Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Poached Cod With Lemon Butter Sauce
- add review
- #47726
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 1/2 pound cod fillets, thawed
1 quart water
1/4 cup lemon juice
1 small onion, sliced
1 bay leaf
4 peppercorns
4 whole cloves
1 teaspoon salt
LEMON BUTTER SAUCE
1/4 cup butter
2 tablespoons lemon juice
minced parsley
directions
Cut cod into serving-size pieces.
Combine water, lemon juice, onion and seasonings. Bring to boil, then simmer 20 minutes. Add cod (If necessary, add boiling water to cover cod). Simmer, covered, 5 to 10 minutes or until cod flakes easily when tested with a fork.
Remove cod to platter. Pour Lemon Butter Sauce over cod. Garnish with parsley.
For Lemon Butter Sauce: Melt butter; add lemon juice. Serve warm.
added by
dominicaperez
nutrition data
Nutritional data has not been calculated yet.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
reviews & comments