garlic, salt, black pepper
Method: outdoor grill, stovetop
Time: 30-60 minutes
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Mixed Seafood Paella
Made with parsley, kosher salt, garlic, thyme, paprika, olive oil, onion, scallions, red bell peppers, grouper fillet
Method: stovetop, oven
Time: 30-60 minutes
Shrimp and Scallop Scampi
Made with salt, jumbo shrimp, sea scallops, onion, garlic, mushrooms, croutons, white wine, lemon juice, butter
Method: stovetop
Time: under 30 minutes
Korean Barbecued Whole Fish
Made with whole fish, crushed red chile flakes, garlic, sesame oil, fresh ginger, green onions, brown sugar, toasted sesame seeds
Method: outdoor grill
Time: 30-60 minutes
Grilled Scallops And Shrimp With Ginger-Limeade Marinade
Made with cilantro, basil, peanuts, Pad Thai sauce, frozen limeade concentrate, fresh ginger, sea scallops or raw shrimp
Method: outdoor grill, stovetop
Time: 2-5 hours
Dilled Cod Kiev
Made with Neufchatel cheese, lemon juice, dried dill weed, fresh dill weed, Worcestershire sauce, garlic powder, hot sauce, cod fillets, black pepper
Method: oven
Time: 1-2 hours
Fiddler Crab a La Nero
Made with white rice, cognac, heavy cream, canned beef gravy, butter or margarine, king-crab meat, pimientos, chives, salt, paprika
Method: stovetop
Time: under 30 minutes
Shrimp Tostadas with Mango and Strawberry Salsa
Made with cumin, coriander, sugar, salt, cayenne pepper, shrimp, cabbage, mangoes, strawberries
Method: oven
Time: under 30 minutes
Almond Crusted Lobster Tail
Made with vegetable oil, lobster tails, bread crumbs, almonds, thyme, flour, eggs, salt and pepper
Method: stovetop, oven
Time: 30-60 minutes
Garlic-Herb-Crusted Tilapia
Made with lemons, fresh oregano, fresh tarragon, garlic, fresh thyme, sea salt, bread crumbs, fresh chervil, tilapia or red snapper fillets
Method: oven, stovetop
Time: 30-60 minutes
Sea Bass with Caviar Sauce
Made with parsley, caviar, salt and pepper, lemon juice, sea bass fillets, fish stock or water, white wine, heavy cream, butter
Method: stovetop
Time: under 30 minutes
Baked Tilapia With Fresh Herbs
Made with lemon, tilapia fillets, salt and pepper, mayonnaise, parsley, dill
Method: oven
Time: under 30 minutes
Sole in Tomato Sauce
Made with salt, sole fillets, mushrooms, white wine, dried thyme, tomato paste, tomatoes, onion, garlic
Method: stovetop
Time: under 30 minutes
Roast Cod With Tropical Fruit Salsa
Made with navel oranges, papaya, mango, white wine, Dijon mustard, orange juice, salt and pepper, cod fillet, vegetable oil
Method: outdoor grill
Time: 30-60 minutes
Baked Fish With Apple Dill Sauce
Made with lemon juice, apple, apple juice, haddock or salmon, salt, butter, cornstarch, prepared mustard, fresh dill
Method: oven, stovetop
Time: 1-2 hours
Pan Seared Red Snapper
Made with ground ginger, green onions, honey, red snapper, olive oil, lemon, rice wine vinegar, Dijon mustard
Method: stovetop
Time: under 30 minutes
Poached Fillet Of Sole
Made with parsley, water, onion, bay leaf, lemon juice, vinegar, peppercorns, salt, sole fillet
Method: stovetop
Time: under 30 minutes
Tequila Lime Grilled Mahi Mahi with Quinoa and Grilled Vegetables
Made with sugar, limes, tequila, mahi mahi fillets, quinoa, vegetable stock, salt and pepper, butter, Japanese eggplant, zucchini
Method: outdoor grill, stovetop
Time: 30-60 minutes
Sauteed Sole with Brown Butter and Capers with Summer Vegetable Couscous
Made with olive oil, couscous, vegetables, flat leaf parsley, sole fillets, salt and pepper, fresh flat leaf parsley, vegetable...
Method: stovetop
Time: under 30 minutes
Cajun Shark
Made with crushed red hot pepper, shark, olive oil, garlic, soy sauce, lemon juice
Method: stovetop
Time: under 30 minutes
Grilled Spicy Red Snapper With Jamaican Mango & Peach Relish
Made with peach preserves, lemon, onion, garlic, allspice, salt, black pepper, mango, red snapper or swordfish fillets
Method: outdoor grill
Time: 1-2 hours
Alligator Sausage And Crawfish Casserole
Made with garlic, alligator sausage, crawfish tails, smoked sausage, long-grain rice, tomatoes with chilies, onion soup, beef consomme, green onions, mushrooms
Method: oven
Time: 1-2 hours
Moroccan Fish Tagine
Made with turmeric, cayenne, lemon, olive oil, white fish, plum tomatoes, garlic, cumin, salt
Method: stovetop
Time: 1-2 hours
Creamy Seafood Pot Pie
Made with butter, sweet potato, leeks, celery, fresh thyme, garlic, all-purpose flour, milk, cod or halibut fillet, green beans
Method: oven, stovetop
Time: 30-60 minutes
Baked Cod With Orange, Caper, And Olive Sauce
Made with nonstick cooking spray, fresh rosemary, orange, plum tomato, orange juice, red onion, lemon juice, olive oil, kalamata olives, capers
Method: oven
Time: under 30 minutes
Baked Stuffed Lemon Sole
Made with salt and freshly ground black pepper, butter, olive oil, onion, zucchini, fresh mushrooms, sea scallops, shrimp, seafood seasoning blend, buttery round crackers
Method: oven, stovetop
Time: 1-2 hours
Caramelized Day Boat Scallops With Verjus-Vanilla Beurre Blanc
Made with salt and white pepper, heavy cream, day boat scallops, butter, shallots, vanilla bean, saffron, verjus
Method: stovetop
Time: under 30 minutes
Easy Mussels Marinara
Made with olive oil, mussels, white wine or beer, onion, garlic, marinara sauce
Method: stovetop
Time: under 30 minutes
Seared Oysters With Spinach And Bacon
Made with lemon, bacon, spinach, garlic, soy sauce, sesame oil, olive oil, oysters, sesame seeds
Method: stovetop
Time: under 30 minutes
Poached Whole Salmon With Cucumber Dill Sauce
Made with carrots, lemon, black peppercorns, fresh dill, dry dill weed, salt, bay leaf, whole cloves
Method: stovetop
Time: 2-5 hours
Stuffed Mussels (Midia Dolma)
Made with water, basmati rice, pine nuts, currants, mussels, onions, olive oil, salt, allspice, black pepper
Method: oven
Time: 2-5 hours
Pepper Crusted Cod
Made with black pepper, olive oil, mixed whole peppercorns, all-purpose flour, salt, cod fillets, garlic, Dijon mustard, lemon
Method: stovetop
Time: under 30 minutes
Swordfish with Indian Spices and Mustard Seed Kale
Made with ground cumin, ground coriander, vegetable oil, onion, garlic, mustard seeds, lacinata kale, white wine, chicken stock, or water, swordfish...
Method: stovetop
Time: 30-60 minutes
Fresh Herb And Panko-Crusted Tilapia Fillets
Ready in under 20 minutes, try this easy recipe for herb-crusted tilapia. Light, flaky fish with a crunchy panko coating, bursting with fresh parsley...
Method: oven
Time: under 30 minutes
Grilled Fish With Artichoke Caponata
Made with tomato sauce, garlic, white wine, white wine vinegar, marinated artichoke hearts, green olives, pine nuts, capers, sugar, kosher salt and freshly ground...
Method: stovetop, outdoor grill
Time: under 30 minutes
Cafe Terra Cotta Prawns
Made with lime, shrimp, goat cheese, cream cheese, garlic, cream, cilantro, olive oil, tomatoes, jalapeno pepper
Method: oven, stovetop
Time: under 30 minutes
Lobster Souffle
Made with milk, salt, dry mustard, lobster meat, cheddar cheese, white bread, butter, eggs
Method: oven
Time: 2-5 hours
Australian Grilled Fish
Made with black pepper, cayenne pepper, fish steaks, lime juice, vegetable oil, Dijon mustard, fresh ginger root
Method: outdoor grill
Time: 1-2 hours
Mussels With Garlic Mustard Rosemary And Cream
Made with sea salt, mustard, mussels, butter, garlic, shallot, heavy cream, white wine, rosemary sprigs, bay leaf
Method: stovetop
Time: under 30 minutes
Grilled Bluefish With Eggplant
Made with salt and black pepper, mint, olive oil, bluefish fillet, garlic, red bell pepper, eggplant
Method: outdoor grill
Time: under 30 minutes
Japanese Rice Pot With Shrimp & Vegetables
Made with snow peas, red pepper, dashi stock, soy sauce, mirin, sesame oil, scallions, peanut or canola oil, ginger, short-grain rice
Method: stovetop
Time: 30-60 minutes
Martini Salmon
Made with butter, thyme, salmon steaks, dry vermouth, lemon juice, onion, garlic, kosher salt, summer savory, black pepper
Method: outdoor grill
Time: 2-5 hours
Slow Cooker Citrus Flavored Fish
Perfect for a light dinner, enjoy a tender, citrusy delight in every bite with this crock pot fish dish infused with zesty lemon and orange hints.
Method: crock pot
Time: 1-2 hours
Grill Smoked Trout
Made with hickory chips, parsley sprigs, whole fresh trout, coarse sea salt or kosher salt
Method: outdoor grill
Time: over 5 hours
Mexican Salmon
Made with limes, marinated roasted red peppers, garlic, ground allspice, ground cinnamon, cumin, sugar, salt and pepper, salmon steaks, tomato
Method: oven
Time: 1-2 hours
Oven-baked Trout
Made with lemon, salt and freshly ground black pepper, trout, dill or fennel fronds, sunflower oil
Method: oven
Time: under 30 minutes
Tilapia, Southern Pepper-Fried With Hot Pepper Sauce
Made with chili powder, salt, vegetable oil, clam juice, canned tomatoes, onions, celery, green bell pepper, butter
Method: stovetop
Time: 30-60 minutes
Rock Lobster Tails
Made with fresh herb sprigs, lemon or lime, rock lobster tails, lemon or lime juice, olive oil, garlic, chili powder, mayonnaise or salad dressing, fresh dill, lemon or lime peel
Method: outdoor grill
Time: under 30 minutes
Seared Scallops With Ponzu, Ginger And Chives
Made with fresh chives, scallops, olive oil, ponzu sauce, ginger
Method: stovetop
Time: under 30 minutes
Squid Casserole
Made with squid, garlic, onion, fresh rosemary, water, sunflower oil, tomatoes, tomato puree, salt and black pepper, cinnamon
Method: stovetop
Time: 1-2 hours
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
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