Made with paprika, butter, red wine vinegar, lemon juice, lump crab meat, fresh parsley, trout fillets, flour
Method: stovetop
Time: under 30 minutes
Fish And Seafood Dishes
There is something fishy (in a good way) about these recipes! Try our popular fish tacos, classic fish and chips, or shrimp stir fry
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Trout With Crab Sauce
Oven-Fried Perch
Made with lemon, margarine, perch or cod or haddock fillets, egg, bread crumbs, salt, black pepper
Method: oven
Time: under 30 minutes
Blackberry-Glazed Salmon
Made with salt and pepper, salmon fillet, blackberry jam, soy sauce, garlic, red pepper flakes, olive oil
Method: outdoor grill
Time: under 30 minutes
Roasted Rockfish with Tomatoes, Artichokes, Lemon and Rosemary
Made with lemon juice, diced, canned tomatoes, black pepper, olive oil, onion, garlic, artichoke hearts, rockfish fillets, fresh rosemary...
Method: oven, stovetop
Time: 30-60 minutes
Honey-Lime Marinated Swordfish
Made with swordfish steaks, lime peel, lime juice, honey, olive oil, fresh cilantro
Method: oven
Time: 30-60 minutes
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Shrimp Thermidor
Made with ground mustard seed, tarragon, butter or margarine, green onions, green bell pepper, cream of potato soup, half and half, American cheese, lemon juice, black pepper
Method: stovetop
Time: under 30 minutes
Cajun Fried Fish
Made with vegetable oil, eggs, salt, cornmeal, catfish, chili powder, garlic powder, onion powder, cayenne pepper, oregano
Method: stovetop
Time: under 30 minutes
Halibut With Leeks And Mushrooms
Made with cream cheese, cream, halibut fillets, lemon, black pepper, salt, oil, leeks, butter, mushrooms
Method: oven, stovetop
Time: 30-60 minutes
Baja Corvina Sea Bass With Shrimp Vera Cruz Sauce
Made with rock shrimp, water, garlic, tomato, red bell pepper, red onion, cilantro, jalapeno, canola oil
Method: stovetop
Time: under 30 minutes
Scallops Thermidor
Made with onion, scallops, flour, butter, chili sauce, parsley, dry English mustard, sugar, salt, cayenne pepper
Time: under 30 minutes
Chilean Sea Bass Putanesca
Made with red bell pepper, red onion, green bell pepper, fresh banana pepper, kalamata olives, tomato, capers, anchovy paste, chicken stock, marinara sauce
Method: stovetop, oven
Time: under 30 minutes
Catfish Fingers With Spicy Dipping Sauce
Made with shallot, catfish fillets, cornmeal, peanut oil, white wine vinegar, salt, black pepper
Method: stovetop
Time: under 30 minutes
Chilean Sea Bass With Artichokes
Made with oregano, garlic, capers, black olives, parsley, fresh oregano, black peppercorns, Chilean sea bass, olive oil
Method: oven, stovetop
Time: 2-5 hours
Ago Glain (Benin)
Made with limes, whole cloves, crabs, vinegar, salt, black pepper, tomatoes, bay leaf, fresh parsley, onions
Method: stovetop
Time: under 30 minutes
Seared Ahi Tuna
Made with soy sauce, ahi tuna steak, five-spice powder, grill seasoning or seasoned salt, non-stick cooking spray, salad greens, radishes, European cucumber, wasabi paste, rice vinegar
Method: stovetop
Time: under 30 minutes
Mushroom Baked Cod
Made with parsley, bread crumbs, cornstarch, cod fillets, mushrooms, butter or margarine, salt, black pepper, dry white wine or water, whipping cream
Method: oven, stovetop
Time: 30-60 minutes
Cod with Italian Crumb Topping
Made with bread crumbs, Parmesan cheese, cornmeal, Italian seasoning, olive oil, garlic powder, black pepper, cod fillets, egg white
Method: oven
Time: under 30 minutes
Rice Stuffed Flounder
Made with flounder fillets, onion, mushrooms, margarine, chicken broth, half and half, dill weed, rice, carrot, zucchini
Method: oven, stovetop
Time: 30-60 minutes
Adobo Tuna
Made with non-stick cooking spray, black pepper, lime juice, dried oregano, cumin, salt, garlic, tuna steaks, olive oil
Method: oven
Time: 1-2 hours
Santa Fe Salmon
Made with vermouth, lime juice, salmon fillets, mayonnaise, salsa, garlic
Method: stovetop
Time: under 30 minutes
Spicy Herb Grilled Catfish
Made with paprika, garlic powder, salt, black pepper, dried thyme, dried oregano, ground red pepper, catfish fillets, non-stick cooking spray, oregano
Method: outdoor grill
Time: under 30 minutes
Baked Scrod In Foil
Made with olive oil, lemon juice, parsley, scrod fillets, salt and pepper, plum tomatoes, red bell pepper, onion, capers
Method: oven
Time: 30-60 minutes
Slow Cooker Curried Shrimp
Made with sour cream, onion, shrimp, curry powder, cream of mushroom soup
Method: crock pot
Time: 2-5 hours
Oyster-Stuffed Salmon Fillets
Made with chicken stock, white wine, salmon fillet, oysters, chives, lime juice, salt, black pepper, walnut oil, egg yolks
Method: outdoor grill, stovetop
Time: under 30 minutes
Thai Snapper
Made with fresh cilantro, green onion, lime juice, fish sauce, olive oil, gingerroot, sugar, garlic, red snapper fillets, carrot
Method: outdoor grill
Time: 30-60 minutes
Fish Fillets In Sour Cream
Made with bread crumbs, sour cream, dill, butter, fish fillets, salt, Tabasco sauce, paprika, Parmesan cheese, lemon pepper
Method: oven
Time: 30-60 minutes
Flounder Simmered in Ginger Soy Sauce
Made with flounder, sole or other white-fish fillets, green onions, ginger root, cooked rice, light soy sauce, vegetable stock or water, mirin, sugar, sake
Method: stovetop
Time: 30-60 minutes
Thai Flavored Gravlax
Made with fresh mint, fresh cilantro, black pepper, kosher salt, sugar, salmon, lemongrass, limes, coriander seeds, fresh ginger
Time: over 5 hours
Oyster Pot Pie
Made with pie crust, white sauce, salt and pepper, oysters, potatoes, onion, celery, carrots, butter, flour
Method: oven, stovetop
Time: 1-2 hours
Paella With Mussels And Shrimp
Made with olive oil, shrimp, garlic, onion, green bell pepper, fresh rosemary, salt, tomato, parsley, paprika
Time: 1-2 hours
Thai Swordfish In Red Curry Sauce
Made with garlic, shallot, coconut milk, red curry paste, sugar substitute, lime zest, swordfish, fish sauce, zucchini, red bell pepper
Method: stovetop
Time: 30-60 minutes
Chicken Fried Lobster With Lobster Gravy
Made with carrot, lobster bodies, celery, garlic, bay leaf, fresh thyme, fresh tarragon, fresh parsley, cayenne pepper, tomato paste
Method: deep fryer, stovetop
Time: 1-2 hours
Sole Oscar
Made with asparagus spears, lemon juice, flour, butter or margarine, green onions, sliced mushrooms, fresh mushrooms, sole fillets, chicken broth
Method: stovetop
Time: under 30 minutes
Shrimp Parmesan
Made with Parmesan cheese, Mozzarella cheese, tomato sauce, shrimp, flour, egg, seasoned bread crumbs, olive oil
Method: oven
Time: under 30 minutes
Smoked Black Cod With Alaska King Crab And Shrimp Risotto
Made with Alaska King Crab leg, cut into 1/4-inch rounds, pink shrimp, water, chicken stock, hot, bottle pale ale, Aborio rice, olive oil...
Time: 30-60 minutes
Grilled Swordfish Tacos
Made with orange zest, orange juice, lemon juice, fresh oregano, jalapeno pepper, kosher salt, tomatillos, scallions, garlic
Method: outdoor grill
Time: 1-2 hours
Cajun Grouper
Made with grouper fillets, garlic, olive oil, onion, bell pepper, tomato sauce, Creole seasoning
Method: stovetop, oven
Time: 30-60 minutes
Greek-Style Fish Plaki
Made with olive oil, tomatoes, green onions, celery, fresh parsley, garlic, bay leaf, sea bass fillets, dried oregano, salt
Method: stovetop, oven
Time: 1-2 hours
Newport Seafood Bake
Made with shrimp, butter or margarine, flour, milk, salt, celery salt, black pepper, chives, sharp Cheddar cheese, cod or haddock
Method: oven, stovetop
Time: 30-60 minutes
Russian Baked Cod (Zapechonaya Treska)
Made with greens, salt, onion, carrot, cod, potatoes or tomatoes, sour cream, butter, parsley, eggs
Method: oven, stovetop
Time: 2-5 hours
Baked Sole with Broccoli
Made with lemon, sour cream, sole, salt, white pepper, paprika, frozen broccoli spears, water, butter or margarine, lemon juice
Method: oven, stovetop
Time: 30-60 minutes
Orange-Brown Sugar Grilled Salmon
Made with salmon fillet, orange zest, brown sugar
Method: outdoor grill
Time: 2-5 hours
Lemon and Pepper Grilled Halibut
Made with lemon, lemon peel, olive oil, lemon juice, garlic, halibut fillet
Method: outdoor grill
Time: 30-60 minutes
Grand Central Station Oyster Bar's Beer-Battered Shrimp
Made with oil, eggs, beer, corn oil, soy sauce or tamari, shrimp, flour
Method: stovetop
Time: 30-60 minutes
Fish With Artichoke Sauce
Made with fish fillets, kosher salt, artichokes, olive oil, water, lemon, white onions, salt and pepper, tomato, mint or parsley
Method: stovetop
Time: 30-60 minutes
Mussels Meuniere
Made with olive oil, shallots, garlic, bay leaves, fresh thyme, white wine, butter, mussels, parsley
Method: stovetop
Time: under 30 minutes
Baked Blue Cheese Halibut
Made with red onion, blue cheese, buttermilk, mayonnaise, water, black pepper, garlic, white pepper, halibut
Method: oven
Time: under 30 minutes
Greek Style Flounder
Made with non-stick cooking spray, lemon juice, balsamic vinegar, dried oregano, olive oil, salt, black pepper, flounder fillets
Method: oven
Time: under 30 minutes
Halibut Enchiladas
Made with onions, flour tortillas, halibut, green enchilada sauce, mayonnaise, sour cream, green chiles, cheese
Method: oven
Time: 30-60 minutes
Baked Fillets Thermidor
Made with paprika, sherry, sole fillets, butter or margarine, black pepper, salt, seasoned salt, milk, flour, sharp Cheddar cheese
Method: stovetop, oven
Time: 30-60 minutes
Shrimp And Crab Etouffee
Made with parsley, garlic, butter, flour, shrimp, water, seafood seasoning, cayenne pepper, salt, black pepper
Method: stovetop
Time: 1-2 hours
Slow Cooker Herb Potato Fish Bake
Made with dried oregano, dried basil, parsley, cream of celery soup, water, perch fillet, potatoes, Parmesan cheese
Method: crock pot
Time: 1-2 hours
Tangy Canned Tuna Tacos With Salsa
Made with taco shells, cole slaw, tuna, salsa, mayonnaise, lime juice, hot sauce, sugar, cilantro
Time: under 30 minutes
Salmon Rice Casserole
Made with lemon juice, parsley, rice, salt, water, eggs, milk, butter, bread crumbs, salmon
Method: oven, stovetop
Time: 1-2 hours
Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!