Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Shark Teriyaki
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- #36142
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
2 pounds mako shark steaks
1/3 cup soy sauce
1/3 cup pineapple
1 tablespoon brown sugar
2 tablespoons vegetable oil or olive oil
1/2 teaspoon garlic, minced
1/4 teaspoon ginger
directions
Combine all ingredients except shark. Marinate shark steaks for 30 minutes and then drain and save marinade.
Arrange steaks on lightly greased broiler pan and broil 3-4" from heat (10-15 minutes), basting with marinade throughout cooking time.
added by
luckytrim
nutrition data
Nutritional data has not been calculated yet.
Beer makes batters better, meat more tender, and sauces more flavorful.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
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