Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.

This sheet pan recipe is such an easy and delicious way to cook cod.
1 tablespoon Dijon mustard
1 tablespoon coarse mustard
1 tablespoon nonfat yogurt
1 tablespoon nonfat mayonnaise
1 tablespoon honey
4 cod fillets (4 ounces each)
Preheat the oven to 400 degrees F. Grease a rimmed baking sheet.
Combine the mustards, yogurt, mayonnaise, and honey in a bowl. Mix well.
Place the cod in a single layer on the baking sheet. Spread the mustard mixture evenly over each fillet.
Place the baking sheet in the oven and bake at 400 degrees F for 20 minutes or until the fish flakes easily with a fork.
Remove from the oven and serve hot.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
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