Made with lemons, Italian salad dressing, shrimp, butter, black pepper
Method: crock pot
Time: 2-5 hours
Fish And Seafood Dishes

There is something fishy (in a good way) about these recipes! Try our popular fish tacos, classic fish and chips, or shrimp stir fry
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Slow Cooker New Orleans Barbecue Style Shrimp
Almond Crusted Lobster Tail
Made with vegetable oil, lobster tails, bread crumbs, almonds, thyme, flour, eggs, salt and pepper
Method: stovetop, oven
Time: 30-60 minutes
Crispy Salmon With Pancetta And Sage
Made with black pepper, salt, pancetta, salmon fillets, fresh sage
Method: stovetop
Time: under 30 minutes
Grilled Salmon With Ponzu Sauce And Vegetable Slaw
Made with lemon, golden miso, honey, water, lemon juice, sesame oil, soy sauce, ginger, vegetable oil
Method: stovetop, outdoor grill
Time: 30-60 minutes
Char-Broiled Shrimp
Made with salt, garlic, large shrimp, olive oil, fresh parsley, lemon juice
Method: outdoor grill
Time: over 5 hours
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Salmon With Pesto Mayonnaise
Made with salmon fillets, mayonnaise, bread, basil pesto, Parmesan cheese
Method: oven
Time: under 30 minutes
Southwestern Style Orange Roughy
Made with green onions, garlic, roasted red bell peppers, dry mustard, orange roughy fillets, salt, black pepper
Method: stovetop
Time: under 30 minutes
Lemon-Thyme Cod
Made with butter or margarine, cod fillet, black pepper, lemons, all-purpose flour, fresh thyme, dried thyme, salt
Method: stovetop
Time: under 30 minutes
Lemon Baked Sole
Made with paprika, black pepper, sole fillets, margarine, lemon juice, all-purpose flour, parsley
Method: oven
Time: under 30 minutes
Pan-Fried Scallops With Bacon
Made with lemon juice, scallops, bacon, parsley
Method: stovetop
Time: under 30 minutes
Baked Sole With Capers And Mushrooms
Made with capers, dry sherry, mushrooms, green onions, sole fillets, olive oil, white wine, flour, plain nonfat yogurt
Method: oven, stovetop
Time: 30-60 minutes
Whole Dungeness Wok-Fried Crab
Made with peanut oil, red bell pepper, fresh ginger, garlic, rice wine vinegar, chicken stock, soy sauce, sugar, Chinese chili/garlic paste, fermented black beans
Method: stovetop
Time: 30-60 minutes
Crispy Frog Legs
Made with all-purpose flour, black pepper, frog legs, lemon juice or vinegar, ice, milk, eggs, olive oil or vegetable oil, salt
Method: stovetop
Time: 1-2 hours
Wok-Seared Tuna On Thai Noodles
Made with scallions, Asian noodle salad, vegetable oil, tuna steak, Szechwan seasoning, nonstick spray, Thai peanut sauce, rice vinegar
Method: stovetop, microwave
Time: under 30 minutes
Sea Bass with Caviar Sauce
Made with parsley, caviar, salt and pepper, lemon juice, sea bass fillets, fish stock or water, white wine, heavy cream, butter
Method: stovetop
Time: under 30 minutes
Irish Scallops in Mushroom Sauce
Made with mushrooms, Irish whiskey, sea scallops, bay leaf, milk, onion, butter, flour, cream, garlic
Method: oven, stovetop
Time: under 30 minutes
Halibut With Market Street Tartar Sauce
Made with halibut fillets, salt and pepper, all-purpose flour, canola oil, mayonnaise, dill pickle or dill relish, onion, parsley, capers
Method: stovetop
Time: under 30 minutes
Crab Calzone
Made with chopped olives, hot roll mix, water, vegetable oil, ricotta cheese, Mozzarella cheese, cream cheese, crab meat, green onions, garlic
Method: oven
Time: 1-2 hours
Sea Bass With Roasted Tomatoes And Green Beans
Made with fresh ginger, curry powder, nonstick cooking spray, plum tomatoes, onion, olive oil, garlic, salt, black pepper, green beans
Method: oven
Time: 30-60 minutes
Hungry Tiger Restaurant's Shrimp Provencal
Made with shrimp, margarine, white wine, onion, olive oil, plum tomatoes, tomato puree, water, black pepper
Method: stovetop
Time: 1-2 hours
Sri Lankan Shrimp
Made with garlic, fresh ginger, green chili, turmeric, cumin, paprika, chili powder, garam masala, brown sugar, tomato puree
Method: stovetop
Time: under 30 minutes
Pan-Fried Trout Filets
Made with butter, olive oil, garlic, ginger, basil, green onions, sesame seeds, red pepper flakes, salt, whole trout
Method: stovetop
Time: under 30 minutes
Roast Cod With Tropical Fruit Salsa
Made with navel oranges, papaya, mango, white wine, Dijon mustard, orange juice, salt and pepper, cod fillet, vegetable oil
Method: outdoor grill
Time: 30-60 minutes
Macadamia Crusted Halibut
Made with halibut steaks, garlic, macadamia nuts, bread crumbs, salt, grill seasoning, egg, milk, peaches, plums
Method: outdoor grill
Time: under 30 minutes
Orange Roughy With Dill Butter
Made with Parmesan cheese, bread crumbs, orange roughy, dill weed, salt and pepper, butter
Method: oven, stovetop
Time: 30-60 minutes
Grilled Fish with Oregano Sauce
Made with white fish, olive oil, lemon juice, fresh oregano, salt and freshly ground black pepper, garlic
Method: outdoor grill, oven
Time: under 30 minutes
Maple Teriyaki Salmon Fillet
Made with salmon fillets, apple juice, maple syrup, soy sauce, onion, garlic
Method: oven
Time: 1-2 hours
Baked Fish With Apple Dill Sauce
Made with lemon juice, apple, apple juice, haddock or salmon, salt, butter, cornstarch, prepared mustard, fresh dill
Method: oven, stovetop
Time: 1-2 hours
Grilled Lemon Shrimp And Mushrooms
Made with zucchini, red onion, olive oil, lemon juice, garlic, dried oregano, salt, black pepper, pita bread rounds
Method: outdoor grill
Time: under 30 minutes
Pan Seared Red Snapper
Made with ground ginger, green onions, honey, red snapper, olive oil, lemon, rice wine vinegar, Dijon mustard
Method: stovetop
Time: under 30 minutes
Lobster Tails In Champagne Sauce
Made with butter, whipping cream, frozen lobster tails, champagne or sparkling wine, scallions, salt
Method: stovetop
Time: under 30 minutes
Ginger Poached Salmon With Teriyaki Drizzling Sauce
Made with salmon fillets or steaks, water, dry sherry, sake or white wine, lemon juice, garlic, fresh ginger, soy sauce, vegetable broth
Method: stovetop
Time: 1-2 hours
Tequila Lime Grilled Mahi Mahi with Quinoa and Grilled Vegetables
Made with sugar, limes, tequila, mahi mahi fillets, quinoa, vegetable stock, salt and pepper, butter, Japanese eggplant, zucchini
Method: outdoor grill, stovetop
Time: 30-60 minutes
Creole Pan Fried Red Fish
Made with corn oil, Creole seasoning, red fish fillets, salt and pepper, lemon pepper, cornbread mix, Louisiana hot sauce
Method: stovetop
Time: under 30 minutes
Wild Salmon With Champagne Vinaigrette
Made with olive oil, shallots, vegetable broth, champagne vinegar, orange, fresh tarragon, salmon fillets, salt, white pepper, watercress
Method: stovetop
Time: under 30 minutes
Sauteed Sea Scallops With Lemon Dill Sauce
Made with lemon, lemon peel, all-purpose flour, salt, black pepper, sea scallops, butter, white wine, fresh dill
Method: stovetop
Time: under 30 minutes
Broiled Skate Wings With Brown Butter
Made with fresh parsley, skinless boneless skate wings, olive oil, salt and pepper, butter, capers, lemon
Method: stovetop, oven
Time: under 30 minutes
Smoked Salmon-Stuffed Belgian Endive Boats
Made with Belgian endives, salt and pepper, olive oil, fresh dill, smoked salmon, mayonnaise, Parmesan cheese, green onion, lemon juice
Time: under 30 minutes
Bolinho De Bacalhau (Salt-Cod Fritters)
Made with vegetable oil, black pepper, olive oil, parsley, salt-cod fillets, potatoes, salt, onion, egg yolks, garlic
Method: stovetop
Time: over 5 hours
Lime-Roasted Orange Roughy Almandine
Made with garlic, white wine, chicken broth, lime, cornstarch, water, fresh flat-leaf parsley, all-purpose flour, black pepper, kosher salt
Method: stovetop, oven
Time: under 30 minutes
Broiled Flounder With Sweet And Sour Sauce
Made with kosher salt, black pepper, olive oil cooking spray, lemon juice, pineapple, plum tomatoes, sweet onion, green bell pepper, red bell pepper
Method: oven, stovetop
Time: under 30 minutes
Crawfish Enchiladas
Made with bell pepper, Rotel tomatoes with chilies, crawfish tails, chili powder, garlic, cayenne pepper, white pepper, heavy cream, chicken bouillon, blonde butter roux
Method: oven, stovetop
Time: 30-60 minutes
Singapore Chili Shrimp
Made with garlic, shallots, fresh red chilies, dried red chili flakes, oil, tomato paste, tomato, lime juice
Method: stovetop
Time: under 30 minutes
Shrimp Egg Foo Young
Made with canola oil, yellow onion, cabbage, eggs, soy sauce, garlic powder, salt, black pepper, bamboo shoots, shrimp
Method: stovetop
Time: under 30 minutes
Scrod Au Gratin
Made with scrod, salt and pepper, bread crumbs, butter, garlic, Parmesan cheese, fresh parsley
Method: oven
Time: under 30 minutes
Crumb-Crusted Trout With Spinach And Mushroom Stuffing
Made with fresh mushrooms, spinach, nutmeg, trout, vegetable or olive oil, all-purpose flour, bread crumbs, eggs, parsley
Method: oven, stovetop
Time: 30-60 minutes
Salt And Pepper Crab
Made with garlic, fresh ginger, shallot, kosher salt, black pepper, soy sauce, sugar, water, crushed red pepper, scallions
Method: stovetop
Time: under 30 minutes
Malaysian Black Pepper Crabs
Made with red bird's eyes chilies, curry leaves, black pepper, dried shrimp, salted soybean paste, garlic, butter, shallots, cilantro, oil
Method: stovetop
Time: 30-60 minutes
Clam Stuffed Eggplant
Made with salt and pepper, bread crumbs, eggplant, onion, garlic, butter, clams, parsley, basil, thyme
Method: oven, stovetop
Time: 30-60 minutes
Mahi-Mahi With Peach Salsa
Made with mahi-mahi, peaches, jalapeno pepper, red onion, garlic, fresh ginger, fresh cilantro, lime
Method: outdoor grill
Time: 2-5 hours
Grilled Garlic & Onion Salmon Fillets
Made with olive oil, salmon fillets, garlic & onion medley seasoning
Method: outdoor grill
Time: under 30 minutes
McCormick Grill Mates Grilled Salmon With Balsamic Butter Sauce
Made with butter, Dijon mustard, salmon fillets, oil, chicken rub, balsamic vinegar, honey
Method: outdoor grill
Time: under 30 minutes
Shrimp & Sea Scallop Kabobs McCormick® Grill Mates®
Made with sea scallops, butter, garlic & onion medley seasoning, shrimp
Method: outdoor grill
Time: under 30 minutes
White Wine And Herb Grilled Salmon
Made with zesty herb marinade, white wine, olive oil, salmon fillets
Method: outdoor grill
Time: 30-60 minutes
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.




























































