Fish And Seafood Dishes

Made with salt and freshly ground black pepper, cilantro, mahi-mahi fillets, avocado, red onion, tomatoes, olive oil, lemon juice

Method:   outdoor grill
Time:   under 30 minutes

Made with black pepper, olive oil, grapefruit, mangoes, red grapefruit, mango, jalapeno pepper, sugar, sea salt

Method:   outdoor grill
Time:   2-5 hours

Made with bread cubes, butter, olive oil, celery, onion, parsley, garlic, water, black pepper, sage

Method:   oven, stovetop
Time:   1-2 hours

Made with steamer clams, butter, garlic, white wine

Method:   stovetop
Time:   under 30 minutes

Made with haddock, cream of shrimp soup, bread crumbs, butter or margarine, onion, Worcestershire sauce, garlic powder

Method:   oven
Time:   30-60 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with olive oil, fingerling potatoes, mixed mushrooms, pearl onions, smoked bacon, veal demi glace, chicken stock, Brussels sprouts

Method:   oven, stovetop
Time:   30-60 minutes

Made with sake, ponzu sauce, wasabi peas, tuna steak, mayonnaise, nonstick oil spray

Method:   stovetop
Time:   under 30 minutes

Made with orange juice, lemon or lime juice, garlic, cilantro chutney or pesto, cilantro, falafel mix, egg, buttermilk, olive oil

Method:   stovetop
Time:   under 30 minutes

Made with fingerling potatoes, salt, fresh thyme, garlic, butter, smoked bacon, olive oil, shallots, fresh ginger, lemon grass

Method:   stovetop
Time:   1-2 hours

Made with oil, cornmeal, all-purpose flour, salt and pepper, cayenne pepper, garlic powder, onion powder, lobster tails

Method:   deep fryer
Time:   under 30 minutes

Made with butter, cod fillets, water, lemon juice, onion, bay leaf, peppercorns, whole cloves, salt

Method:   stovetop
Time:   30-60 minutes

Made with ground ginger, ground coriander, salt, black pepper, squid, lime juice, honey, nuoc nam, garlic, chili pepper

Method:   outdoor grill
Time:   under 30 minutes

Made with hot sauce, salt, black pepper, stewed tomatoes, celery, onion, green bell pepper, garlic, bay leaf, dried thyme

Method:   oven, stovetop
Time:   30-60 minutes

Made with butter, vegetable oil, all-purpose flour, salt, black pepper, water, egg white, bread crumbs, cornmeal, bass fillets

Method:   stovetop
Time:   under 30 minutes

Made with lemon juice, scallops, bacon, parsley

Method:   stovetop
Time:   under 30 minutes

Made with Dijon mustard, oil, garlic, balsamic vinegar, onions, fresh spinach, feta cheese, smoked salmon, sea scallops

Method:   outdoor grill, stovetop
Time:   under 30 minutes

Made with salt and pepper, Onaga or red snapper, leeks, pancetta, carrots, fresh thyme, fresh oregano, olive oil, white wine

Method:   oven
Time:   30-60 minutes

Made with fresh green peas, shrimp or scallops, white wine, olive oil, pearl barley, garlic, turmeric, parsley, cherry tomatoes, clam juice or chicken broth

Method:   stovetop
Time:   30-60 minutes

Made with fresh Italian parsley, fresh rosemary, orange juice, lemon juice, lime juice, Ruby grapefruit juice, olive oil, chives, fresh lemon thyme

Method:   outdoor grill
Time:   2-5 hours

Made with lemon, lemon peel, all-purpose flour, salt, black pepper, sea scallops, butter, white wine, fresh dill

Method:   stovetop
Time:   under 30 minutes

Made with kosher salt, black pepper, olive oil cooking spray, lemon juice, pineapple, plum tomatoes, sweet onion, green bell pepper, red bell pepper

Method:   oven, stovetop
Time:   under 30 minutes

Made with rosemary sprigs, Kalamata olives, oysters, pancetta, black pepper, Gorgonzola cheese, salad greens, grape tomatoes

Method:   oven
Time:   under 30 minutes

Made with teriyaki marinade mix, water, vegetable oil, white vinegar, soy sauce, ground red pepper, shrimp, pineapple chunks, red bell pepper, onion

Method:   outdoor grill
Time:   30-60 minutes

Made with dry white wine, Tabasco sauce, shrimp, butter or margarine, onion, garlic, condensed cream of mushroom soup, sour cream, ketchup, sliced...

Method:   electric skillet/wok
Time:   under 30 minutes

Made with sesame seeds, boneless tender beef, teriyaki sauce, garlic, medium shrimp, metal or bamboo skewers

Method:   outdoor grill
Time:   1-2 hours

Made with butter, shrimp, Italian salad dressing, garlic, black pepper, lemons, fresh parsley

Method:   oven
Time:   under 30 minutes

Made with lobster tails, fresh ginger root, shallots, fresh chervil, fresh thyme, butter, fresh pineapple, red bell pepper, red wine vinegar, red...

Method:   outdoor grill, stovetop
Time:   30-60 minutes

Made with lime, scallops, honey, lime juice, vegetable oil, lime peel, salt, hot pepper sauce

Method:   oven
Time:   1-2 hours

Made with cilantro, coconut milk, water, salt, sugar, long grain white rice, fresh cilantro, mango

Method:   outdoor grill, stovetop
Time:   1-2 hours

Made with butter, salt, sole filets, flour, black pepper, white potatoes, lemon juice, eggs, parsley, pecorino romano cheese

Method:   oven, stovetop
Time:   under 30 minutes

Made with white wine, butter, trout fillets, tomatoes, yellow squash, zucchini, salt and pepper, basil, thyme, olive oil

Method:   oven
Time:   30-60 minutes

Made with pie crusts, onions, butter, crawfish tails, Creole seasoning, garlic salt, parsley, salt and pepper, cream of mushroom soup

Method:   oven
Time:   1-2 hours

Made with garlic, sour cream, chili powder, ground cumin, cayenne pepper, salt, ground cinnamon, water, shrimp, orange juice

Method:   stovetop
Time:   under 30 minutes

Made with salt, cayenne pepper, gumbo file powder, onion powder, garlic powder, white pepper , paprika, black pepper

Method:   stovetop
Time:   under 30 minutes

Made with black pepper, salt, sea scallops, all-purpose flour, butter or margarine, sweet vermouth, whipping cream

Method:   stovetop
Time:   under 30 minutes

Made with herbs de Provence, char fillets, salt and pepper, fennel bulbs, leeks, olives, Meyer lemons, olive oil

Method:   oven
Time:   under 30 minutes

Made with cilantro, salmon, coconut milk, basil leaves, garlic, ginger, salt and pepper, green cabbage, red bell pepper, carrot

Method:   outdoor grill, stovetop
Time:   under 30 minutes

Made with Basmati rice, water, peas, salt, olive oil, leek, white wine, black pepper, butter, capers

Method:   oven, stovetop
Time:   under 30 minutes

Pan-cooked rockfish fillets are simmered in white wine and then topped with a sherry and cream crab sauce.

Method:   stovetop, oven
Time:   under 30 minutes

Made with shrimp, rice, olive oil, onion, curry powder, ground coriander, cumin, ground cinnamon, mustard seeds, cayenne or chipotle chili powder

Method:   stovetop
Time:   30-60 minutes

Made with olive oil, dried thyme, serrano chilies, garlic, shallots, mango, cider vinegar, orange juice, fresh thyme

Method:   stovetop, outdoor grill
Time:   30-60 minutes

Made with paprika, bread crumbs, sole fillets, mayonnaise, green onion, Parmesan cheese

Method:   microwave
Time:   under 30 minutes

Made with salt and pepper, green onions, shrimp, vegetable oil, ginger, garlic

Method:   stovetop
Time:   under 30 minutes

Made with bay leaves, sole, salt, white pepper, green onions or scallions, butter, white wine, parsley, thyme

Method:   oven, stovetop
Time:   under 30 minutes

Made with Old Bay seasoning, haddock fillet, mayonnaise

Method:   outdoor grill
Time:   under 30 minutes

Made with lemon juice, garlic, halibut steak, salt and freshly ground black pepper, olive oil, fresh parsley, shallots, capers

Method:   oven
Time:   under 30 minutes

Made with salt, fettuccine or linguine, hickory or apple wood chips, chicken broth, honey, Dijon mustard, cornstarch, black pepper, Chilean sea bass, sugar snap peas

Method:   outdoor grill
Time:   1-2 hours

Made with lime wedges, butter crackers, Dijon mustard, dried basil, hot sauce, black pepper, orange roughy fillets

Method:   oven
Time:   under 30 minutes

Made with black mustard seed, fish, octopus, pickling onions, onion, ginger root, garlic, green bell pepper

Method:   stovetop
Time:   under 30 minutes

Made with almonds, garlic, lobster, squid, monkfish, halibut, flour, salt, prawns, Live Dublin Bay prawns

Method:   stovetop
Time:   30-60 minutes

Made with refrigerated crescent rolls, frozen breaded fish sticks, butter, tartar sauce

Method:   oven
Time:   under 30 minutes

Made with Parmesan cheese, lemon juice, tiger prawns, butter, garlic


Time:   under 30 minutes

Made with jalapeno pepper, soy sauce, ginger root, cooked quinoa, honey, egg white, salmon fillets, arugula, red onion, vegetable oil

Method:   stovetop
Time:   1-2 hours

Made with olive oil, Vidalia onion, butter, red bell pepper, celery, crab meat, bread crumbs, salt and pepper, parsley, Asiago cheese

Method:   stovetop, oven
Time:   1-2 hours