Salmon steaks are marinated in a tangy lemon mixture, then grilled to perfection. Easy to follow, this recipe delivers a mouthwatering, healthy meal perfect for any...
Method: outdoor grill
Time: 1-2 hours
Fish And Seafood Dishes
There is something fishy (in a good way) about these recipes! Try our popular fish tacos, classic fish and chips, or shrimp stir fry
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Grilled Lemon-Parsley Salmon Steaks
Curried Shrimp and Onions
Made with shrimp, rice, olive oil, onion, curry powder, ground coriander, cumin, ground cinnamon, mustard seeds, cayenne or chipotle chili powder
Method: stovetop
Time: 30-60 minutes
Hilton Hawaiian Village Scallops Ceviche
Made with salt and pepper, vegetable oil, lime juice, scallops or bay scallops, bell peppers, Maui onions, fresh mint, fresh Chinese parsley
Method: stovetop
Time: under 30 minutes
Scallop Brochettes
Made with fresh sea scallops, oil, dry sherry, stone-ground mustard, honey, skewers, soy sauce
Method: outdoor grill
Time: 30-60 minutes
Mussels Provencal
Made with tarragon, salt, heavy cream, olive oil, shallots, garlic, hot red pepper flakes, mussels, Pernod, dry white wine
Method: stovetop
Time: under 30 minutes
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Cedar Plank Smoked Salmon
Made with olive oil, Cajun or Creole spice mix, salt and pepper, salmon fillets, untreated cedar planks, ginger, lime or lemon zest, orange zest
Method: outdoor grill
Time: 30-60 minutes
Fillet of Sole in White Wine
Made with bay leaves, sole, salt, white pepper, green onions or scallions, butter, white wine, parsley, thyme
Method: oven, stovetop
Time: under 30 minutes
Blackened Salmon
Made with parsley, lemon, salmon fillets, butter or margarine, lemon juice, cayenne pepper, salt, black pepper, dried thyme
Method: stovetop
Time: under 30 minutes
Baked Bay Scallops
Made with butter, bread crumbs, garlic, parsley, white wine or sherry, lemon, salt and pepper, oil, onion
Method: oven
Time: 1-2 hours
Jerk Tuna Steaks
Made with jerk seasoning, tuna steaks, lemon juice, olive oil
Method: oven
Time: under 30 minutes
Haddock
Made with Old Bay seasoning, haddock fillet, mayonnaise
Method: outdoor grill
Time: under 30 minutes
Fish Vindaye
Made with black mustard seed, fish, octopus, pickling onions, onion, ginger root, garlic, green bell pepper
Method: stovetop
Time: under 30 minutes
Mixed Seafood Casserole
Made with plum tomatoes, garlic, shallots, olive oil, tiger shrimp, scallops, mussels, clams, white wine, red potatoes
Method: oven, stovetop
Time: under 30 minutes
Simple Shrimp Au Gratin
Made with bread crumbs, cheese, onion, butter, flour, milk, shrimp, pimento, salt and pepper
Method: oven, stovetop
Time: under 30 minutes
Indonesian Fish Curry
Made with stock, cod or coley fillets, salt and pepper, flour, onion, apple, lemon juice, butter, oil, curry powder
Method: stovetop
Time: under 30 minutes
Baked Catfish In Soy Ginger Sauce
Made with water, cornstarch, rice vinegar, soy sauce, green onions, ginger root, catfish fillets, chicken broth, ground red pepper
Method: oven, stovetop
Time: under 30 minutes
Shrimp & Bamboo Shoots
Made with black pepper, sugar or sugar substitute, shrimp, scallions, bamboo shoots, soy sauce, sherry extract
Method: stovetop
Time: under 30 minutes
Sauteed Scallops With White Wine Reduction
Made with olive oil, white wine, water, onion, garlic, Dijon mustard, dried oregano, sea scallops, salt, black pepper
Method: stovetop
Time: under 30 minutes
Baked Tilapia Rolls
Made with seasoned salt, butter, tilapia, green bean, asparagus spears, lemon
Method: oven
Time: under 30 minutes
Shrimp and Scallop Scampi
Made with salt, jumbo shrimp, sea scallops, onion, garlic, mushrooms, croutons, white wine, lemon juice, butter
Method: stovetop
Time: under 30 minutes
Deep Fried Lobster
Made with oil, cornmeal, all-purpose flour, salt and pepper, cayenne pepper, garlic powder, onion powder, lobster tails
Method: deep fryer
Time: under 30 minutes
Cornmeal Pecan Crusted Catfish
Made with catfish fillets, water, cornmeal, all-purpose flour, pecans, salt, garlic powder, paprika, ground red pepper, egg
Method: stovetop
Time: under 30 minutes
Kumu With Lemon Grass Sauce
Made with carrot, red bell pepper, celery, fish stock, shallot, ginger, lemon grass, butter, tarragon, salt and freshly ground black pepper
Method: stovetop
Time: under 30 minutes
Fish Steamed In Beer
Made with dill weed, beer, white fish, scallions, fresh cilantro, ginger
Method: stovetop
Time: 30-60 minutes
Sizzling Sweet and Sour Seafood
Made with scallops, carrot, bamboo shoots, green bell pepper, green onions, salt, sizzling rice, sugar, white wine vinegar
Method: stovetop
Time: under 30 minutes
Halibut Florentine
Made with salt, nutmeg, red pepper, white pepper, milk, egg yolk, Swiss cheese, frozen chopped spinach, lemon juice, halibut fillets or steaks
Method: stovetop, oven
Time: 30-60 minutes
Grilled Tuna Skewers With Moroccan Spices
Made with cumin, paprika, turmeric, cayenne pepper, garlic, onion, sea salt, black pepper, fresh parsley, lemon juice
Method: outdoor grill
Time: 2-5 hours
Baked Walleye
Made with butter, buttery round crackers, walleyes fillets, eggs, steak sauce
Method: oven
Time: 30-60 minutes
Sea Bass with Caviar Sauce
Made with parsley, caviar, salt and pepper, lemon juice, sea bass fillets, fish stock or water, white wine, heavy cream, butter
Method: stovetop
Time: under 30 minutes
Rainbow Trout with Orange Teriyaki
Made with rainbow trout fillets, teriyaki glaze or sauce, ground ginger, orange juice, fresh cilantro
Method: outdoor grill
Time: under 30 minutes
Scoma's Halibut With Citrus Drizzle
Made with fresh Italian parsley, fresh rosemary, orange juice, lemon juice, lime juice, Ruby grapefruit juice, olive oil, chives, fresh lemon thyme
Method: outdoor grill
Time: 2-5 hours
Tequila Lime Grilled Mahi Mahi with Quinoa and Grilled Vegetables
Made with sugar, limes, tequila, mahi mahi fillets, quinoa, vegetable stock, salt and pepper, butter, Japanese eggplant, zucchini
Method: outdoor grill, stovetop
Time: 30-60 minutes
Smoked Salmon-Stuffed Belgian Endive Boats
Made with Belgian endives, salt and pepper, olive oil, fresh dill, smoked salmon, mayonnaise, Parmesan cheese, green onion, lemon juice
Time: under 30 minutes
Bolinho De Bacalhau (Salt-Cod Fritters)
Made with vegetable oil, black pepper, olive oil, parsley, salt-cod fillets, potatoes, salt, onion, egg yolks, garlic
Method: stovetop
Time: over 5 hours
Singapore Chili Shrimp
Made with garlic, shallots, fresh red chilies, dried red chili flakes, oil, tomato paste, tomato, lime juice
Method: stovetop
Time: under 30 minutes
Middle-Eastern Shrimp
Made with olive oil, balsamic vinegar, bottled chopped garlic, cumin, ground allspice, black pepper, salt, ground red pepper, water, couscous
Method: stovetop
Time: 30-60 minutes
Easy Parmesan Flounder
Made with hot sauce, margarine, flounder fillets, non-stick cooking spray, lemon juice, mayonnaise, Parmesan cheese, green onions
Method: oven
Time: under 30 minutes
Fillet Of Sole With Spinach & Tomatoes
Made with plum tomatoes, sole fillets, spinach, garlic, salt and freshly ground black pepper
Method: oven, stovetop
Time: under 30 minutes
Malaysian Black Pepper Crabs
Made with red bird's eyes chilies, curry leaves, black pepper, dried shrimp, salted soybean paste, garlic, butter, shallots, cilantro, oil
Method: stovetop
Time: 30-60 minutes
Juicy Thai Curried Pineapple Shrimp
Made with olive oil, red curry paste, fish sauce, coconut milk, sugar, paprika, white vinegar, kaffir leaves, lime
Time: under 30 minutes
Baked Fish Fillet In Mustard Sauce
Made with parsley flakes, mayonnaise, prepared mustard, onion, thyme, frozen fish fillets
Method: oven
Time: 30-60 minutes
Ranch House Baked Fish
Made with fish fillets, ranch salad dressing, instant potato flakes, French fried onions
Method: oven
Time: 30-60 minutes
Spicy Steamed Mussels (Tisrya Dum Masala)
Made with fresh coriander, ground turmeric, ghee or oil, chili powder, salt, lemon juice, garlic, ground coriander, fresh ginger, water
Method: stovetop
Time: 30-60 minutes
Grilled Garlic & Onion Salmon Fillets
Made with olive oil, salmon fillets, garlic & onion medley seasoning
Method: outdoor grill
Time: under 30 minutes
White Wine And Herb Grilled Salmon
Made with zesty herb marinade, white wine, olive oil, salmon fillets
Method: outdoor grill
Time: 30-60 minutes
Electric Skillet Creamy Mushroom Shrimp Orleans
Made with dry white wine, Tabasco sauce, shrimp, butter or margarine, onion, garlic, condensed cream of mushroom soup, sour cream, ketchup, sliced...
Method: electric skillet/wok
Time: under 30 minutes
Wild Salmon With Balsamic Glaze And Fennel Confit
Made with salt and freshly ground black pepper, balsamic vinegar, red wine, butter, fennel bulb, red onion, orange juice, sugar
Method: stovetop
Time: under 30 minutes
Baked Fish And Zucchini
Made with rice, vegetable oil, zucchini, fish fillets, onion, bell pepper, Italian-style tomatoes, tomato sauce
Method: oven, stovetop
Time: 30-60 minutes
Parmesan Baked Cod
Made with Worcestershire sauce, cod fillets, mayonnaise, Parmesan cheese, green onions
Method: oven
Time: under 30 minutes
Broiled Scallops With Honey-Lime Marinade
Made with lime, scallops, honey, lime juice, vegetable oil, lime peel, salt, hot pepper sauce
Method: oven
Time: 1-2 hours
Bay Leaf And Lemon Marinated Swordfish Kabobs
Made with non-stick cooking spray, green bell pepper, lemon rind, lemon juice, black pepper, bay leaves, lemon, garlic, swordfish steaks, cherry tomatoes
Method: oven
Time: 1-2 hours
Creamy Asian Shrimp And Chicken Casserole
Made with Chinese noodles, soy sauce, milk, rice, shrimp, chicken, stir fry vegetables, green bell peppers, cream of celery soup
Method: crock pot
Time: 1-2 hours
Trout in Parchment with Summer Vegetables
Made with white wine, butter, trout fillets, tomatoes, yellow squash, zucchini, salt and pepper, basil, thyme, olive oil
Method: oven
Time: 30-60 minutes
Grilled Hawaiian Fish With Papaya Relish
Made with fresh ginger, Hawaiian fish, fresh cilantro, salt, black pepper, white onion, papaya, red bell pepper
Method: outdoor grill
Time: 30-60 minutes
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)